Address
Moor Lane, Irton, Scarborough YO12 4RW, United Kingdom
Irton in North Yorkshire Menu
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Irton in North Yorkshire has no menu available, but can choose from many other options such as Dandelion and Burdock or Shandy from Drakes Fish and Chip Shop. Dixy Chicken offers many options including Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. Ja Fran includes a wide range like Rubicon or Pepsi (0.33L). Pickle Tray and Raita from . Kinara Tandoori Restaurant offers All Bar One and British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits.
Nearby Sample Menus
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Diet Coke £2.00
- 330ml.
- Garlic Mayo £1.00
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Chicken Kiev £8.50
- Garlic, chicken, mushroom.
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Orange Tango £2.00
- 330ml.
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Chicken Tropical £9.00
- Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
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Chicken Mix £9.00
- Onion, pepperoni, chicken, spicy beef.
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Cherry Tango £2.00
- 330ml.
- Ham and Mushroom £8.50
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Tarka Daal £3.95
- A combination of Toor and Mansor Daal (yellow and pink lentils) cooked and sizzled with chopped garlic, cumin and red chilli. This process of sizzling is known as "Tarka" and thus the name Tarka Daal.
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Chana Puri £3.95
- Spiced chick peas cooked with spices and herbs served with a puri.
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Jalfrezi £8.95
- Freshly ground spices and chillies in a tamarind flavoured sauce.
- Peshwari Naan £2.95
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Vegetable Platter (For 2) £6.95
- Mixture of mushroom pakoras, veg samosas, onion bhajis and veg pakoras.
- Madras £6.95
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Parsi £8.95
- A famous Persian dish lavishly garnished with fresh garlic and springs onions, ginger, green chillies, tomato, lemon and chana dali. It's superb! Chicken or meat.
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Royal Mixed Kebab £4.50
- Seekh kebab, chicken and meat tikka.
- Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
- Antipasto misto made with a selection of Bellota ham £11.95
- Trio of Gressingham duck; seared breast, confit leg and roasted winglet pithivier and cauliflower cheese mousse served with a chestnut puree potato and fresh honeycomb £16.95
- Triple cooked pont neuf potatoes £4.50
- Caprini Capricorn goat’s cheese, caramelised red onions, Soleggiati sunblush tomatoes, Kalamata olives, oven roasted paprika peppers, toasted pine nuts and homemade tomato sauce (v) £11.95
- Homemade cannelloni of baby leaf spinach and ricotta in a light San Manzano tomato sauce finished with freshly grated parmesan -
- Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
- Steamed vegetable floret salad of cauliflower, broccoli, roasted peppers with old English grain mustard dressing topped with shaved Sussex halloumi (v) -
- Salads – Served with chips or new potatoes - Cheese £6.95
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Portion of Chips £2.50
- Cheese £5.50
- Omelettes – served with a portion of chips or large salad £6.95
- Additional sides beans/peas or extra toppings 75p
- Prawn £6.95
- Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
- Chicken and Mushroom £8.00
- Bacon and Mushroom £8.00
- Meat Feast £10.00
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Hot and Spicy Wings £4.00
- 5 pieces.
- Pepperoni £9.00
- Sweet and Sour Chicken £9.00
- Margherita £8.00
- Garlic Mayo Dip £0.60
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Chocolate Ginger Bread Brownie £5.95
- With dark chocolate sorbet and pouring soya cream.
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Nachos (VG) £7.45
- Topped with tomato salsa, Violife cheese and sour topping.
- Seasoned Fries £4.25
- B4 Meat - Plant Based Patty (VG) £7.25
- J20 (275ml) £2.50
- Appletiser (275ml) £2.50
- Fentimens (275ml) £2.80
- BBQ Jack Fruit (VG) £7.95
- Tuscan Bread £0.50
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Pecorino £27.50
- Contesa, Abruzzo.
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Cod Napoletana £19.00
- Salami, cherry tomatoes & rosemary. 20 minutes preparation.
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Calamari £8.00
- Courgette, red pepper, garlic mayonnaise & lemon.
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Shiraz £23.75
- Ca’ Di Ponti, Sicilia.
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Villa Teresa Rosé £25.00
- Tonon, Veneto.
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Bread Board (V) £5.00
- Focassia with tomatoes, olives & capers, ciabatta bread, grissini with fennel & sea salt served with creamy pesto dip.
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Fettuccine with Sausage £13.75
- Rosemary, porcini mushrooms, paprika, parsley & cream.
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Pan-Fried Chilli & Garlic King Prawns £7.95
- Lemon, olive oil, rye sourdough bread.
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Warm Winter Salad (VG) £5.50
- Puy lentils, roasted winter vegetables, roast red pepper dressing.
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Follador Prosecco Extra Dry [Veneto, Italy] £28.00
- Subtle, velvety & rich, with flowery nuances and ripe fruits.
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Sea Salt & Pepper Squid £7.95
- Sesame seeds, tomato & chilli jam.
