Craft bar salford quays in Manchester Menu

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Craft bar salford quays in Manchester has no menu available, but can choose from many other options such as Becks or Peroni from Persia Grill House. Sugar Cube Mcr offers many options including English Tea and French Vanilla. My Thai Restaurant Manchester includes a wide range like Coke or Diet Coke. Water 0.5L and Energy Drink from . British Balti Tandoori House offers EastZEast and Sparkling Water.

Nearby Sample Menus

Italian Prosciutto on Artisan N/A
White Chocolate & Orange Cookie N/A
Large Orange Juice N/A
Kid's Ham Sandwich N/A
Mocha N/A
Pure Pret Ginger Beer N/A
Banana Cake Slice N/A
Strawberries, Coconut & Chocolate N/A

Chicken Rendang £7.95
- Malaysian medium spiced curry with coconut, ginger and lemongrass.
Vegetable (V) Fragrant Rice Gaeng Daeng £7.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Tiger 330ml Bottle (Abv 5.0%) £3.20
Tsing Tao 330ml Bottle (Abv 5.0%) £3.20
Pinot Grigio, De Castella, Italy 750ml Bottle £11.95
Tempranllo, Protocolo Rose, Spain 750ml Bottle £11.95
Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Freshly Squeezed Orange Juice £2.30

Pot Roast Beef - braised cheshire beef with a pancetta, chestnut and sage croquette, red wine gravy and your choice of two sides £16.50
Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Roast Norfolk Turkey - with roast and mashed potatoes, chipolatas, buttered sprouts, maple glazed parsnips, pancetta & chestnut stuffing and proper gravy £15.00
Smoked Duck Salad - gressingham smoked duck breast with sweet mulled pear, stem ginger syrup and watercress £6.00
Roasted Duck and Spring Onion - with sweet hoi sin and ginger dressing, mozzarella and fresh coriander £10.00
Chargrilled King Prawns - king prawn, courgette and cherry tomato skewers served with fragrant jasmine rice and a smoky tomato and cumin sauce £15.50
Albert’s Fish and Chips - sustainably sourced pacific cod fillet in a beer batter served with proper mushy peas, bread & butter and home-made tartare sauce £14.00

Vegetable Platters for 2 (V) £12.00
- Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
Chicken £10.80
Stir Fried Scallops with Sweet & Sour Sauce £16.80
Beef £12.80
Crispy Chicken Spring Rolls (3) £3.50
Sizzling Pork with Black Bean Sauce £10.80
Steam Sea Bass £16.80
Crab Meat & Sweet Corn Soup £4.50

Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.