Green Olive in Manchester Menu

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Green Olive in Manchester has no menu available, but can choose from many other options such as Diet Coke (Bottle)大瓶无糖可乐 or Coca (1.25L) from Barton Oriental. Turkish Kitchen offers many options including Prosecco, Fontessa and White Zinfandel, Big Top. Secondcity Bar includes a wide range like Sideline Dips or Sour Cream & Chive Pretzels (V). Maldon Sea Salt Crisps and Strawberries, Coconut & Chocolate from . Pret A Manger offers Spicy Grill and Large Bottle of Drink.

Nearby Sample Menus

Tuna Melt Toastie N/A
Leek & Potato Soup N/A
Hansel, the Gingerbread Snowman N/A
Porridge with Cranberry & Pomegranate Topping N/A
Pret A Mango N/A
Roasted Vegetable & Feta Salad N/A
Edam Salad N/A
Ceylon Breakfast Tea N/A

Sing Chow Vermicelli Pad Thai £8.50
- King prawns and strips on honey roast pork stir-fried with fine rice-noodles, egg, beansprouts, onion and spring onion in a medium spiced curry flavor.
Char Slu Ramen £7.95
- Soup and noodles topped with slices of honey roasted pork, garnished with seasonal greens, beansprouts and spring onion.
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Combo Roast with San-men £8.95
- Char sui (honey glazed roast pork) and Cantonese roast duck with seasonal greens over egg noodles in soup.
Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Asahi Super Dry 330ml Bottle (Abv 5.0%) £3.20
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.

Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
9oz Sirloin Steak £18.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Creamed Leeks - braised leeks in a parmesan cream sauce £3.50
Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
Pan Fried King Prawns - on toasted rustic bread with sweet red peppers, cherry tomatoes and a chilli, garlic and lemon sauce £7.50

Hot & Sour Soup £3.50
Fried Soft Noodles £5.50
Seafood & Sweet Corn Soup £4.50
Chicken on Skewers with Satay Sauce (3) £6.50
Mixed Vegetable & Lettuce (V) £7.50
Chicken Wing with Cantonese Sauce £6.50
Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Mixed Egg Fooyong £7.80

Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Ensalada mixta £5.00
- Mixed salad.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
For 2 £30.00
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tarta de tres chocolates £7.00
- triple chocolate cake.