Address
324 Portobello High Street, Edinburgh EH15 2DA, Scotland
Chef Chi in Edinburgh Menu
Are you the owner? Manage this listing for free.
Chef Chi in Edinburgh has no menu available, but can choose from many other options such as Garlic Naan Bread or Naan Bread from The Original Mosque Kitchen & Cafe. Mr Nicks offers many options including Hot Chocolate and Greek Coffee. City Restaurant includes a wide range like San Pellegrino or Iced Tea 50cl. Fanta and Diet Coke from . Chana Star offers The Holyrood 9A and Brooklyn Special Effects.
Nearby Sample Menus
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
- Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
- Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Garlic bread £3.15
- Garlic bread topped with cheese £3.50
- Macaroni cheese £8.95
- Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
- Baked Potato served with - Egg Mayonnaise £4.75
- Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
- Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
- Espresso Std: £2.25, Lrg: £2.65
- Jalapeno Poppers £3.50
- Coleslaw £1.50
- Onion Rings £3
- The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
- Vegetable Pakoras £3.50
- Arancini £3.50
- The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
- Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
- Apple N/A
- Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
- Mango & passion fruit N/A
- Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
- Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
- Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
- Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
- Passionfruit Martini (200ml) £6.50
-
Cinnamon Latte (Large) £2.95
- 2 shots of espresso.
-
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
-
Aranciata (330ml) £2.00
- Italian fizzy orange.
-
Pollo Milanese £11.00
- Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.
-
Arancino Vegetariano £5.50
- Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
-
Penne Pomodoro £9.50
- Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
-
Parma £6.50
- Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
-
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
-
Barney’s Burger (V) £7.95
- Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
- 18 Pieces £11.95
-
Porky Mac £6.95
- A large mac & cheese smothered in homemade pulled pork.
- 12 Pieces £8.95
-
Straightup Cheesesburger £6.95
- Cooked medium rare.
- 6 Pieces £5.95
- Curly Wurly £1.00
- Onion Rings £2.49
- Coleslaw £1.99
-
8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
-
Corona 710ml £5.99
- ABV% 4.2 710ml
- Sparkling Water £1.99
- Arizona Peach Iced Tea £3.59
- Sweet Potato Fries £2.99
- Belvoir Elderflower Presse £2.99
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- House salad £3.50 each or 3 for £9.95
- Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Chef Chi
Phone
01316579464
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese , Thai
Features
324 Portobello High Street, Edinburgh EH15 2DA, Scotland
- Edinburgh Chinese Menus
- Edinburgh Thai Menus
- Edinburgh Region Chinese Menus
- Edinburgh Region Thai Menus
- Lothian Chinese Menus
- Lothian Thai Menus