City Spice in Manchester Menu

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City Spice in Manchester has no menu available, but can choose from many other options such as Fruit Shoot or Ribena Carton from Dixy Chicken. Wrap It Up! Deansgate offers many options including Water and Diet Coke. Philpotts Quality Sandwich includes a wide range like Philpotts Favourite Bakewell Tart or Lemon Loaf Cake. Lemonade (Can) and Diet Coke (Can) from . New Samsi offers Ming Chef and 7Up (0.33l).

Nearby Sample Menus

Apple Juice N/A
Pretzel N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Clementine N/A
Ham, Bacon & Cheese Croissant N/A
Eggs Florentine Bloomer N/A
Swedish Meatball Hot Wrap N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A

Shiraz/Cabernet, Bottle Tree, S.E. Australia 175ml Glass (Abv 13.5%) £3.95
Three Vegetarian Gyoza Dumplings and Vegetarian Ramen £8.95
Ngau Lam with San-men £8.50
- Oriental braised beef with seasonal greens over egg noodles in soup.
King Prawn Salad £8.50
- King prawn and asparagus tossed in rocket leaves with red onion, drizzled with honey, ginger and lime dressing.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Chicken £7.95
Sirloin Steak £9.25
Teriyaki Chicken Ramen £7.95
- Soup and noodles topped with grilled teriyaki marinated chicken breast, seasonal greens and beansprouts.

Parma Ham and Field Mushroom - with roasted garlic butter, mascarpone, tomato and mozzarella £9.00
Chickpea and Spinach Curry - chickpeas, baby spinach and roasted courgettes in a delicately spiced malayan curry sauce, served with fragrant jasmine rice and a hand pressed chili and spring onion flat £12.00
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Goats Cheese, Red Pepper & Sun Blushed Tomato - with field mushrooms, tomato and mozzarella £9.00
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Tikka Rubbed Sea Bass - with fragrant jasmine rice, cucumber & mint raita, a lightly spiced tikka sauce and an onion pakora £17.00

Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.
Curry Samosas (4) (V) £3.50
Crab Meat & Sweet Corn Soup £4.50
Sizzling Satay Chicken £10.80
Hot & Numbing Fish £16.80
Lamb with Curry Sauce £12.80
Beef with Glass Noodle & Satay Sauce in Casserole £13.80
Chicken on Skewers with Satay Sauce (3) £6.50

Albóndigas de la Abuela £8.50
- Original grandma’s recipe meatballs.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
For 2 £30.00
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.