Mariondale Fisheries in North Yorkshire Menu

Mariondale Fisheries in North Yorkshire has no menu available, but can choose from many other options such as Water Still or Oasis Citrus from Wok&Go. Jack-Pots offers many options including Smoked Salmon & Cream Cheese and Bacon & Cream Cheese. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Banana Split and Eaton Mess from . The Omelette Restaurant offers City Centre Restaurants (Uk) and Camden Hells Larger.

Nearby Sample Menus

  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Margherita £7.50
  • Vegetarian £8.50
    • Onion, mushroom, sweetcorn, mixed peppers.
  • Chicken and Sweetcorn £8.50
  • BBQ Sauce £1.00
  • Chips £3.00
  • Meat Feast £9.00
    • Pepperoni, salami, ham, spicy beef.
  • Tuna and Onion £8.50
  • Passanda £7.95
    • Almond powder in a creamy sauce.
  • Cauliflower Bhaji £3.95
    • In India and Bangladesh cauliflower is usually cooked as a dry vegetable, this is a classic version cooked with shallots, spring onions, mustard seeds, fenugreek. Lightly spiced.
  • Shali £8.95
    • Chicken or meat. This dish is well flavoured, cooked in a medium blend of spices with finely chopped potatoes, onions and tomatoes. The taste is further enhanced as it is garnished with fresh herbs and spices.
  • Omon £9.95
    • Luscious pieces of chicken or tender meat cooked with aromatic spices, herbs, garlic, ginger, spring onions, methi, shallots and fresh bullet chillies.
  • Balti Tikka Masala £8.95
  • Balti £8.95
    • Cooked in a traditional wok with ginger, capsicum and our chef's own balti masala, garnished with coriander.
  • Peshwari Naan £2.95
  • Robs's Lamb Ultimate £9.95
    • One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
  • - Mini tartlets and homemade desserts -
  • Roasted courgettes, peppers, carrots and beetroots tossed in lemon thyme oil with grelot onions, baby new potatoes finished with fresh basil (v) -
  • Avocado, fresh water prawns and crayfish in dill and rocket crème fraiche topped with fresh anchovies served on focaccia crostini -
  • Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
  • Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95
  • A globe artichoke filled with chargrilled Sicilian peppers, baby beetroots, blanched spring onions tossed in a basil and lemongrass oil, topped with warm Crottin de Chavignon goats cheese accompanie £14.95
  • Oven roasted chicken thighs in Sussex honey, fresh ginger, garlic and lemon (hot) -
  • Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
  • Mega Burger £5.50
  • Ben & Jerry's Chocolate Fudge Brownie (500ml) £5.95
    • Chocolate Ice Cream with Fudge Brownies. The fabulously fudgy brownies in this flavor come from New York’s Greyston Bakery.
  • Bacon and Mushroom £10.00
  • Chilli Pizza £9.00
    • Chilli con carne and onions.
  • Lamb Donner Kebab £5.50
    • With choice of medium or large.
  • Mexican Pie £8.00
    • Minced meat, kidney beans, sweetcorn, peppers and chillies.
  • Sicilian £9.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • Hot and Spicy Wings £4.00
    • 5 pieces.
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Additional sides beans/peas or extra toppings 75p
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Cheese £4.25
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Chip Butty £3.50
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Sea Salt & Pepper Squid £7.95
    • Sesame seeds, tomato & chilli jam.
  • Brewdog Punk IPA £4.60
    • A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
  • French Fries (V) £3.95
  • Loch Fyne Frappato [Sicily] £23.50
    • With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Coca-Cola Zero Sugar £2.75
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Warm Winter Salad (VG) £5.50
