Hampton hotel in Edinburgh Menu

Hampton hotel in Edinburgh has no menu available, but can choose from many other options such as Fresh Mango (0.5L) or Fresh Orange (0.5L) from Palmyra. Wildwood offers many options including Presecco and Malbec. Edwards Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Cake of the Day (V) and Lockum (V) from . Rojava Restaurant Kurdish & Lebanese Cuisine offers Costa Coffee and Chocolate Millionaire Mallows.

Nearby Sample Menus

  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
  • Breaded Haddock Supper: £6.95, Single: £5.95
  • Brussels pate with toast and oatcakes £5.75
  • Chef's homemade strawberry cheesecake £5.75
  • Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
  • Steak Pie Supper: £6.50, Single: £5.50
  • Braised liver and bacon served with tomato and a red wine gravy £9.95
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Jalapeno Poppers £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
  • Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Chorizo Frittata - With red pepper, spring onion and parsley £7.00
  • Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
  • Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
  • Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Ginger Beer (0.33 L) £1.20
  • Sprite £1.20
  • 6 Pieces £5.95
  • Fries £2.95
  • Sweet Potato Fries £2.95
  • Iru Bru (0.33 L) £1.20
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • 12 Pieces £8.95
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Padova £6.50
    • Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
  • BBQ £7.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
  • Fusilli Al Pollo £10.00
    • Pasta spirals with chicken strips, courgette, tomato sauce and gorgonzola cheese. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Garlic Bread with Mozzarella £4.00
    • Vegetarian, Cereals Containing Cereals, Milk.
  • Tortellini Romagna £10.50
    • Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Create Your Own Breakfast £6.00
    • Choose four items of your choice from the full scotish or full scotish veggie.
  • Pink Onions £0.79
  • Onion Rings £2.49
  • Sparkling Water £1.99
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Taco Meal Deal (For 1) £9.99
    • Your choice of taco, fries or churros and choice of soft drink
  • Gusto Ginger Beer £2.99
  • Jalapeno Jam £0.79
  • Coleslaw £1.99
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Hampton hotel

Hampton hotel

location

Address

14 Corstorphine Road, Edinburgh EH12 6HN, Scotland

phone

Phone

01313371130

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Scottish

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Bar Scene ,  Business meetings

Location
14 Corstorphine Road, Edinburgh EH12 6HN, Scotland