Frenchgate Hotel Restaurant in North Yorkshire Menu

Frenchgate Hotel Restaurant in North Yorkshire has no menu available, but can choose from many other options such as Mixed Cheese Board with Celery, Apple and Biscuits or Handicrafted Tiramisu served with Vanilla Ice Cream from The Pheasant. All Fiam Thai Restaurant offers many options including Laan Na Set Menu (Minimum 2 Persons) and Ratanakosin (Minimum 4 Persons). Ali Raj includes a wide range like Prawn & Potato Chilli Mosalla Hot Prawns and potato cooked with chillies or Achari Chicken or Lamb Spicy cooked with pickle. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger (U.K.) offers Joe’s Kitchen and Peroni.

Nearby Sample Menus

  • Onion Rings £3.00
    • 10 onion rings.
  • Coleslaw £1.00
  • Fanta Orange £2.00
    • 330ml.
  • Chips £3.00
  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Four Cheese £8.50
  • BBQ Chicken £8.50
    • BBQ sauce, chicken.
  • Sweet Chilli Sauce £1.00
  • Kashmiri Biryani £8.95
    • Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
  • King Prawn Puri £5.95
    • Mouth watering juicy king prawns cooked with spring onions, garlic, kixed herbs, spices, fenugreek and coriander. Served with a puri.
  • Shatkora £8.95
    • Spring chicken or meat dish prepared in different blends of herbs and spices containing tomatoes, fresh coriander, garlic, sprinkled with shatkora (lemon) to give a slight sour and citrus taste.
  • Nawabi Khana £8.95
    • The most complex of all great curries. Comprises of twenty one ingredients each roasted individually. This lends to a deep rich brown. Chicken or meat.
  • Shunargaon Pilau £3.25
    • A very popular Thai Recipe using basmati rice cooked with spring onions, pineapple, coconut and prawns.
  • Biryani £8.95
    • These dishes are cooked with aromatic basmati rice and saffron, garnished with almonds and sultanas. Served with vegetables.
  • Saag £6.95
  • Keema and Garlic Naan £3.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Garlic ciabatta £2.95
  • Flapjack £2.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Basket of bread £1.75
  • Pot of HP Sauce £0.60
  • Curry Sauce £1.20
  • Tizer 0.33L (Can) £1.10
  • Chicken Nuggets £4.60
  • Coca Cola £1.10
    • Size options available.
  • Chips £2.40
    • Size options available.
  • Sprite £1.10
    • Size options available.
  • Fish Fingers £4.60
  • Carrot and swede £2.50
  • Fried Whitby whitebait with tartar aïoli £2.75
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Garlic roast tiger prawns £2.50
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Cheese board, oatcakes, ale chutney, celery and walnuts £5.95
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Dressed salad with shallots and croûtons £2.50
  • Fresh bread served with extra virgin olive oil and aged balsamic vinegar £3.95
  • Roasted beetroot and orange salad (v) -
  • Market vegetables £4.50
  • Fresh whole poached salmon dressed with cucumber and carrot pickles served with a lemon mayonnaise dressing -
  • Crisp cos salad with homemade dried Datterini tomatoes scented with thyme and basil topped with bocconcini buffalo mozzarella (v) -
  • Coarse game and juniper berry pressed terrine served with a five spice crisp and a damson and port chutney £7.95
  • SALADS -
  • Mixed organic leaf salad £4.25
  • Stilton £6.95
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Cheesy Chips £3.00
  • Prawn £5.25
  • Stilton £4.95
  • Ham & Cheese £6.50
  • Cheese £4.25
  • Sausage £6.25
  • Peroni ABV 5.1% £4.00
  • B4 Meat - Plant Based Patty (VG) £7.25
  • Doblez Organic Garnacha (Bottle) £19.00
    • Soft red fruit with a lovely hint of spice.
  • Dark Chocolate £2.00
  • Spicy Sauce £2.00
  • Dough Balls with Garlic Mayo £4.95
  • White Wine Gravy £2.00
  • House Nachos (VG) £7.45
    • Topped with mixed pepper, red onion, cherry tomatoes & Violife and sour topping.
  • Kuruma Ebi Yaki (3pcs) (SO) (G) (M) (E) (MK) (CR) £8.20
    • King prawn grill with Japanese cheeses with tobiko.
  • Beef Fried Rice (SO) (S) (E) £10.80
  • Sea Bream £3.60
  • Asahi Beer (ALC.5.2% 330ml) £3.50
  • Wasabi Sauce (V) (M) £0.80
  • Asparagus (V) £3.20
  • Salmon £3.20
  • Salmon (SO) (G) (S) (F) £7.90
    • Grilled salmon cooked in teriyaki sauce.
  • Cheese and Onion Toastie £3.80
  • Strathmore Still Water £1.50
  • Bacon Sausage & Egg £3.50
  • Vegan Grated Cheese £3.05
  • Triple Decker Club Sandwich £4.40
  • Jacket with Tuna Mayo £4.25
  • Grated Cheese £3.05
  • Moving Mountain Plant Based Burger (VG) £6.25
  • Soy Sauce £0.50
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
  • Baked Salmon Fillet £12.95
    • Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Diet Coke £2.75
    • 330ml
  • Sparkling Water 330ml £2.15
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Original Porridge
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Ham and Mature Cheddar Cheese Toastie
    • As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Adults All 3 Courses £10.00
  • Peas 50p
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • - Cheese or Beans £3.50 / or both £3.75
  • Side Salad £1.00
  • Childs Main Course £3.00
  • Marmite Butter £1.50
  • Three Courses £19.95
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Beef - Locally sourced Beef Fillet, roasted root vegetables, spinach, creamed potatoes, Red wine jus, cooked to your liking £23.95
  • Sausages & Mash - With Yorkshire Pudding £12.50
  • Yorkshire peppered beef, horseradish cream and rocket £5.95
Frenchgate Hotel Restaurant

Frenchgate Hotel Restaurant

location

Address

59-61 Frenchgate, Richmond DL10 7AE, England

phone

Phone

01748822087

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , French , Gastropub

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
59-61 Frenchgate, Richmond DL10 7AE, England