Desi Cuisine in Edinburgh Menu

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Desi Cuisine in Edinburgh has no menu available, but can choose from many other options such as 2L or 1.5L from Turkish Kebab House. Bentoya offers many options including Kirin Ichiban Beer 5% (330ml) and Sapporo Beer 4.7% (330ml). Cafe Marlayne includes a wide range like Cheese or Vanilla Pannacotta with Red Fruit Coulis. Chicken and Butternut Squash (V) from . Bodega offers Innis & Gunn Beer Kitchen and 4x Classic + 8 Cans Session IPA/Lager.

Nearby Sample Menus

French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95

Baked Potato served with - Chilli £4.95
Breaded Haddock Supper: £6.95, Single: £5.95
Braised liver and bacon served with tomato and a red wine gravy £9.95
Apple crumble - Served hot with custard £5.75
Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
Strawberry tart and ice cream topped with cream £5.75
Caramel apple pie served with custard or ice cream £5.75
From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95

The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Poutine (chips with rich gravy and cheese) £3.50
Jalapeno Poppers £3.50
Vegetable Pakoras £3.50
Arancini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Crostini £3.50

Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
Handmade Classic Burger - add Bacon £1.00
Handmade Classic Burger - add Applewood cheese £1.50
Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50

Ferrero Rocher Cake £4.50
Mocha (Large) £2.95
- 2 shots of espresso.
Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
Rocket Salad £3.50
- Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
Milkshakes £3.50
- Vanilla, strawberry or chocolate.
Kopparberg Apple Cider (500ml) £4.95
Sparkling Water (500ml) £2.00
Diet Irn Bru (330ml) £2.00

Millionaire Cheesecake £2.50
6 Hot Wings and Chips £4.45
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
Mac & Cheese £2.95
- The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
5oz Cheese Burger Slider £4.95
- Kids size cheese burger served with chips.
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Iru Bru (0.33 L) £1.20
Diet Coca-Cola £1.20

Jalapeno Jam £0.79
Gusto Ginger Beer £2.99
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Coleslaw £1.99
Mexican Rice £1.99
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Salsa £0.79

Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Hand cut red rooster fries £3.50 each or 3 for £9.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95