Menekse in Manchester Menu

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Menekse in Manchester has no menu available, but can choose from many other options such as Pancake (6) or Stir Fried Bean Sprouts from Chinese 4 You. Golden Fried Chicken offers many options including Tango 0.33L and Diet Pepsi. Al Taiba Bukhari includes a wide range like Coca-Cola or Pepsi. E11. Kaow Neaw and E10. Gaeng Om E-Sarn from . Thai E Sarn Classic offers Rockin Rooster and Supreme Pizza.

Nearby Sample Menus

Love Bar Latte N/A
Wiltshire-Cured Ham & Pret Pickle N/A
Pretzel N/A
Falafel & Halloumi Hot Wrap N/A
Pure Pret Grape & Elderflower N/A
Pure Pret Orange N/A
Ham, Cheese & Mustard Toastie N/A
Naked Nuts N/A

Still Mineral Water 330ml Bottle £1.50
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Chicken £7.95
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
Tofu (V) £7.50

Warm Mini Eccles Cakes - traditionally baked eccles cakes from richardson’s bakery served with black tea syrup and cornish clotted cream £5.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Mozzarella and Tomato - with fresh basil and sun blushed tomatoes £7.50

Chicken on Skewers with Cantonese Sauce (3) £6.50
Boiled Pork Dumplings (10) £6.50
Fried Water Spinach with Dry Chili £9.80
Hot & Sour Shredded Potato £7.80
Steam Turbot Fish £38.00
Aromatic Crispy Duck with Pancake £8.50
Stir Fried Fish Slices £14.80
Beef with Glass Noodle & Satay Sauce in Casserole £13.80

Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Pan con Alioli £3.50
- Mixed artesan bread with alioli