Kaz's Indian & Bangladeshi Restaurant in Cambridgeshire Menu

Kaz's Indian & Bangladeshi Restaurant in Cambridgeshire has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Agostinho's Restaurant offers many options including POT OF TEA (Per Person) and FRESH BREWED FERNS COFFEE. Chilli Hut Takeaway includes a wide range like Bottle of Water or Dr. Pepper. Chocolate Fudge Brownie and Phish Food (500 ml) from . Cafe Rouge offers Bengal Clipper and Fruit Juices.

Nearby Sample Menus

  • Garlic Mushrooms & Cheddar £7.25
    • Not gluten free.
  • Salted Caramel and Chocolate Tart £3.95
  • Still Water £1.95
    • 500ml.
  • Mango Tango £4.85
    • Mango, pineapple, passionfruit and raspberry.
  • Cake of the Day £3.95
    • Choose from gluten free or vegan.
  • Lemon & Sugar £7.25
  • Nutella & Strawberry £7.25
  • Bacon & Egg £7.25
  • Borek Jubna (V) £5.25
    • Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Tagine Bread & Olives (V) £4.00
    • With kalamata olives marinated in garlic, chilli and za'tr.
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • New Potatoes (V) £2.50
    • Sautéed with garlic and parsley.
  • Crevettes Mchermla £6.50
    • King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Sticky Rice £2.00
  • Mixed mushroom + panko aubergine hirata steamed buns (vg) £5.95
    • two fluffy asian buns. vegan sriracha mayonnaise. coriander
  • Harusame Glass Noodles (Yasai) - Tofu (VG) £9.50
    • Mixed with kale. Edamame. Adzuki beans. Mangetout. Blackened carrots. Pea shoots. Fresh mint. Fried shallots. Spicy vinegar.
  • Pad Thai Salad £10.50
    • Ginger chicken. Prawns. Mixed leaves. Mangetout. Baby plum tomatoes. Shredded pickled beetroot, carrot + red onion. Fried shallots. Side of nuoc cham + ginger miso dressing
  • Lucky Buddha, China (330ml) £3.95
  • Edamame with Salt (VG) £4.50
    • Beans with salt.
  • Mini Yasai Katsu Curry (VG) £4.25
    • Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • Hitachino Yuzu Ginger Non-Ale 0.3% £4.95
    • low-alcohol, vegan japanese craft beer with notes of yuzu and ginger
  • Rekordelig Passionfruit 500ml £5.25
  • Sweet Potato Fries £3.95
  • Stump Jump Chardonnay £21.95
  • Appletizer 250ml £3.00
  • Erdinger Weiss-Wheat Beer 500ml £6.40
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Rekordelig Pear 500ml £5.25
  • Elvis Juice £5.50
  • Bread with marinated olives & aioli V £4.50
  • Vegetarian Scotch egg (with falafel mix) V £4.00
  • Sticky Toffee pudding, caramel saucee £5.95
  • Taleggio stuffed portabella mushrooms, white wine cream V £10.50
  • - -
  • Seared king scallops, prawns, chorizo, pea shoots £7.50
  • Grilled chicken breast burger, chorizo, harissa, chips £10.50
  • Smoked halibut, pistachios, roast beetroot, salad £6.50
  • Hunters Chicken N/A
  • Falafel & Spinach Burger (Vegan on request) N/A
  • - served in a white bap with salad garnish & seasoned. Choose from: -
  • Bacon, Brie & Cranberry N/A
  • Spicy Bean Burger N/A
  • Cheddar & Pickle N/A
  • Classic Club N/A
  • Tuna Mayo N/A
  • Balti Chicken Tikka Jalfrezi £5.35
  • Bombay Aloo (V) £2.35
  • Green Salad £1.50
  • Bombay Duck £0.80
  • Balti Lamb Tikka Rogan Josh £5.45
  • Prawn Cocktail £2.40
  • Balti Mixed Tandoori - Chicken Tikka, Lamb Tikka and Tandoori Chicken cooked with onions, coriander, tomatoes, fresh green chillies and specially selected spices. £5.50
  • Balti Chicken & Prawn £5.10
  • Ham £4.75
  • Stilton £4.95
  • Ham £6.25
  • BLT £5.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Sauces freshly made to order to accompany your steak £2.50
  • Medu Vadai (2) £3.50
    • Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
  • Chicken Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
  • Idly (4) With Chutney & Sambar £7.99
    • Steamed rice cakes served with varieties of chutneys and sambar.
  • Fish Cutlets (2) £3.99
    • Deep fried mixture of fish, potatoes, onion, leeks.
  • Aubergine Curry £7.99
    • Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
  • Fried Chicken £10.99
    • Fried chicken with onion, garlic, ginger and authentic spice mix.
  • Parrota £3.50
    • Multi layered plain flour bread.
  • Onion Bhaji £4.50
    • Traditional snack made of onion rings dipped in gram flour, corn flour & deep fried.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Diced Chicken with Cashew Nuts in Yellow Bean Sauce £8.60
  • J2O £2.80
  • Fish Fillet with Ginger & Spring Onion £8.60
  • San Andre Merlot, Chile Bottle £15.50
  • Pakchoi with Garlic Sauce £7.50
  • Steamed Sea Bass £14.80
  • Sizzling Sliced Lamb with Cumin & Spring Onion £8.80
  • Sea Spiced Shredded Pork £7.90
  • Trivento Tribu Malbec 750ml - Argentina £19.30
    • Silky, seductive and juicy, with good structure. ~ Full bodied.
  • Erdinger Weissbier 500ml 5.3% ABV £4.50
  • Scallops and King Prawns £14.90
    • Stir-fried scallops and king prawns, with mushrooms, in a rice wine sauce.
  • topped with strawberry sauce. £4.50
  • Tempura King Prawns £6.80
    • Served with a wasabi mayonnaise dip.
  • Weeping Tiger Steak (Mildly Spicy) £16.80
    • Char-grilled marinated rib eye steak with Thai fries, served with a spicy dip.
  • Willowood White Zinfandel Rosé 750ml - California £18.30
    • Crisp and sweet with red summer fruit flavours. ~ Medium sweet.
  • Beck`s Alcohol Free 275ml 0.05%ml ABV £3.00
Kaz's Indian & Bangladeshi Restaurant

Kaz's Indian & Bangladeshi Restaurant

location

Address

84 High St, Sawston, Cambridge CB22 3HJ, UK

phone

Phone

01223837025

clock

Opened hours

Monday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 10:30 PM, Friday: 5:30 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Wheelchair accessible ,  Business meetings

Location
84 High St, Sawston, Cambridge CB22 3HJ, UK