    • Puy lentils, roasted winter vegetables, roast red pepper dressing.
  • Rigatoni with Wild Boar Ragu £14.50
    • Pancetta, red wine, tomato, pecorino cheese and parsley.
  • Sangiovese £19.75
    • Ke Bontá, Puglia.
  • Caprese £11.50
    • Classic tomato, garlic & fresh basil s alad with buffalo mozzarella.
  • Pecorino Cheese Grated (V) £1.00
  • Slow Cooked Beef £18.50
    • Braised beef in red wine served with toasted ciabatta. 20 minutes preparation.
  • Carpaccio £11.00
    • Thinly sliced beef fillet, horseradish & pecorino cream sauce.
  • Super Spicy Pizza £13.75
    • Spicy salami, 'nduja, pepper, buffalo mozzarella, parsley & chilli.
  • Tuscan Bread £0.50
  • Salmon Teriyaki Don (SO) (G) (S) (F) £12.80
    • Grill salmon fillet with teriyaki sauce on rice.
  • Fish Tempura (G) (E) £7.20
    • Seabass in crispy batter.
  • Spicy Salmon Hand Roll (S) £4.80
    • Salmon, spring onion, sesame seed, spicy worchester sauce.
  • Ebi Kataifi (4pcs) (SO) (G) (M) (E) (CR) £7.90
    • King prawn wrapped with kataifi shred served with spicy mayonnaise.
  • Spicy Salmon Roll (S) £6.50
    • Salmon, spring onion, sesame seed, spicy worchester sauce.
  • Sizzling Squid with BBQ Sauce (SO) (G) (S) (M) (F) £9.50
  • Ebi Tempura Hand Roll (SO) (G) (M) (E) £4.20
    • Batter king prawn, tobiko, avocado, spicy mayonnaise.
  • Sushi Platter C £22.80
    • Salmon, tuna, seabass, seabream, mackerel, king prawn, sweet prawn, octopus, unagi, salmon roe (SO) (G), scallop & california roll (SO) (G) (M) (E).
  • Chicken Tikka in Mayo £3.35
  • Sliced Boiled Egg £2.80
  • Roast Beef £3.30
  • Tuna Mayo £3.40
  • Coke Bottle (500ml) £1.99
  • Harrogate Spa Water Sparkling (500ml) £1.50
  • Triple Decker Club Sandwich £4.40
  • Tuna Mayo Salad £3.70
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Chipotle Banana Blossom Bites £5.50
    • With coconut dressing and pomegranate. VE.
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Coca Cola £2.90
    • 330ml
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • Fevertree Ginger Beer 200ml £2.75
  • Family Feast £31.99
    • 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
  • Southern Fried Chicken 5 Pieces and Chips £7.25
  • Diet Coke £1.25
  • Banana Fritter £3.95
  • Calamari 5 Pieces £5.50
  • Hand Battered Onion Rings £3.50
  • Chip Butty £2.75
  • Still Water £1.25
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Crayfish tails, lime and coriander mayonnaise £5.95
  • Three Courses £19.95
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Chips £2.95
  • Yorkshire peppered beef, horseradish cream and rocket £5.95
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
  • Beans 50p
  • - Cheese or Beans £3.50 / or both £3.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Garlic Bread £1.00
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Homemade Bolognese £4.95
  • Chips £1.10
  • Cucumber Raitha £1.25
  • Garlic Chicken Special spices, onions, tomato. Medium £9.30
  • Dall Mossalla (spiced lentil) £4.05
  • Sag Bhaji or paneer £4.05
  • Moglai Pilau (egg) £3.30
  • Chicken or Lamb Tikka £9.75
  • Plain Nan £3.00
  • 4 popadoms and pickles -
Mariondale Fisheries

Mariondale Fisheries

location

Address

Albion Road, Mariondale Cottage, North York Moors National Park, Robin Hood's Bay YO22 4SW, England

phone

Phone

01947880426

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:00 PM, Tuesday: 12:00 – 7:00 PM, Wednesday: 12:00 – 7:00 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 8:00 PM, Saturday: 12:00 – 8:00 PM, Sunday: 12:00 – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Seafood

features

Features

Kid Friendly ,  Local cuisine ,  Child-friendly ,  Takeout

Location
Albion Road, Mariondale Cottage, North York Moors National Park, Robin Hood's Bay YO22 4SW, England