Address
14 Portland Place, Edinburgh EH6 6LA, Scotland
Lee's Kitchen in Edinburgh Menu
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Lee's Kitchen in Edinburgh has no menu available, but can choose from many other options such as Red Bull or Fanta 330ml. from Golden Ambal. City Restaurant offers many options including San Pellegrino and Iced Tea 50cl. Salvatore's includes a wide range like Iced Tea (0.5L) or Lucozade (0.5L). Shot - Apple Cider Vinegar & Berries and Pure Pret Ginger Kombucha from . Pret a Manger offers The Holyrood 9A and Brooklyn Special Effects.
Nearby Sample Menus
- Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
- Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
- From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
- Chilli con carne £9.95
- Spylaw Curries - King Prawn £12.75
- Vegetable enchiladas - Vegetables wrapped in a flour tortilla, baked in the oven, topped with salsa, melted cheese and served with sour cream. £8.95
- Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
- Baked Potato served with - Chilli £4.95
- Garlic bread topped with cheese £3.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Triple Cooked Chips £3
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Coleslaw £1.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Onion Rings £3
- Crostini £3.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
- Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
- All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
- Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
- Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
- Orange N/A
- Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
- Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
- Espresso Martini (200ml) £6.50
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Mango Tango Smoothie £3.50
- Summer berry mix, milk, cream topped with hundreds & thousands.
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Arancino Vegetariano £5.50
- Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
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Garlic Bread with Mozzarella £4.00
- Vegetarian, Cereals Containing Cereals, Milk.
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Warmed Waffle and Bacon £6.00
- Warmed waffle topped with crispy streaky bacon drizzled with mapple syrup. (Cereals containing gluten, Eggs, Soya)
- Sprite (330ml) £2.00
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Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
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Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
- Mac and Cheese and Chips £3.95
- 8oz Cheeseburger Slider £4.95
- Chilli Slaw £2.95
- 12 Pieces £8.95
- Sprite £1.20
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
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Pork Bag Burger £8.95
- One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
- Millionaire Cheesecake £2.50
- Gusto Ginger Beer £2.99
- Pink Onions £0.79
- Sweet Potato Fries £2.99
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Corona 710ml £5.99
- ABV% 4.2 710ml
- Coke 330ml £2.29
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Desperados £3.99
- ABV% 5.9 330ml
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4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
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Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
- Rocket and Parmesan shavings £3.50 each or 3 for £9.95
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- House salad £3.50 each or 3 for £9.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Lee's Kitchen
Phone
07459380305
Opened hours
Monday: 4:30 – 11:00 PM, Tuesday: 4:30 – 11:00 PM, Wednesday: 4:30 – 11:00 PM, Thursday: 4:30 – 11:00 PM, Friday: 4:30 – 11:00 PM, Saturday: 4:30 – 11:00 PM, Sunday: 4:30 – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
14 Portland Place, Edinburgh EH6 6LA, Scotland
- Edinburgh Chinese Menus
- Edinburgh Region Chinese Menus
- Lothian Chinese Menus