GG's Italian in Cambridgeshire Menu

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GG's Italian in Cambridgeshire has no menu available, but can choose from many other options such as Oreo Milkshake or Biscoff Lotus Milkshake from The Meating Room. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Limoncello Cambridge includes a wide range like Peroni Gran Riserva or Moretti. Corona - 330ml Bottle, Mexico, 4.5% and Peroni Gluten Free - 330ml Bottle, Italy, 5.1% from . Revolution offers Harpers Kebab and Hardys.

Nearby Sample Menus

Bramly Apple Cinnamon with Honey £7.25
Banana £4.85
Strawberry (1 Litre) £17.00
Stracciatella (1 Litre) £17.00
Coffee £4.85
Mint Chocoalte Chip (1 Litre) £17.00
Vanilla £4.85
Sparkling Water £2.15
- 330ml.

Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
Pitta Bread (V) £2.00
Marinated Kalamata Olives (V) £2.50
Tagine Zaytoun £12.95
- Chicken, green olives and carrots cooked in an onion, ginger, confit lemon, coriander & turmeric sauce. Served with tagine bread.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.

Balti Chicken Jalfrezi £4.55
Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Chicken Biryani £4.80
Paratha £1.55
Stuffed Pepper £2.95
Lamb Tikka Garlic £5.55
Prawn Garlic £4.85
Nargis Kebab £2.50

Vegetarian Scotch egg (with falafel mix) V £4.00
Herbal Tea £1.50
Chef's daily soup, crusty handmade bread, butter V £4.95
Aderdeen Strip-loin Beef, Yorkshire Pudding £12.00
Roast ironbark pumpkin & goats cheese pithivier V £12.00
Fish pie of salmon, haddock, mussels and prawns £14.50
Sauteed Kale £3.50
Venison carpaccio, capers, watercress, confit garlic & truffle oil £6.50

Onion Rings £3.95
Erdinger Weiss-Wheat Beer 500ml £6.40
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Dead Pony Club 330ml £5.50
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Stump Jump Shiraz £21.95
Punk IPA £5.50
Stump Jump Chardonnay £21.95

Peach Iced Tea (Large) £2.95
Mini Cha Han (VG) £3.95
- Stir-fried white rice. Fried tofu. Sweetcorn. Carrots. Mangetout. Amai sauce.
Steamed Chicken (Gyoza) £5.95
- Served grilled and with a dipping sauce.
Chicken Ramen £10.25
- With pea shoots. Menma. Spring onion. Rich chicken broth with dashi + miso. Marinated chicken.
Nix and Kix Mango + Ginger (VG) £2.75
- Light sparkling drink, all natural, low in calories and no added sugar. Infused with hints of cayenne for a little boost.
Cod Mokutan Soba (Noodles) £14.75
- Thin charcoal noodles. Two fillets of miso-glazed cod. Soy sauce. Bok choi. Mangetout. Red peppers. Spring onion. Sweet miso dressing. Fresh ginger. Coriander.
Grilled Duck Donburi (May Contain Shell or Small Bones) £14.75
- Tender shredded duck in a spicy teriyaki sauce. Served with carrots, mangetout, sweet potato and red onion on a bed of sticky white rice. Finished with a crispy fried egg, shredded cucumber and spring onions with a side of kimchee.
Nikko Curry (Sea Bream) (NEW) £13.25
- A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds.

Cod & Chips N/A
Spicy Bean Burger N/A
Bacon, Brie & Cranberry N/A
Smoked Mackerel Melt N/A
Tuna Mayo N/A
Hunters Chicken N/A
Scampi & Chips N/A
Goats Cheese & Chilli Melt N/A

Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.
Lamb Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless lamb.
Butter Paneer Masala £8.99
- Cottage cheese cooked with Indian spices and cooked in a creamy butter sauce.
Lamb Samosa £3.99
- Fried Pastry with a savoury filling of spiced lamb, potatoes, onion, and peas.

Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Christmas Lunch Sandwich
- Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Golden Syrup Porridge GF
- Golden Syrup Porridge

Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Sauces freshly made to order to accompany your steak £2.50
Salads – Served with chips or new potatoes - Ham £7.50
Prawn £6.95
Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Tuna & Mayo £5.95
Ham £4.75
Cajun Chicken £7.25

Sizzling Sliced Lamb with Cumin & Spring Onion £8.80
7 Up £2.60
Godmother's Chilli Fried Rice £6.80
Peking Ribs £7.90
Soya Milk £2.80
J2O £2.80
Pork & Chinese Leaves Dumpling (12 pcs) £6.80
Beef with Black Bean Sauce £7.90

Castello 4357 Rosato Spumante Fabiano 750ml - Italy £23.00
- Light, refreshing, soft, pink fizz.
Vegetarian Platter (for 2 to Share) (V) £10.95
- Thai fries, spiced aubergine, tempura vegetables and spring rolls, served with a selection of dips.
King Prawns and Pineapple £13.95
- Battered king prawns fried with pineapple, water chestnuts and grapes in fruity soy sauce.
Spring Rolls (V) £5.40
- Served with a plum dip.
Grilled Neck of Pork (Mildly Spicy) £11.95
- Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
Willowood Merlot 750ml - California £18.30
- A fine blend of ripe, plummy fruit, bright and youthful. ~ Light and fruity.
Ginger Beer 200ml £1.90
Sesame Pork £10.60
- Marinated pork with garlic, pepper and sesame seeds.