Designhouse Restaurant in Halifax Menu

Designhouse Restaurant in Halifax has no menu available, but can choose from many other options such as Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate from Gusto Restaurant & Bar. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Zayka Food Bar includes a wide range like Tea or Sweet Lassi. 5 x Hooch (330ml) and 5 x Smirnoff Ice (330ml) from . Mans Market offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

  • Duck Tikka £9.90
  • Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
  • Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
  • Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
  • Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
  • Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
  • Chilli Naan Naan topped with chillies. £2.50
  • Aroma Mix Special £10.90
  • - CHICKEN TIKKA / LAMB TIKKA £5.60
  • peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
  • raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
  • tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
  • plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
  • adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
  • - CHICKEN / PRAWN / MEAT £4.80
  • chicken fried rice stir fried rice with bite size chicken pieces £2.55
  • Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
  • Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Daal Chana, chick peas £5.00
  • Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
  • Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
  • Bindi Bhaji, okra or ladies fingers £5.00
  • Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
  • Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Garlic ciabatta £2.95
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Yasai Yaki-Soba (V) £7.95
    • Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
  • Sapporo (ABV 5%) 650ml £5.95
  • Japanese Yasai Curry £8.95
    • Mixed vegetable with Japanese curry & rice.
  • Chicken / Guy Katsu Man £4.50
    • Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
  • Gyu-Don £9.95
    • Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
  • Yasai Katsu Curry (V) £8.95
    • Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
  • Fuji Hiro Vegetarian £15.95
    • Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
  • Ebi-Katsu-Curry £13.95
    • Fried king prawn with curry & rice.
Designhouse Restaurant

Designhouse Restaurant

location

Address

Dean Clough, Halifax HX3, UK

phone

Phone

0142238324

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , French

features

Features

Location
Dean Clough, Halifax HX3, UK
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