Fress Restaurant in Manchester Menu

Starters and Sharing Starters and Sharing
  • Olives £3.50
  • Korean Popcorn Chicken £4.00
    • Sweet and sticky Korean glaze with sriracha mayo.
  • Patatas Bravas £4.00
    • Classic tapas potato dish, with a tomato sauce and mayo. V.
  • Port Glazed Chorizo £4.00
    • Sauteed chorizo in a rich glaze of garlic, honey and port.
  • Falafels £4.00
    • Falafels with tzatziki dip. Ve.
  • Tomato Bruschettas £3.50
    • Classic tomato bruschetta's topped with basil. Ve.
  • Teriyaki Tendersteam Broccoli £4.00
    • Tenderstem broccoli with teriyaki, chilli and sesame seeds. Ve.
  • Hummus £3.50
    • Homemade chickpea hummus with toasted ciabatta slices. Ve.
  • Thai 7 Spice BBQ Pulled Pork £4.00
    • 8 Hour pulled pork with toasted ciabatta slices.
  • Honey Glazed Halloumi £4.00
    • Honey smothered halloumi, topped with sesame seeds, served with hummus.
  • Buttermilk Fried Chicken £4.00
    • Sliced buttermilk fried chicken breast with sriracha mayo dip.
  • Any 3 Starters £10.00
Brunch Brunch
  • Full English Breakfast £9.00
    • Locally sourced sausage, thick smoked bacon, bury black pudding, fried egg, beans, mushrooms, toasted homemade bread.
  • Vegetarian Full English £9.00
    • Vegetarian sausage, grilled tomatoes, hash brown, fried egg, beans, mushrooms, toasted homemade bread. V.
  • Smashed Avocado £8.00
    • Toasted homemade bread, 2 poached eggs, homemade chilli sauce.
  • Eggs Benedict £8.00
    • Poached eggs on toasted homemade bread with fresh hollandaise sauce.
  • American Pancakes £7.50
    • Three traditional American pancakes stacked.
  • Full American Breakfast £9.50
    • Three traditional buttermilk pancakes stacked with crispy smoked bacon, eggs, beans and hash brown.
  • French Toast £9.50
    • Brioche French toast with Madagascan vanilla ice cream, summer berry compote and fresh fruit. V.
  • Crispy Pork Belly Pancakes £10.00
    • Crispy pork belly on pancakes with homemade spiced sriracha maple syrup and a fried egg.
Brunch (All Day) Brunch (All Day)
  • Posh Beans on Toast £5.50
    • Smokey spiced house beans, fresh chilli, coriander. Served with a poached egg. V.
  • Granola Bowl £4.00
    • Granola with Greek yogurt, homemade summer berry compote and fresh fruit. V.
  • Toast £2.50
    • 2 Slices with strawberry jam or marmalade.
  • Homemade Crumpets £2.50
    • Our wonderful northern homemade crumpets.
Lunch and Dinner Lunch and Dinner
  • Toastie £3.50
  • Mini Crustless Sandwich £3.50
  • Chicken Nuggets £4.95
  • Sausages £4.95
  • Lasagna £4.95
  • Mac N Cheese £4.95
Sandwiches and Panini Sandwiches and Panini
  • Falafel and Hummus Wrap £6.00
    • Falafels, hummus, slaw, onions, tomato and homemade sweet chilli sauce. Ve.
  • Steak Sandwich £8.00
    • 4oz Sliced rump steak with red onion chutney.
  • Fried Chicken Wrap £6.50
    • Buttermilk fried chicken, homemade slaw and mayo in a wrap.
  • Italian Parma Ham Panini £6.50
    • Rocket, tomato, parmesan, balsamic glaze.
  • BBQ Pulled Pork Panini £7.50
    • 8 Hour slow cooked pulled pork, in a smokey barbecue sauce with monterey jack cheese.
  • Tomato and Mozzarella Panini £6.50
    • Italian style marinated tomatoes, basil pesto, fresh mozzarella. V.
  • Chicken Pesto Panini £7.50
    • Chicken breast, mozzarella, basil pesto and marinated tomato.
Salads Salads
  • Tomato and Mozzarella £6.50
    • Mixed leaf salad with tomatoes, mozzarella, roasted pine nuts and croutons. V.
  • Quinoa and Pomegranate £6.50
    • Mixed leaf salad with quinoa, pomegranate, rocket, spinach and toasted pumpkin seeds. Ve.
  • Roast Chickpea and Olive £6.50
    • Mixed leaf salad with roasted new potatoes and chickpeas, olives, tomatoes and red onion. Ve.
The Mains The Mains
  • Posh Bangers and Mash £9.00
    • Locally sourced sausages with buttered mash, onion rings, pancetta, smothered in gravy.
  • Katsu Curry £9.50
    • Japanese katsu curry with buttermilk fried chicken, rice and side salad.
  • Teriyaki Salmon Fillet £10.00
    • Salmon fillet in a sticky teriyaki sauce, served with steamed rice, tenderstem broccoli garnished with sesame seeds and spring onion.
  • Mac and Cheese £7.00
    • Quadruple cheese blend mac served with garlic bread.
Burgers Burgers
  • Fress Burger £10.00
    • 8oz Beef pattie, lettuce, onion, tomato, pickles, monteray jack cheese and special burger sauce, served on a brioche bun.
  • Korean Chicken Burger £10.00
    • Sweet and sticky Korean glazed fried chicken breast with Asian slaw, hash brown and sriracha mayo served on a brioche bun.
  • Halloumi Burger £9.50
    • Halloumi with avocado, chilli jam and rocket served on a brioche bun.
  • Moving Mountains Burger £9.50
    • 100% Plant based burger pate, with vegan cheese, vegan mayo, onion and tomato, served on a white burger bun. Ve.
Kids Menu Kids Menu
  • Beans and Sausages Pot £2.50
  • Beans and Poached Egg Pot £2.50
  • Scrambled Eggs on Toast £3.00
    • One slice of hot buttered toast topped with scrambled eggs.
  • Beans on Toast £3.00
    • One slice of hot buttered toast served with posh baked beans.
  • Toast Slice with 2 Toppings £1.95
  • Mini Porridge £2.50
  • Mini Pancakes £4.95
    • 2 Delicious pancakes with 2 toppings.
The Sides The Sides
  • Skin on Fries £2.50
  • Sweet Potato Fries £3.50
  • Salt N Pepper Fries £3.80
  • Truffle Parmesan Fries £4.50
  • Loaded Fries - Perfect for Sharing £8.00
    • Loaded with BBQ pulled pork, grilled cheddar cheese spring onions and sriracha mayo.
  • Mac and Cheese £3.00
  • Onion Rings £2.50
  • Garlic Bread £2.50
  • Homemade Slaw £2.50
Dessert Dessert
  • Jelly, Ice Cream and Sprinkles £1.95
  • Brownie and Ice Cream £3.95
  • Babyccino £1.25
    • Warm milk topped with chocolate dust and marshmallows.
Drinks Drinks
  • Apple £1.50
  • Orange £1.50
  • Fruit Juice £1.50

