Chilli Banana Didsbury in Manchester Menu

Starters Starters
  • Thai Prawn Crackers £2.95
    • Thai prawn crackers with sweet chilli dip.
  • Vegetable Spring Rolls £5.95
    • Vegetable spring rolls with sweet chilli dip.
  • Sweetcorn Cakes £5.95
    • Sweet corn cakes with cucumber and crushed peanut pickle.
  • Chicken Satay £6.50
    • Marinated skewers of chicken breast served with peanut sauce and fresh cucumber pickle dip.
  • Mushroom Satay £6.50
    • Shiitake marinated mushroom satay skewers with peanut dipping sauce.
  • Pork Spare Ribs £7.50
    • Spare ribs marinated in garlic, ginger and coriander root with plum dipping sauce.
  • Tempura Squid £6.95
    • Lightly battered succulent squid with sweet chilli dip.
  • Prawn Skewers £7.50
    • Grilled king prawns skewers served with lime and chilli dip.
  • Thai Fish Cakes £6.50
    • Spicy Thai fish cakes served with cucumber and peanut pickle.
Starters to Share for 2 Starters to Share for 2
  • Street Food Mixed Starter £14.50
    • Chicken satay, Thai fish cake, miniature spring rolls, spare rib.
  • Vegetarian Street Food Mixed Starter £13.50
    • Shiitake mushroom satay, vegetable spring rolls, sweet corn cake, lightly fried tofu.
  • Thai Crispy Fried Chicken £9.95
    • Succulent chicken marinated in our secret recipe and lightly fried, served with Sriracha dip.
Soups Soups
  • Hot and Sour Soup £6.50
    • A spicy broth infused with lemon grass, galangal, kaffir lime leaf, Thai red chilli.
  • Coconut Soup £6.50
    • Coconut milk infused with lemon grass, galangal, Thai red chilli.
Thai Salads Thai Salads
  • Spicy Chicken Salad £6.95
    • Finely chopped chicken breast, red onion, crunchy roasted rice, mint, Thai red chilli, iceberg lettuce mint, spring onion, roast chilli oil dressing.
  • Spicy Papaya Salad £6.50
    • Thailand's famous street food salad - spicy papaya salad, crispy iceberg lettuce, fine green beans, cherry tomato, carrot, Thai red chilli.
Stir Fry & Rice Stir Fry & Rice
  • Spicy Stir Fry with Holy Basil £10.50
    • Spicy stir fry with finely minced chicken, Thai red chilli, oyster sauce, onion, Thai holy basil leaves.
  • Spicy Stir Fry with Holy Basil (VE) £9.50
    • Spicy stir fry with tofu, Thai red chilli, oyster sauce, onion, Thai holy basil leaves.
  • Garlic and Black Pepper £9.95
    • Stir-fried crispy garlic, oyster sauce, black pepper, served on crispy iceberg leaf.
  • Ginger & Mushroom £9.95
    • Aromatic ginger, wild mushrooms, spring onions, osyer sauce, garlic.
  • Egg Fried Rice £9.95
    • A tasty and filling one plate meal Thai jasmine fragrant wok fried rice, egg, cherry tomato, spring onion, oyster sauce, served with fresh cucumber slices.
Thai Noodles Thai Noodles
  • Pad Thai £9.95
    • Thailand's best known street food dish - Thai soft fried rice noodles, beansprouts, tofu, preserved radish, egg, red onion, tamarind, chives.
  • Drunken Noodles £9.95
    • A chilli banana favourite - stir fried soft rice noodles, Thai broccoli, Thai red chilli, egg, soy sauce, garlic, topped with crispy Thai basil leaves.
  • Stir Fried Noodles £9.95
    • Wok fried soft flat Thai noodles, Thai broccoli, egg, soy sauce, garlic, oyster sauce.
Thai Curry Thai Curry
  • Green Thai Curry £9.50
    • Traditional Thai green curry with coconut milk, sweet Thai basil, Thai eggplant, bamboo shoots, Thai green chilli.
  • Red Thai Curry £9.50
    • Traditional Thai red curry with coconut milk, sweet Thai basil, Thai eggplant, bamboo shoots, Thai red chilli.
  • Massaman Curry £9.50
    • Southern Thai curry with Malaysian influence, rich yet mild curry cooked with potato, shallots, coconut milk, topped with crispy onion.
Accompaniments Accompaniments
  • Jasmine Rice £2.95
    • Steamed fragrant jasmine rice.
  • Egg Fried Rice £3.45
    • Steamed fragrant jasmine egg fried rice.
  • Sticky Rice £3.25
    • North-eastern Thai style sweet sticky rice.
  • Wok Fried Thai Greens £6.95
    • Traditional Thai greens stir fried with yellow bean and Thai red chilli in a light sauce.
  • Stir Fried Mixed Vegetables £6.50
    • Wok fried mixed vegetables in a light soy sauce.
  • Chips £3.25
    • Hand cut chips.