- Sparkling Water Large £4.40
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Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
- Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
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Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
- Full, long finish, beautifully delicate, with raspberry fruits.
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Phebus Malbec [Mendoza, Argentina] £24.50
- Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
- Sapporo Premium Beer (ALC.4.7% 330ml) £3.50
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Yasai Fried Rice (V) (SO) (S) (SE) £9.80
- Vegetable fried rice.
- Sizzling Squid with BBQ Sauce (SO) (G) (S) (M) (F) £9.50
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Bento 5 (SO) (G) (E) (S) (F) (CR) £20.80
- Salmon teriyaki, chicken teriyaki and mixed tempura and cucumber hosomaki.
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Bento 1 (SO) (G) (M) (E) (S) (F) (CR) £21.80
- Sushi & sashimi, assorted sashimi on sushi rice, ebi kataifi (3pcs) and mixed tempura.
- Unagi (Eel) (SO) (G) (S) £4.80
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Capelin (5pcs) (SO) (G) (S) (M) (F) £4.90
- Grill capelin cooked in yakiniku sauce.
- Vegetable Tempura Bento (V) (SO) (G) (S) (E) £10.80
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Pad Thai £8.95
- Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
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DA-SH Water Raspberry £2.95
- 330ml
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Vegetable Tempura £5.50
- Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
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Chicken & Avocado Salad £10.95
- Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
- Still Water 750ml £3.60
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Duo of Humous £5.50
- Classic and pumpkin & apple humous with crisp tortilla chips. VE.
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Coca Cola £2.90
- 330ml
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DA-SH Water Cucumber £2.95
- 330ml
- Baked Beans in Pot £1.15
- Egg Mayo Salad £3.15
- Baked Beans in Sandwich £0.60
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Tuna, Red Onion £4.30
- & Mozzarella cheese.
- Sausage & Tinned Tomato £3.45
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Chicken, Mozzarella Cheese £4.40
- With pesto & sundried tomatoes
- Cheese Savoury £3.30
- Canadian Steak & Onion £3.70
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Mozzarella Sticks 5 Pieces £4.99
- With salsa.
- Garlic Mushrooms 10 Pieces £4.99
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Family Feast £31.99
- 3 regular haddock, 4 chips, 3 regular sausage, 7 chicken fillet bites, 5 sides.
- 2 Regular Sausages with Chips and Sauce £5.25
- Haddock and Chips £6.99
- Chip Butty £2.75
- Coke £1.25
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Meal for Two £16.75
- 2 regular haddock 2 chips 1 mushy peas 1 curry sauce 2 canned drinks.
- Main - Chicken Tikka Mossala, Lamb Korai, Chicken Tikka Bahaar, Sag Tikka Chicken, Bombay Aloo, Bindi Bhaji, 2 Pilau Rice, 2 Mushroom Rice, 2 Nan -
- Bhindi Gost or Chicken Cooked with okra, onions, bhuna style. Hot. £9.15
- Special King Prawn Cooked with green beans and garlic medium £14.25
- Prawn ................. £12.25
- Main - Chicken Tikka Mossala, Lamb Korai, Bombay Aloo, Bindi Bhaji, 1 Mushroom Rice, 1 Pilau Rice, 1 Nan Bread -
- Sag Aloo (spinach and potato) £4.05
- Ali Raj Special Curry A mixture of chicken, lamb, prawn, mushrooms, bamboo shoots. Medium £9.30
- King Prawn .......... £13.25
- Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
- Linguini - Asparagus, blue cheese & pea £6.95
- Sticky toffee pudding - Vanilla ice cream, caramel sauce £4.50
- Salmon - Beetroot & fennel cured salmon, beetroot, horseradish and mustard cress £8.50
- Chicken - Pan friend chicken breast with roast cherry tomatoes and globe artichoke, burnt artichoke puree, olive tapenade, dona encarnacion Zamora, gem lettuce with a chicken reduction £17.50
- Onion rings £1.50
- Peppercorn / Béarnaise / Red Wine Jus £1.50
- Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
- Garlic Bread £1.00
- Childs Main Course £3.00
- Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
- Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
- Adults All 3 Courses £10.00
- Bread & Butter slice 20p
- Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
Irton
Phone
01723862978
Opened hours
Sunday
10:00 - 16:00
Monday
09:00 - 17:00
Tuesday
09:00 - 17:00
Wednesday
09:00 - 17:00
Thursday
09:00 - 17:00
Friday
09:00 - 17:00
Saturday
09:00 - 17:00
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , Vegetarian
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Moor Lane, Irton, Scarborough YO12 4RW, United Kingdom
- North Yorkshire British Menus
- North Yorkshire Cafe Food Menus
- North Yorkshire Vegetarian Menus
- Yorkshire and the Humber British Menus
- Yorkshire and the Humber Cafe Food Menus
- Yorkshire and the Humber Vegetarian Menus