Jamaic Away in Manchester Menu

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Jamaic Away in Manchester has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut Fountain Street. All Bar One offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Ida's Fish Bar includes a wide range like Abbazia Extra Dry Prosecco DOC (Italy) 75c 11% ABV or Sangiovese Poggio Del Guelfo (Italy) 75cl,12% ABV (Red). Barbera D'asti Superiore Rive and Pinot Nero Trentino from . Piccolino Manchester offers Hey Mian Sushi Bar and Cans.

Nearby Sample Menus

Red Berries Tea N/A
Pure Pret Yoga Bunny N/A
Ham Hock Soup N/A
Edamame Bowl N/A
Five Berry Bowl N/A
Avocado & Herb Salad Wrap N/A
Chef's Italian Chicken Salad N/A
Ham, Bacon & Cheese Croissant N/A

Vegetable Gyoza (V) £3.95
- Five grilled dumplings filled with carrot, onion, cabbage, chinese leaves and water chestnut served with a chilli soy sauce.
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Teriyaki Chicken Salad £7.50
- Grilled teriyaki marinated chicken on mixed green salad leaves with chilli soy dressing.
Vegetable Ramen (V) £7.50
- Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25

Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Marinated Olives with Feta Cheese £3.50
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00

Set Vegetarian Menu (Minimum for 2) £44.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Sliced Fish with Pickled Vegetables £14.80
Yangchou Fried Rice £6.50
Pak Choi with Mushrooms £8.80
Lamb with Curry Sauce £12.80
Chicken Wing with Cantonese Sauce £6.50
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Pan Fried Chicken Dumplings (6) £5.00

Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.