Nearby Sample Menus

  • Rock Salt Popcorn N/A
  • Porridge with Cranberry & Pomegranate Topping N/A
  • Pure Pret Grape & Elderflower N/A
  • Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
  • Peppermint Peace N/A
  • White Chocolate & Orange Cookie N/A
  • Wild Crayfish & Rocket N/A
  • Vanilla Chai Tea N/A
  • Fruit Fritters £4.25
  • Cranberry and Orange Presse 275ml Bottle £2.00
  • Hot Chocolate £2.00
  • Vegetable Ramen (V) £7.50
    • Vegetable soup and noodles with oyster mushrooms, enoki, mangetout peas, beansprouts and fried tofu.
  • King Prawn Gyoza £4.50
    • Five deep-fried dumplings filled with chopped king prawns, water chestnut, spring onion, served with chilli soy sauce.
  • Ngau Lam Curry Gaeng Keow Wan £8.50
    • Oriental braised beef served with a mild curry sauce.
  • Chicken £7.95
  • Ngau Lam with San-men £8.50
    • Oriental braised beef with seasonal greens over egg noodles in soup.
  • Malayan Chicken - chargrilled chicken breast in a coconut, chilli and lime sauce with fragrant jasmine rice and an onion pakora £13.50
  • Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
  • Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
  • Mixed Leaf Salad - with radish, red onion and cherry tomatoes and a lemon mustard dressing £3.50
  • Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
  • Tomato & Basil Bruschetta - with red onion, sea salt and olive oil £4.00
  • Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
  • Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
  • Spare Ribs £8.50
  • Crispy King Prawn with Dry Chili Szichuan Style £13.80
  • Stir Fried Mixed Vegetables £7.80
  • Seafood Hot & Sour Soup £4.50
  • Braised Beef with Five Spice in Casserole £10.80
  • King Prawn with Sweet & Sour Sauce £13.80
  • Vegetable Platters for 2 (V) £12.00
    • Salt and pepper bean curd, vegetable spring rolls, fried mushrooms, curry samosas, egg chives dumplings.
  • Stir Fried Shredded Chicken with Chilli £9.50
  • Rabas de Calamar £8.50
    • Deep fried squid in batter with citric alioli.
  • Chorizo al vino £7.50
    • Chorizo cooked in Rioja red wine.
  • Champiñones al ajillo £8.00
    • Sauteéd mushrooms in butter, garlic, parsley and white wine.
  • Gambas al ajillo £9.00
    • King prawns in garlic, parsley and chilli.
  • Piquillos rellenos £8.00
    • Piquillo peppers stuffed with mushrooms and goats cheese cream.
  • Jamon Ibérico £10.00
    • 36 months cured Iberico Ham.
  • Secreto Ibérico al Mango £12.00
    • Iberian pork tenderloin steak on a mango chutney.
  • Tabla de Quesos £16.00
    • Selection of the finest Spanish cheeses with quince paste and crakers
Chilli Banana Didsbury

Chilli Banana Didsbury

location

Address

105-107 Lapwing Lane, Didsbury, Manchester M20 6UR, England

phone

Phone

01614344558

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai

features

Features

Reservations ,  Groups ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Delivery ,  Wheelchair accessible

Location
105-107 Lapwing Lane, Didsbury, Manchester M20 6UR, England
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