Let Me Eat in Edinburgh Menu

Let Me Eat in Edinburgh has no menu available, but can choose from many other options such as Spiced Tea or London Fog from Wanderlust Cafe & Bistro. Est Est Est Group offers many options including Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate. Mango Tree Edinburgh includes a wide range like Irn Bru (2L) or 7UP. NV Prosecco Brut and Sospiro Rose (750ml) from . Vittoria On The Walk offers The Original Mosque Kitchen & Cafe and Garlic Naan Bread.

Nearby Sample Menus

  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Black Coffee (cup) Std:  £1.95, Lrg:  £2.25
  • Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
  • Beef Lasagne £9.95
  • Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • Garlic bread topped with cheese £3.50
  • Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
  • Poutine (chips with rich gravy and cheese) £3.50
  • Crostini £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Onion Rings £3
  • Jalapeno Poppers £3.50
  • Coleslaw £1.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Apple & Lychee N/A
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
  • Rib Eye Steak - add Tempura onion rings £1.50
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Irn Bru (330ml) £2.00
  • Mango Tango Smoothie £3.50
    • Summer berry mix, milk, cream topped with hundreds & thousands.
  • Full Scottish - Veggie £8.00
    • Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Mimosa Cake £5.00
  • Garlic Bread £3.50
    • Toasted Italian bread topped with garlic butter. Vegetarian, Cereals Containing Gluten.
  • Speck £12.00
    • Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
  • Hazelnut Latte (Large) £2.95
    • 2 shots of espresso.
  • Breakfast Roll (1 Filling) £2.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • 12 Pieces £8.95
  • 8oz Cheeseburger Slider £4.95
  • Fanta Orange £1.20
  • Big Dipper Burger £10.95
    • Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
  • Spangle Monkey with Peanut Butter (V) £7.95
    • Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Onion Rings £2.49
  • Gusto Ginger Beer £2.99
  • Sweet Potato Fries £2.99
  • Still water £1.99
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Let Me Eat

Let Me Eat

location

Address

65/3 Holyrood Road, Edinburgh EH8 8AU, Scotland

phone

Phone

07521454052

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Soups

features

Features

Street Parking ,  Takeout ,  Seating ,  Outdoor Seating ,  Free Wifi ,  Wheelchair accessible ,  Cash only

Location
65/3 Holyrood Road, Edinburgh EH8 8AU, Scotland
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