Fress Restaurant in Manchester Menu

Starters and Sharing Starters and Sharing
  • Olives £3.50
  • Korean Popcorn Chicken £4.00
    • Sweet and sticky Korean glaze with sriracha mayo.
  • Patatas Bravas £4.00
    • Classic tapas potato dish, with a tomato sauce and mayo. V.
  • Port Glazed Chorizo £4.00
    • Sauteed chorizo in a rich glaze of garlic, honey and port.
  • Falafels £4.00
    • Falafels with tzatziki dip. Ve.
  • Tomato Bruschettas £3.50
    • Classic tomato bruschetta's topped with basil. Ve.
  • Teriyaki Tendersteam Broccoli £4.00
    • Tenderstem broccoli with teriyaki, chilli and sesame seeds. Ve.
  • Hummus £3.50
    • Homemade chickpea hummus with toasted ciabatta slices. Ve.
  • Thai 7 Spice BBQ Pulled Pork £4.00
    • 8 Hour pulled pork with toasted ciabatta slices.
  • Honey Glazed Halloumi £4.00
    • Honey smothered halloumi, topped with sesame seeds, served with hummus.
  • Buttermilk Fried Chicken £4.00
    • Sliced buttermilk fried chicken breast with sriracha mayo dip.
  • Any 3 Starters £10.00
Brunch Brunch
  • Full English Breakfast £9.00
    • Locally sourced sausage, thick smoked bacon, bury black pudding, fried egg, beans, mushrooms, toasted homemade bread.
  • Vegetarian Full English £9.00
    • Vegetarian sausage, grilled tomatoes, hash brown, fried egg, beans, mushrooms, toasted homemade bread. V.
  • Smashed Avocado £8.00
    • Toasted homemade bread, 2 poached eggs, homemade chilli sauce.
  • Eggs Benedict £8.00
    • Poached eggs on toasted homemade bread with fresh hollandaise sauce.
  • American Pancakes £7.50
    • Three traditional American pancakes stacked.
  • Full American Breakfast £9.50
    • Three traditional buttermilk pancakes stacked with crispy smoked bacon, eggs, beans and hash brown.
  • French Toast £9.50
    • Brioche French toast with Madagascan vanilla ice cream, summer berry compote and fresh fruit. V.
  • Crispy Pork Belly Pancakes £10.00
    • Crispy pork belly on pancakes with homemade spiced sriracha maple syrup and a fried egg.
Brunch (All Day) Brunch (All Day)
  • Posh Beans on Toast £5.50
    • Smokey spiced house beans, fresh chilli, coriander. Served with a poached egg. V.
  • Granola Bowl £4.00
    • Granola with Greek yogurt, homemade summer berry compote and fresh fruit. V.
  • Toast £2.50
    • 2 Slices with strawberry jam or marmalade.
  • Homemade Crumpets £2.50
    • Our wonderful northern homemade crumpets.
Lunch and Dinner Lunch and Dinner
  • Toastie £3.50
  • Mini Crustless Sandwich £3.50
  • Chicken Nuggets £4.95
  • Sausages £4.95
  • Lasagna £4.95
  • Mac N Cheese £4.95
Sandwiches and Panini Sandwiches and Panini
  • Falafel and Hummus Wrap £6.00
    • Falafels, hummus, slaw, onions, tomato and homemade sweet chilli sauce. Ve.
  • Steak Sandwich £8.00
    • 4oz Sliced rump steak with red onion chutney.
  • Fried Chicken Wrap £6.50
    • Buttermilk fried chicken, homemade slaw and mayo in a wrap.
  • Italian Parma Ham Panini £6.50
    • Rocket, tomato, parmesan, balsamic glaze.
  • BBQ Pulled Pork Panini £7.50
    • 8 Hour slow cooked pulled pork, in a smokey barbecue sauce with monterey jack cheese.
  • Tomato and Mozzarella Panini £6.50
    • Italian style marinated tomatoes, basil pesto, fresh mozzarella. V.
  • Chicken Pesto Panini £7.50
    • Chicken breast, mozzarella, basil pesto and marinated tomato.
Salads Salads
  • Tomato and Mozzarella £6.50
    • Mixed leaf salad with tomatoes, mozzarella, roasted pine nuts and croutons. V.
  • Quinoa and Pomegranate £6.50
    • Mixed leaf salad with quinoa, pomegranate, rocket, spinach and toasted pumpkin seeds. Ve.
  • Roast Chickpea and Olive £6.50
    • Mixed leaf salad with roasted new potatoes and chickpeas, olives, tomatoes and red onion. Ve.
The Mains The Mains
  • Posh Bangers and Mash £9.00
    • Locally sourced sausages with buttered mash, onion rings, pancetta, smothered in gravy.
  • Katsu Curry £9.50
    • Japanese katsu curry with buttermilk fried chicken, rice and side salad.
  • Teriyaki Salmon Fillet £10.00
    • Salmon fillet in a sticky teriyaki sauce, served with steamed rice, tenderstem broccoli garnished with sesame seeds and spring onion.
  • Mac and Cheese £7.00
    • Quadruple cheese blend mac served with garlic bread.
Burgers Burgers
  • Fress Burger £10.00
    • 8oz Beef pattie, lettuce, onion, tomato, pickles, monteray jack cheese and special burger sauce, served on a brioche bun.
  • Korean Chicken Burger £10.00
    • Sweet and sticky Korean glazed fried chicken breast with Asian slaw, hash brown and sriracha mayo served on a brioche bun.
  • Halloumi Burger £9.50
    • Halloumi with avocado, chilli jam and rocket served on a brioche bun.
  • Moving Mountains Burger £9.50
    • 100% Plant based burger pate, with vegan cheese, vegan mayo, onion and tomato, served on a white burger bun. Ve.
Kids Menu Kids Menu
  • Beans and Sausages Pot £2.50
  • Beans and Poached Egg Pot £2.50
  • Scrambled Eggs on Toast £3.00
    • One slice of hot buttered toast topped with scrambled eggs.
  • Beans on Toast £3.00
    • One slice of hot buttered toast served with posh baked beans.
  • Toast Slice with 2 Toppings £1.95
  • Mini Porridge £2.50
  • Mini Pancakes £4.95
    • 2 Delicious pancakes with 2 toppings.
The Sides The Sides
  • Skin on Fries £2.50
  • Sweet Potato Fries £3.50
  • Salt N Pepper Fries £3.80
  • Truffle Parmesan Fries £4.50
  • Loaded Fries - Perfect for Sharing £8.00
    • Loaded with BBQ pulled pork, grilled cheddar cheese spring onions and sriracha mayo.
  • Mac and Cheese £3.00
  • Onion Rings £2.50
  • Garlic Bread £2.50
  • Homemade Slaw £2.50
Dessert Dessert
  • Jelly, Ice Cream and Sprinkles £1.95
  • Brownie and Ice Cream £3.95
  • Babyccino £1.25
    • Warm milk topped with chocolate dust and marshmallows.
Drinks Drinks
  • Apple £1.50
  • Orange £1.50
  • Fruit Juice £1.50

