Address
6 Station Rd, Histon, Cambridge CB24 9LQ, UK
Histon Village Fryer in Cambridgeshire Menu
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Histon Village Fryer in Cambridgeshire has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Cafe Rouge offers many options including Stella Cidre and Fruli 330ml. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Rum & Raisin (1 Litre) £17.00
- Goats Cheese & Spinach £7.25
- Coffee £4.85
- Strawberry (1/2 Litre) £10.00
- Lemon & Lime (1/2 Litre) £10.00
- Stracciatella (1 Litre) £17.00
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Garlic Mushrooms & Cheddar £7.25
- Not gluten free.
- Strawberry (1 Litre) £17.00
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Tagine Boustaan (V)(VG) £11.95
- Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
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Humus Bel Laham (V)(VG) £3.95
- Without lamb. Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
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Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
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Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
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Mixed Vegetables (V) £2.50
- Sautéed with garlic.
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New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
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Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
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Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
- Black Face Lamb leg, fresh mint sauce £12.00
- Sauteed Kale £3.50
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- Homemade Baba Ganoush, hummus & pitta V £3.50
- Chef's Daily Soup with homemade bread V £5.00
- Stowford Press £3.85
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- Warm Chocolate Brownie with Honey-comb Ice cream V £5.95
- Dura Damn (GF) 330ml £5.60
- Crabbies Ginger Beer 500ml £5.25
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Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
- Appletizer 250ml £3.00
- Dead Pony Club 330ml £5.50
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Bacon Double Cheese burger £13.95
- Topped with lettuce and gherkins.
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Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
- Duvel Belgian 330ml £8.40
- Scampi & Chips N/A
- Homemade Lasagne N/A
- Smoked Mackerel Melt N/A
- Aberdeen Angus Burger N/A
- Smoked Haddock Fishcakes N/A
- Beef & Stilton Melt N/A
- Sweet potato Bake N/A
- Your choice of white or granary bloomer– served with seasoned chips & salad -
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Nikko Curry (Yasai) - Tofu VG (NEW) £10.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds
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Kare Burosu Ramen (VG) (Tofu) £11.75
- Shichimi silken tofu. Grilled mixed mushrooms. Pea shoots. Carrot. Chilli. Coriander. Udon noodles. Curried vegetable broth.
- Singha, Thailand (630ml) £6.95
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Fried Prawn (Gyoza) £5.95
- Served with a dipping sauce.
- Chillies £1.00
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Nikko Curry (Chicken) (NEW) £11.95
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.
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Chicken Ramen £10.25
- With pea shoots. Menma. Spring onion. Rich chicken broth with dashi + miso. Marinated chicken.
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Ginger Chicken Udon (Noodles) £10.95
- Thick noodles. Mangetout. Egg. Chilli. Beansprouts. Red + spring onion. Pickled ginger. Coriander.
- Balti Mixed Vegetable (V) £3.95
- Prawn Biryani £5.00
- King Prawn Curry £5.85
- Chicken Curry £4.05
- Mushroom (V) £3.85
- Chicken Tikka Puri £2.75
- Shami Kebab £2.20
- Special Rice £2.00
- Salads – Served with chips or new potatoes - Cheese £6.95
- Additional sides beans/peas or extra toppings 75p
- Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
- Bacon & Brie £6.25
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Prawn £5.25
- Chip Butty £3.50
- Plain Boiled Rice £2.00
- Fish Fillet in Boiling Hot Chilli Oil £14.50
- Godmother's Chilli Fried Rice £6.80
- Stir Fried Chicken in Sichuan Spicy Sauce (With Bone) £8.80
- Cote Du Rhone, France Bottle £16.90
- Minced Pork with Aubergine in Clay Pot £7.80
- Broccoli with Garlic Sauce £7.20
- Beef Curry £7.90
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Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
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Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
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Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
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Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
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Sambol £4.99
- Mixture of grated coconut with fried onion, curry leaves, chillies & spices.
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Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
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Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
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Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
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Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
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Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
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HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
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Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Snapper Rock Marlborough Sauvignon Blanc 750ml - New Zealand £24.00
- Big citrus flavours. Light and crisp ~ Aromatic and dry.
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Fentimans Range 275ml £2.70
- Rose lemonade, dandelion & burdock, mandarin & orange.
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Chicken Lettuce Wraps (Medium Spicy) £9.95
- Wok-tossed with roasted chillies on a bed of crispy noodles, served with lettuce wraps.
- Erdinger Weissbier 500ml 5.3% ABV £4.50
- Krombacher Weizen 500ml 5.3% ABV £4.50
- J2O 275ml £2.60
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King Prawns and Pineapple £13.95
- Battered king prawns fried with pineapple, water chestnuts and grapes in fruity soy sauce.
- Duvel 330ml 8.5% ABV £4.50
Histon Village Fryer
Phone
01223232452
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 12:00 – 1:45 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 1:45 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 1:45 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food
Features
6 Station Rd, Histon, Cambridge CB24 9LQ, UK
- Cambridgeshire Chinese Menus
- Cambridgeshire Fast Food Menus
- East of England Chinese Menus
- East of England Fast Food Menus