Address
9 South Charlotte Street, Edinburgh EH2 4AS, Scotland
Cup Tea Lounge Edinburgh in Edinburgh Menu
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Cup Tea Lounge Edinburgh in Edinburgh has no menu available, but can choose from many other options such as Kopparberg Mixed Fruit - Non Alcoholic (500ml) or Kopparberg Strawberry and Lime Bottle (500ml) from Taste Of Italy. Taco Mazama offers many options including Jarritos Mexican Soda - Grapefruit and Jarritos Mexican Soda - Pineapple. Dine Thyme includes a wide range like 100% Pure Apple Juice (200ML) or 100% Pure Orange Juice (200ML). Porridge without Topping and Porridge with Cranberry & Pomegranate Topping from . Pret A Manger offers Ola Kala and Sparkling Water.
Nearby Sample Menus
- Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
- Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
- Yummy Yoghurt - A healthy fresh bowl of Greek yoghurt with a berrilicious compote & a sprinkle of our homemade crunchy granola £3.50
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
- Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
- Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
- Macaroni cheese £8.95
- Spylaw Curries - Vegetable £9.25
- Side orders - Bread and butter £1.25
- Strawberry tart and ice cream topped with cream £5.75
- Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
- Breaded Haddock Supper: £6.95, Single: £5.95
- Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
- Glass of Milk Std: £0.95, Lrg: £1.50
- The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Triple Cooked Chips £3
- Jalapeno Poppers £3.50
- Coleslaw £1.50
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetable Pakoras £3.50
- The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
- British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
- Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
- Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
- Rib Eye Steak - add Chipotle chilli prawns £3.50
- Chorizo Frittata - With red pepper, spring onion and parsley £7.00
- Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
- Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
- Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
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Tricolore £11.00
- Tomato sauce, mozzarella, chicken, potato, pancetta and basil pesto. Cereals Containing Gluten, Milk, Egg, Nuts.
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Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
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Berries And Cream Frappe £3.50
- Espresso coffee, hazelnut.
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Muffins £2.50
- Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
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Toast £2.25
- Two slices of white or brown or toast with butter and jam. Please ask server for jam allergies.
- Cookie Dough Cheesecake £5.00
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Full Scottish £8.00
- Grilled bacon, sausage, egg cooked the way you like, grilled tomato, baked beans, hash brown, black pudding, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
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Create Your Own Breakfast £6.00
- Choose four items of your choice from the full scotish or full scotish veggie.
- Curly Wurly £1.00
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Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
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Hot Lips Burger £8.95
- One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
- Sweet Potato Fries £2.95
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Straightup Cheesesburger £6.95
- Cooked medium rare.
- Iru Bru (0.33 L) £1.20
- Coca-Cola £1.20
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The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
- Still water £1.99
- Pink Onions £0.79
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8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
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Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
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Beef Philly £6.99
- Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
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Corona 330ml £3.99
- ABV% 4.2 330ml
- Sour Cream £0.79
- Mexican Rice £1.99
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
- Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Cup Tea Lounge Edinburgh
Phone
01312255808
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
British , Gluten Free , Vegan , Vegetarian
Features
Reservations , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Waitstaff , Groups
9 South Charlotte Street, Edinburgh EH2 4AS, Scotland
- Edinburgh British Menus
- Edinburgh Gluten Free Menus
- Edinburgh Vegan Menus
- Edinburgh Vegetarian Menus
- Edinburgh Region British Menus
- Edinburgh Region Gluten Free Menus
- Edinburgh Region Vegan Menus
- Edinburgh Region Vegetarian Menus
- Lothian British Menus
- Lothian Gluten Free Menus
- Lothian Vegan Menus
- Lothian Vegetarian Menus