Dim Sum in Edinburgh Menu

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Dim Sum in Edinburgh has no menu available, but can choose from many other options such as Fresh Mango (0.5L) or Fresh Orange (0.5L) from Palmyra. Bentoya offers many options including Kirin Ichiban Beer 5% (330ml) and Sapporo Beer 4.7% (330ml). Elmrose cafe&diner includes a wide range like Still Water or Irn Bru Can. Presecco and Malbec from . Wildwood offers Hanmi and Aloe Vera Juice (Bottle).

Nearby Sample Menus

Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95

Mocha Std: £2.25, Lrg: £2.55
Fish - Poached salmon served with honey, ginger and orange sauce £10.95
Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
Haggis Pie Supper: £6.50, Single: £5.50
Baked Potato served with - Chilli £4.95
Baked Potato served with - Egg Mayonnaise £4.75
Cappuccino Std: £2.25, Lrg: £2.25
Chef's homemade strawberry cheesecake £5.75

The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Onion Rings £3
Arancini £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetable Pakoras £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25

Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Smoked Salmon And Scrambled Egg Bagel £6.50
Apple & Lychee N/A
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
Handmade Classic Burger - add Onion rings £1.50
Classic Club Sandwich - with fries £9.50
Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50

Sweet Potato Fries £2.95
Iru Bru (0.33 L) £1.20
Spangle Monkey with Peanut Butter (V) £7.95
- Crazy mashup of crispy/gooey brie wedges, peanut butter, salty popcorn and hot sweet chilli sauce.
Fries £2.95
12 Pieces £8.95
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Coca-Cola £1.20
Straightup Cheesesburger £6.95
- Cooked medium rare.

Passionfruit Martini (200ml) £6.50
Macchiato £1.60
Mimosa Cake £5.00
BBQ £7.50
- Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
Tricolore £11.00
- Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
Speck Ham and Potatoes with Roasted Walnuts £10.50
- Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.
Saint Honore Cake £5.00

Sweet Potato Fries £2.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Appletizer £2.49
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Fanta 330ml £1.99
BBQ Jackfruit (Vegan) £5.99
- Pulled BBQ jackfruit, pineapple salsa, hot pico salsa and lettuce
Chicken Tinga £6.49
- Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
Spite 330ml £1.99

Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Selection of artisan breads served with balsamic vinegar and olive oil £4
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95