A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Chilli Chicken Udon £7.95
Stir-fried chicken, courgettes, mixed peppers, red onions in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Edamame £3.20
Freshly steamed green soya beans-lightly salted.
Ngau Lam Ho Fun £8.50
Oriental braised beef with seasonal greens, served on a bed of flat rice noodles.