Indy Jo's in Halifax Menu

Indy Jo's in Halifax has no menu available, but can choose from many other options such as 3 Mixed Grill Offer or 2 Mixed Grill Offer from Shawarma alshami. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Bedford Arms includes a wide range like Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce. Stone Ghost Berliner (330ml Can) and Sierra Nevada Torpedo (355ml Can) from . The Head Of Steam offers Moments Cafe and Bottle of Water.

Nearby Sample Menus

  • Lamb Chops £12.90
  • Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
  • Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
  • Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
  • Saag Channa Balti £8.90
  • Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
  • Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
  • Mix Kebab A selection of assorted starters for individuals. £4.50
  • - KING PRAWN £6.45
  • - VEGETABLE £4.40
  • pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
  • set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
  • onion bhaji marinated deep fried onions £1.85
  • tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
  • mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
  • - VEGETABLE £4.40
  • Korma Sauce £3.00
  • Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
  • Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
  • Pepperoni Zinger, with jalapenos and chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Garlic Bread Supreme, with cheese £4.50
  • Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00
  • Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Any of the above as Lamb Tikka £6.00
  • Buttered new potatoes £2.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Chicken Yakitori Salad Noodles £8.95
    • Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
  • Asparagus Butter (V) £5.80
    • Stir fried asparagus with crispy onion and butter.
  • Chicken Teriyaki £9.50
    • Chicken flambéed in teriyaki sauce.
  • Takara Ikkomon Imo Shochu Sprits 720ml £39.00
    • Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
  • Tuna Salad £8.50
    • Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
  • Oyako-Don £8.95
    • Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
  • Katsu-Don £9.95
    • Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
  • Takoyaki (5 Pcs) £6.80
    • Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Indy Jo's

Indy Jo's

location

Address

251 King Cross Rd, Halifax HX1 3JL, UK

phone

Phone

01422349000

email

Email

None

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger

features

Features

Location
251 King Cross Rd, Halifax HX1 3JL, UK
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