Doubletree by Hilton in Manchester Menu

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Doubletree by Hilton in Manchester has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys Burgers and Fries. Barburrito offers many options including Lipton Iced Tea and Water 500ml. 23rd Street Pizza & Grill includes a wide range like Coca-Cola Zero or Tango. Dera Soda (750ml) and Lassi (750ml Bottle) from . Dera Restaurant offers Hale Leisure 1995 and Whispering Hills White Zinfandel.

Nearby Sample Menus

Chicken Caesar & Bacon on Artisan N/A
White Soup Baguette N/A
Butternut Squash & Sage Soup N/A
Deluxe Sushi N/A
Jambon-Beurre N/A
Fruit & Nuts N/A
Porridge with Compote Topping N/A
South Indian Tomato & Spice Soup N/A

Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
King Prawns Gaeng Keow Wan £8.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Won-ton Soup with San-men £7.50
- Dumplings filled with chopped pork, prawns, shitake mushrooms and spring onion with seasonal greens over egg noodles in soup.
Ice-cream £3.75
King Prawn Katsu £4.75
- Four deep-fried prawns in crispy breadcrumbs served with sweet chilli sauce.

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Chocolate Orange Tiramisu - cointreau soaked sponge, coffee and mascarpone served with orange scented cream £5.50
18oz Ribeye Steak £19.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00

Sizzling Satay Chicken £10.80
Crab Meat & Sweet Corn Soup £4.50
Stir Fried Fish Fillet with Salt & Pepper £12.80
Sizzling Pork with Satay Sauce £10.80
Pork with Gongbao Sauce £10.80
Crispy Chicken Spring Rolls (3) £3.50
Fried Rice £10.80
Mixed Egg Fooyong £7.80

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers