Histon Village Fryer in Cambridgeshire Menu

Histon Village Fryer in Cambridgeshire has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Cafe Rouge offers many options including Stella Cidre and Fruli 330ml. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Lemon & Lime (1 Litre) £17.00
  • Bacon & Maple Syrup £7.25
  • Blueberry & Maple Syrup £7.25
  • Lemon & Lime (1/2 Litre) £10.00
  • Nutella & Strawberry £7.25
  • Oreo £4.85
  • Coconut £4.85
  • Cheddar and Chorizo £7.25
  • Chekchouka (V) £5.50
    • Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Bastilla £6.50
    • Brik pastry parcels stuffed with turmeric, ginger and coriander cooked chicken, onions and toasted almonds. Dusted with icing sugar and cinnamon.
  • Rayesh Mechaoui £14.50
    • Grilled lamb cutlets, marinated in cumin and paprika, served with homemade chips and feta salad.
  • Humus Bel Laham £5.95
    • Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
  • Pickled Vegetables (V) £1.50
  • Mixed Vegetables (V) £2.50
    • Sautéed with garlic.
  • Marinated Kalamata Olives (V) £2.50
  • Crevettes Mchermla £6.50
    • King prawns cooked in a spicy tomato sauce with garlic, cumin, caraway and fresh coriander.
  • Tuna Mayo N/A
  • Falafel & Spinach Burger (Vegan on request) N/A
  • Sweet potato Bake N/A
  • Aberdeen Angus Burger N/A
  • Classic Club N/A
  • Lambs Liver & Onions N/A
  • Classic BLT N/A
  • Cod & Chips N/A
  • Lemon Tart with Raspberry Sorbet V £5.95
  • Koppaberg Mixed Fruit £4.30
  • Taleggio stuffed portabella mushrooms, white wine cream V £10.50
  • Seared king scallops, prawns, chorizo, pea shoots £7.50
  • Poretti £3.95
  • Carlsberg £3.55
  • Fish pie of salmon, haddock, mussels and prawns £14.50
  • Tea £1.50
  • Duck Wraps - Asian Pancakes and Cherry Hoisin £5.95
    • Shredded crispy duck, cucumber, spring onion.
  • Peach Iced Tea (Reg) £2.60
  • White, Airen Chardonnay, Viura £14.95
    • 750ml bottle.
  • White, Marlborough Sauvignon Blanc, Land Made £24.50
    • 750ml bottle.
  • Yasai Yaki Soba (vg) £8.95
    • udon or rice noodles. mushrooms. peppers. beansprouts. white + spring onions. fried shallots. pickled ginger. sesame seeds
  • Fruit (Regular) £3.95
    • Apple, orange and passion fruit.
  • Brown Rice £2.00
  • Chillies £1.00
  • Vegetable Pakora (V) £2.50
  • Tandoori Chicken £2.50
  • Chicken £4.25
  • Balti King Prawn Dupiaza £6.35
  • Tarka Dhall (V) £2.35
  • Keema £4.35
  • Chicken Tikka Massalla £5.25
  • Banana Fritter £1.70
  • Stump Jump Shiraz £21.95
  • Onion Rings £3.95
  • Everyday I'm Truffling (V) £12.95
    • Black truffle cream, porcini wild mushrooms and roasted red pepper.
  • Appletizer 250ml £3.00
  • The Steaks R High £19.95
    • Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
  • Aspall Blush 500ml £5.95
  • Straight Up (V)(VG) £6.50
    • Stolen tomatoes with basil pesto, chilli flakes and oregano.
  • Bacon Double Cheese burger £13.95
    • Topped with lettuce and gherkins.
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Ham & Cheese £6.50
  • Additional sides beans/peas or extra toppings 75p
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Chip Butty £3.50
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Cajun Chicken £7.25
  • Vegetable Noodles £7.99
    • Ceylon style lightly curried rice noodles with selection of vegetables.
  • Vegetable Samosa (2) £3.99
    • Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
  • Chicken Biryani £10.99
    • An aromatic of flavoured rice cooked with chicken.
  • Parrota £3.50
    • Multi layered plain flour bread.
  • Gobi 65 £7.99
    • Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
  • Fried Chicken £10.99
    • Fried chicken with onion, garlic, ginger and authentic spice mix.
  • Lamb Koththu Roti £10.99
    • Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
  • Lamb Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
  • Double Cooked Pork Slices in Sichuan Spicy Sauce £8.80
  • Chicken Curry £7.50
  • San Andre Merlot, Chile Bottle £15.50
  • Godmother's Chilli Lamb £8.80
  • Stir Fried Rice Cake with Spare Ribs (Without Bone) £8.20
  • Braised Pig’s Trotters in Clay Pot £9.80
  • Seafood & Tofu in Clay Pot £8.80
  • Beef Curry £7.90
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Appletiser 275ml £2.50
  • Scallops and King Prawns £14.90
    • Stir-fried scallops and king prawns, with mushrooms, in a rice wine sauce.
  • topped with strawberry sauce. £4.50
  • Oaka Chicken Wings £5.95
    • Served with a sweet chilli dip.
  • Green Curry (Medium Spicy)(LG) £9.80
    • Green chilli curry, aubergine, sweet basil and bamboo shoots.
  • Egg Fried Rice (V)(LG) £3.65
    • Thai jasmine fragrant rice fried with egg.
  • Main course: sweet and sour king prawns, green curry with chicken (medium spicy)(LG), pork belly and pak choi, jasmine fragrant rice (V)(LG). £45.00
  • Spare Ribs £6.50
    • Grilled pork ribs seasoned with thai spices .
Histon Village Fryer

Histon Village Fryer

location

Address

6 Station Rd, Histon, Cambridge CB24 9LQ, UK

phone

Phone

01223232452

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 12:00 – 1:45 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 1:45 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 1:45 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Location
6 Station Rd, Histon, Cambridge CB24 9LQ, UK
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