Nearby Sample Menus

  • Mature Cheddar & Pret Pickle N/A
  • Carrot Cake Slice N/A
  • Miso Soup N/A
  • Ham & Egg Breakfast Roll N/A
  • Porridge with Compote Topping N/A
  • Avocado & Herb Salad Wrap N/A
  • Pink Lemonade N/A
  • Salmon & Quinoa Protein Pot N/A
  • Eart Grey Tea £1.50
  • Vegetable Spring Rolls (V) £3.95
    • Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
  • Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
  • Coca Cola 330ml Bottle £1.90
  • Seafood Udon £8.95
    • King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
  • Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
  • Tom Yum King Prawn £8.95
    • Hot and sour soup, with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
  • King Prawn Katsu £4.75
    • Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.
  • Sticky Tuna Skewers - sashimi grade tuna with an apricot glaze, seared and served with a salad of bok choi, baby spinach, and green beans with a ginger and chilli dressing £7.00/£12.00
  • Smoked Haddock and Gruyere  - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
  • Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
  • Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
  • Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50
  • Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
  • King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
  • Mango and Passionfruit Sorbet - with fresh summer berries £5.50
  • Sizzling Duck with Black Bean Sauce £12.80
  • Hot & Sour Soup £3.50
  • Fried Rice (Child Portion) £5.90
  • Duck with Lemon Sauce £12.80
  • Fried Chips £3.00
  • Sizzling Satay Chicken £10.80
  • Fried Rice £10.80
  • Prawn Dumplings (4) £4.00
  • Jamon Ibérico £10.00
    • 36 months cured Iberico Ham.
  • Champiñones al ajillo £8.00
    • Sauteéd mushrooms in butter, garlic, parsley and white wine.
  • Albóndigas de la Abuela £8.50
    • Original grandma’s recipe meatballs.
  • Gambas Volcan £9.50
    • King prawns with Canarian spices, white wine, fresh and dry chillies.
  • Chorizo al vino £7.50
    • Chorizo cooked in Rioja red wine.
  • Jamón de Bellota £14.00
    • 48 months acorn fed Iberico ham
  • Ensalada mixta £5.00
    • Mixed salad.
  • Tarta de tres chocolates £7.00
    • triple chocolate cake.
Fress Restaurant

Fress Restaurant

location

Address

62 Oldham Street, Manchester M4 1LE, England

phone

Phone

01612360856

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Health Food

features

Features

Location
62 Oldham Street, Manchester M4 1LE, England