Chef Chi in Edinburgh Menu

Chef Chi in Edinburgh has no menu available, but can choose from many other options such as Garlic Naan Bread or Naan Bread from The Original Mosque Kitchen & Cafe. Mr Nicks offers many options including Hot Chocolate and Greek Coffee. City Restaurant includes a wide range like San Pellegrino or Iced Tea 50cl. Fanta and Diet Coke from . Chana Star offers The Holyrood 9A and Brooklyn Special Effects.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Burger Selection - Beef burger - Two 4oz(114g)* beef burgers served in a sesame bun with a choice of one topping- cheese, chilli, bacon, au poivre sauce- extra toppings 75p each £10.45
  • Braised liver and bacon served with tomato and a red wine gravy £9.95
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Strawberry tart and ice cream topped with cream £5.75
  • Fish - Haddock kerinola Poached haddock stuffed with prawns and smoked salmon topped with a cheese sauce £11.50
  • From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
  • Snacks - Baked Potato served with salad and a choice of one filling - egg mayo, prawn marie rose, cheese, tuna mayo, coronation chicken, beans or chilli - extra fillings 75p each £5.95
  • Jalapeno Poppers £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Triple Cooked Chips £3
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Onion Rings £3
  • Vegetable Pakoras £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Crostini £3.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Homemade Chilli Popcorn £2.50
  • Parmesan & Rosemary Fries £3.75
  • Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
  • Orange N/A
  • Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • 18 Pieces £11.95
  • Larger Chips and Cheese £2.95
  • 5oz Cheeseburger Slider (No Salad in Bun) £2.95
  • 6 Pieces £5.95
  • Milkshakes £3.50
    • Vanilla, strawberry or chocolate.
  • Eggs Benedict £6.50
    • A freshly toasted english muffin topped with two poached eggs and hollandaise sauce finished with your choice of:
  • Padova £6.50
    • Chicken breast coated in breadcrumbs and vine tomatoes with seasonal Italian leaves dressed in mayonnaise. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide.
  • Saint Honore Cake £5.00
  • Still Water (500ml) £2.00
  • Full Scottish £8.00
    • Grilled bacon, sausage, egg cooked the way you like, grilled tomato, baked beans, hash brown, black pudding, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Tonic Water (330ml) £2.00
  • Puglia £6.50
    • Crumbled goats cheese topped with chilli jam, red onions and pepper. Vegetarian, Cerealss Contaning Gluten, Milk, Sulphur Dioxide.
  • Guacamole £0.79
  • Coke Zero 330ml £1.99
  • Pink Onions £0.79
  • Coleslaw £1.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Still water £1.99
  • Sparkling Water £1.99
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
  • Soup of the day with warm artisan bread £4
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Chef Chi

Chef Chi

location

Address

324 Portobello High Street, Edinburgh EH15 2DA, Scotland

phone

Phone

01316579464

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: Closed, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Thai

features

Features

Location
324 Portobello High Street, Edinburgh EH15 2DA, Scotland
Similar Restaurants based on Cuisines