Marquis of Granby in Cambridgeshire Menu

Marquis of Granby in Cambridgeshire has no menu available, but can choose from many other options such as Papadam or Raita from Mem Saheb On Thames. Tops Pizza offers many options including Californian White / Red Wine 75cl and Becks / Budweiser / Stella Artois. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. House White Wine 75cl and House Roze Wine 75cl from . Nes' Cafe offers Sub Express and Juice Burst (0.5L).

Nearby Sample Menus

  • Luscombe Ginger Beer £2.85
    • Organic fruit (32cl).
  • Garlic Mushrooms & Cheddar £7.25
    • Not gluten free.
  • Strawberry (1/2 Litre) £10.00
  • Strawberry £4.85
    • Strawberry and banana.
  • Snickers £4.85
  • Waffles & Vanilla Ice Cream with Chocolate £7.25
    • 2 waffles with chocolate and vanilla ice cream.
  • Porridge £2.75
  • Apple Juice £2.95
  • Couscous (V) £2.50
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Tagine Berkook £14.50
    • Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
  • Tagine Kefte Bedaoui £13.95
    • Lamb meatballs flavoured with cumin, garlic and fresh herbs, cooked in a rich tomato sauce finished with an egg and grated cheddar cheese. Served with tagine bread or vegetable rice.
  • Pitta Bread (V) £2.00
  • Adess Dziria (V)(VG) £11.95
    • Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
  • Tagine Beldi £16.50
    • Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Singha, Thailand (330ml) £3.95
  • Soya £0.00
    • Please note this is limited to 5 per order.
  • Mini Yaki Soba (Chicken) £5.25
    • Thin noodles. Marinated chicken. Egg. Sweetcorn. Mangetout. Peppers. Amai sauce.
  • Asahi, Japan (330ml) £3.95
  • Orange (Large) £4.95
    • Orange juice pure and simple.
  • Power (Regular) £3.95
    • Spinach, apple and ginger.
  • Steamed Rice £2.00
  • Sirloin and Shiitake Salad £11.95
    • Marinated sirloin steak. Shiitake mushrooms. Carrots. Mangetout. Red onion. Baby plum tomatoes. Mixed leaves. Pea + herb dressing.
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Goats Cheese & Chilli Melt N/A
  • Hunters Chicken N/A
  • Spicy Bean Burger N/A
  • Cheddar & Pickle N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Lambs Liver & Onions N/A
  • Classic BLT N/A
  • Dead Pony Club 330ml £5.50
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Cam & Bear £14.95
    • Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.
  • Stump Jump Chardonnay £21.95
  • Stump Jump Shiraz £21.95
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Cashew Later (V)(VG) £12.95
    • Broccoli, roasted cashews, stolen tomato, basil pesto and roasted garlic.
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
  • Keema Rice £2.00
  • Chicken Tikka Massalla £5.25
  • Meat Garlic £4.75
  • Chicken Tikka Naan £1.95
  • Chicken Tikka Shashlick £4.95
  • Sirloin Steak £7.50
  • Meat £4.45
  • Roast Chicken & Chips £4.50
  • Homemade Scotch egg with brown sauce £4.00
  • Long Macciato £2.20
  • All roasts served with Duck Fat Roast Potatoes, Braised Red Cabbage, Roasted Root Vegetables, Fresh Peas, Merlot Jus -
  • Taleggio stuffed portabella mushrooms, white wine cream V £10.50
  • Whole Spring Chicken, Bread sauce £12.00
  • Beer battered haddock, homemade chips, mushy peas £10.50
  • Buffalo chicken wings £4.00
  • Stowford Press £3.85
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Mixed Vegetable Curry £6.50
    • Fresh vegetable cooked in an authentic spicy coconut based sauce.
  • Egg Fried Rice £8.99
    • Boiled basmati rice pan cooked with our special spices, garden peas and egg.
  • Butter Chicken Masala £10.99
    • Chicken cooked in creamy butter sauce.
  • Rasa Vadai (2) £4.99
    • Medu vadai soaked in tamarind soup.
  • Sambar Vadai £4.99
    • Medu vadai soaked in thick, traditional South Indian lentil soup.
  • Chicken 65 £7.99
    • Boneless chicken marinated in special spice mix and deep fried.
  • Gobi 65 £7.99
    • Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
  • Sausage £6.25
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Additional sides beans/peas or extra toppings 75p
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Stir Fried Celery with Bean Stick £7.50
  • Beef with Oyster Sauce £7.90
  • King Prawn Fried Rice £7.20
  • Lamb with Black Pepper Sauce £8.20
  • Chicken Curry Fried Rice £6.20
  • Chilli Salt & Pepper Chicken Wings £7.80
  • Fish Fillet with Satay Sauce £8.60
  • Fried Tofu with Ginger & Spring Onion £7.20
  • Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
  • Crispy Pork Belly £6.50
    • Deep-fried until golden, served with a sweet soy dip.
  • Tom Kha (Mildly Spicy)(LG) £5.60
    • Spicy galangal coconut milk soup with mushrooms, lemon grass and chillies.
  • Fruli Strawberry Beer 330ml 4.1% ABV £4.40
  • Steamed Soy Sea Bass £15.60
    • Fillet of sea bass, doused with sesame and soy sauce, sprinkled with ginger and spring onions.
  • Chilli and Basil (Very Spicy) £9.80
    • Fried with crushed chillies, garlic and sweet basil.
  • Red Curry (Very Spicy)(LG) £9.80
    • Red chilli curry, spices, aubergine, sweet basil and bamboo shoots.
  • Snapper Rock Rose 750ml - New Zealand £24.00
    • A delicate, zesty rose. ~ Dry.
Marquis of Granby

Marquis of Granby

location

Address

Marquis of Granby, 94 High St, Stetchworth, Newmarket CB8 9TJ, UK

phone

Phone

01638508383

email

Email

None

clock

Opened hours

Sunday 12:00 - 22:30 Monday 12:00 - 23:00 Tuesday 12:00 - 23:00 Wednesday 12:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 12:00 - 23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food , Vegetarian

features

Features

Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Digital Payments ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Accepts Discover

Location
Marquis of Granby, 94 High St, Stetchworth, Newmarket CB8 9TJ, UK