Nearby Sample Menus

  • Edam Salad N/A
  • Artisan Soup Bread N/A
  • Falafel & Halloumi Hot Wrap N/A
  • Turkey & Bacon Toastie N/A
  • South Indian Tomato & Spice Soup N/A
  • Porridge Topping - Honey N/A
  • Pure Pret Still - Lemon Aid N/A
  • Love Bar N/A
  • King Prawns Pad Thai £8.95
    • Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
  • Gyoza £3.95
    • Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
  • Sprite 275ml Bottle £1.90
  • Ngau Lam (Beef) Rendang £8.50
    • Malaysian medium spiced curry with coconut, ginger and lemongrass.
  • King Prawns Khao Pad £8.95
    • Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
  • Salt and Pepper Squid £5.25
    • Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
  • Fokkien Fried Rice Pad Thai £7.95
    • Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
  • Appletiser 275ml Bottle £2.00
  • Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
  • Home-made Chunky Chips £3.50
  • Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
  • Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
  • Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
  • French Beans - with toasted almonds and shallot butter £3.50
  • Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
  • Smoked Haddock and Gruyere  - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
  • Sizzling King Prawn with Ginger & Spring Onion £13.80
  • Yangchou Fried Rice £6.50
  • Prawn Dumplings (4) £4.00
  • Curry Samosas (4) (V) £3.50
  • Sizzling Stir Fried Squid with Black Bean Sauce £12.80
  • Boiled Pork Dumplings (10) £6.50
  • Stir Fried Scallops with Sweet & Sour Sauce £16.80
  • Fried Rice with Pineapple £6.80
  • Jamon Ibérico £10.00
    • 36 months cured Iberico Ham.
  • Piquillos rellenos £8.00
    • Piquillo peppers stuffed with mushrooms and goats cheese cream.
  • Secreto Ibérico al Mango £12.00
    • Iberian pork tenderloin steak on a mango chutney.
  • Tarta de tres chocolates £7.00
    • triple chocolate cake.
  • Croquetas £7.00
    • Homemade croquettes, choose from Chipiron (squid in its ink), Bacalao (cod) or Jamón ibérico (Iberian ham).
  • Selección de Bellota £18.00
    • Acorn fed cured meats with jamón, chorizo, lomo and salchichon
  • Patatas Bravas £7.00
    • Fried potatoes with alioli and brava sauce.
  • Ensalada mixta £5.00
    • Mixed salad.
Fress Restaurant

Fress Restaurant

location

Address

62 Oldham Street, Manchester M4 1LE, England

phone

Phone

01612360856

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Health Food

features

Features

Location
62 Oldham Street, Manchester M4 1LE, England