Duke of Wellington in Cambridgeshire Menu

Duke of Wellington in Cambridgeshire has no menu available, but can choose from many other options such as Chips (VG) or Stired Fried Fine Noodles (V) (G) (E) (S) (SE) from The Lucky Star. Bombay Palace offers many options including Vegan Roti (VG) and Vegan Mushroom Rice (VG). Istanbul Turkish BBQ Restaurant Westcliff includes a wide range like Prosecco or Malibu (35cl). Diet Pepsi (330ml) and Mountain Dew (500ml) from . Taco Bell offers Miraj and Magner 568ml.

Nearby Sample Menus

Benets Cafe (sample menu)
  • Ham & Cheddar Croissant £2.85
  • Lemon & Lime (1 Litre) £17.00
  • Bramly Apple Cinnamon with Honey £7.25
  • Bacon & Maple Syrup £7.25
  • Luscombe Blueberry £2.85
    • Organic fruit (32cl).
  • Home Made Pork and Herb Sausage Roll £4.95
  • Banana & Caramel £7.25
  • Stracciatella (1/2 Litre) £10.00
Bedouin (sample menu)
  • Chekchouka (V)(VG) £4.50
    • Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
  • Vegetable Rice (V) £2.50
  • Borek Jubna (V) £5.25
    • Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
  • Tagine Bread (V) £2.00
  • Mixed Salad (V) £2.50
  • Tagine Boustaan (V)(VG) £11.95
    • Seasonal vegetables cooked in an onion sauce with bouquet garni, ginger spices, confit lemon, topped with fresh parsley. Served with couscous or bread.
  • Kebda Mcherlmla £5.50
    • Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
  • Pickled Vegetables (V) £1.50
Prince Albert (sample menu)
  • Tempura prawns with wasabi, soy & ginger dip £4.00
  • Lamb burger with tomato relish, tzatziki and homemade chips £11.50
  • Smoked halibut, pistachios, roast beetroot, salad £6.50
  • Kirin Ichiban £3.95
  • London Larger MeanTime £4.50
  • Onion pumpkin, lentils, Jerusalem artichokes, spinach pie V £12.95
  • Sticky Toffee pudding, caramel saucee £5.95
  • Carlsberg Export £3.75
Wagamama (sample menu)
  • Mini Yasai Katsu Curry (VG) £4.25
    • Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Katsu curry sauce.
  • Raw Salad (V) £3.75
    • Mixed leaves, edamame beans, baby plum tomatoes, seaweed, pickled mooli, carrot + red onion, fried shallots, wagamama dressing.
  • Mango + Matcha Layer Cake (VG) (NEW) £6.25
    • Matcha cream. Vanilla sponge. Yuzu cream. Mango + passion fruit purée. Raspberry compote.
  • Tropical (Regular) £3.95
    • Mango, apple and orange.
  • Nikko Curry (Yasai) - Tofu VG (NEW) £10.95
    • A fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, turmeric cauliflower, tenderstem broccoli, mangetout, bok choi and beansprouts. Garnished with chilli, coriander, fresh ginger, lime and chilli oil. Served with a side of white rice, brown rice or glass noodles with sesame seeds
  • Teriyaki Soba (Salmon) (May Contain Shell or Small Bones) (Noodles) £13.95
    • Thin noodles. Curry oil. Mangetout. Bok choi. Red + spring onion. Chilli. Beansprouts. Teriyaki sauce. Sesame seeds.
  • Raw (Regular) £3.95
    • Carrot, cucumber, tomato, orange and apple.
  • Mini Cha Han (V) £3.95
    • Stir-fried white rice. Fried tofu. Egg. Sweetcorn. Carrots. Mangetout. Amai sauce.
Prince Of Wales Feathers (sample menu)
  • Butternut Squash & Stilton Risotto N/A
  • - -
  • Smoked Mackerel Melt N/A
  • Homemade Lasagne N/A
  • Cod & Chips N/A
  • Bacon, Brie & Cranberry N/A
  • Smoked Haddock Fishcakes N/A
  • Lambs Liver & Onions N/A
Balti King (sample menu)
  • Vegetable Garlic (V) £4.25
  • Pilau Rice £1.65
  • Vegetable (V) £3.95
  • Tandoori Chicken (half) £4.60
  • Chips £1.15
