Chinese Marinade Cusion in Edinburgh Menu

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Chinese Marinade Cusion in Edinburgh has no menu available, but can choose from many other options such as Strathmore Water (1L) or Irn Bru (1.5L) from Mammas American. Spiers Bar offers many options including Mionetto Prestige Prosecco Brut 200ml (Italy) and Prosecco Frizzante Coresie Bottle. Q Bar includes a wide range like Beavertown Neck Oil – (London)(330ml)(4.3%) or Beavertown Gamma Ray – (London)(330ml)(5.4%). Vegetarian Temaki and Tuna Temaki from . L'amore D'italia offers Salvatore's and Iced Tea (0.5L).

Nearby Sample Menus

Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95

Deep fried breaded mushrooms, served with a garlic dip £5.25
From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
Sausage in an onion gravy and served with mash £9.95
Pot of Tea Std: £2.25, Lrg: n/a
Spylaw Curries - Vegetable £9.25
Choose from the following: Macaroni cheese, Cheese and tomato pizza, Beef Sausage, Scrambled Egg along with ice cream, topped with a flake £4.25
From the chargrill - 8oz (227g) chargrilled Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £18.95

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Vegetable Pakoras £3.50
Crostini £3.50
Jalapeno Poppers £3.50
Onion Rings £3
Coleslaw £1.50

Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
Chipotle Chili Jam Fries £3.50
Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00

Iru Bru (0.33 L) £1.20
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
Ginger Beer (0.33 L) £1.20
House Chilli (Medium) £7.95
- Homemade steak chilli, topped with sour cream with a side of rice.
6 Pieces £5.95
18 Pieces £11.95
Chicken Royale Deluxe Burger (Halal) £8.95
- Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.

Padova £6.50
- Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
Calzone £11.00
- Ham, mushroom and spicy sausage - folded shut to keep in the flavour. Cereals Containing Gluten, Milk.
Limonata (330ml) £2.00
- Italian lemonade.
Kopparberg Mixed Fruit - Non Alcoholic (500ml) £4.95
Lasagna £10.00
- Layers of sheet pasta with minced beef and tomato sauce, topped with mozzarella cheese. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Chicken Caesar Salad £10.50
- Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
Penne Pomodoro £9.50
- Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
Irn Bru (330ml) £2.00

Sour Cream £0.79
Fanta 330ml £1.99
Pink Onions £0.79
Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Belvoir Raspberry Lemonade £2.99
Fries £2.49
Cod £6.99
- Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
Coleslaw £1.99

Hand cut Sweet potato fries £3.50 each or 3 for £9.95
Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
Goats Cheese Salad - Roasted beetroot, butternut squash, spinach leaves, honey mustard dressing £8.95
Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4