  • Balti Keema Rogan Josh £4.65
  • Boiled Rice £1.30
  • Chicken Tikka £4.60
Darrys Liquor Loft and Restaurant (sample menu)
  • Warmed, Soft & Crunchy Chocolate Brownie £6.95
    • With chocolate mint ice cream.
  • Heritage Tomato & Avocado Salad (VG) £3.95
    • Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
  • Side of Any of the Stolen Salads £3.95
  • Classic Caesar £3.95
    • Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
  • Sweet Potato Fries £3.95
  • Glazed Over £12.95
    • Chicken, Coca Cola BBQ sauce, bacon and mature grated cheddar.
  • Rekordelig Passionfruit 500ml £5.25
  • Low & Slow £16.50
    • Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Banana Leaf (sample menu)
  • Pilau Rice £4.50
    • Plain cooked rice with ghee, ginger and garlic mix.
  • Egg Curry £7.99
    • Boiled eggs with onions and a tomato based spicy sauce.
  • Sambar Vadai £4.99
    • Medu vadai soaked in thick, traditional South Indian lentil soup.
  • Rasam £3.99
    • Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
  • Lamb Biryani £11.99
    • An aromatic of flavoured rice cooked with lamb.
  • Chicken Curry £10.99
    • Chicken marinated in South Indian spices and cooked in a spicy tomato sauce.
  • Vegetable Rolls (2) £3.99
    • Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
  • Chapati £2.99
    • Wheat flour flat bread.
Colala Chinese Restaurant (sample menu)
  • Pan Fried Diced Chicken with Dry Chilli Sichuan Style £8.50
  • Seafood & Tofu in Clay Pot £8.80
  • Singapore Style Fried Rice £6.80
  • Pork & Chinese Leaves Dumpling (12 pcs) £6.80
  • Roasted Duck Rice £7.80
  • J2O £2.80
  • Fried Tofu with Sweet & Sour Sauce £7.20
  • Braised Lamb with Carrots in Clay Pot £12.80
Black Horse (sample menu)
  • Cheese £5.50
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Stilton £4.95
  • Omelettes – served with a portion of chips or large salad £6.95
  • Sausage £5.15
  • Ham £6.25
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Cajun Chicken £7.25
Greggs Plc (sample menu)
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
Brewery Tap (sample menu)
  • Vegetarian Platter (for 2 to Share) (V) £10.95
    • Thai fries, spiced aubergine, tempura vegetables and spring rolls, served with a selection of dips.
  • Prosecco Tiamo, Botter 200ml - Italy £6.95
    • Peach and green apple flavours, fresh and light.
  • King Prawns and Pineapple £13.95
    • Battered king prawns fried with pineapple, water chestnuts and grapes in fruity soy sauce.
  • Steamed Lime and Chilli Sea Bass (Medium Spicy)(LG) £15.60
    • Fillet of sea bass, steamed with coriander, chilli and lime juice.
  • Singha 330ml 5.0% ABV £4.10
  • Spare Ribs £6.50
    • Grilled pork ribs seasoned with thai spices .
  • Sizzling Beef £11.20
    • Fried with Thai herbs and ground black pepper.
  • Massaman Curry (Thick Cuts of Beef) (Mildly Spicy)(N)(LG) £10.20
    • A slow-cooked curry with tamarind, potatoes, onions and roasted peanuts.
Duke of Wellington

Duke of Wellington

location

Address

55 Church Street, Cambridge, Willingham CB24 5HS, England

phone

Phone

01954261622

email

Email

info@doww.co.uk

clock

Opened hours

Monday 12:00 - 15:0017:00 - 23:00 Tuesday 12:00 - 15:0017:00 - 23:00 Wednesday 12:00 - 15:0017:00 - 23:00 Thursday 12:00 - 15:0017:00 - 23:00 Friday 12:00 - 15:0017:00 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Bar Scene

Location
55 Church Street, Cambridge, Willingham CB24 5HS, England
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