Cambourne Grill in Cambridgeshire Menu

Are you the owner? Manage this listing for free.

Cambourne Grill in Cambridgeshire has no menu available, but can choose from many other options such as Orange Juice or Apple Juice from Benets Cafe. Kings Head offers many options including Baileys Coffee and Irish Coffee. Kaspa's includes a wide range like Simple Frappe or Appletizer. Moet Chandon and Asti Spumanti from . Khyber Pass Restaurant offers The Swan and Cheese Board with Crackers & Spiced Tomato Chutney.

Nearby Sample Menus

Bacon & Maple Syrup £7.25
Vanilla £4.85
Luscombe Ginger Beer £2.85
- Organic fruit (32cl).
Goats Cheese & Spinach £7.25
Brie & Bacon £7.25
Lemon Sorbet (1 Litre) £17.00
Luscombe Sicilian Lemonade £2.85
- Organic fruit (32cl).
Waffles & Vanilla Ice Cream with Caramel £7.25
- 2 waffles with caramel and vanilla ice cream.

Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Humus Bel Laham £5.95
- Humus drizzled with olive oil, topped with diced marinated leg of lamb. Served with hot pitta bread.
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Kemiette (VO) £13.95
- Chefs selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.

Balti Meat £4.45
Stuffed Pepper £2.95
Roast Chicken & Chips £4.50
Vegetable Korma (V) £4.35
Puree £0.70
Balti Meat Dupiaza £4.65
Raitha (cucumber or onion) £1.50
Balti Keema Bhuna £4.65

Low & Slow £16.50
- Slow cooked pulled minted lamb shank with red current jelly, creme fraiche and roast potato skins.
Treacle Treacle Little Star £13.95
- Pulled ham hock, mascarpone, black treacle, mushroom and walnuts.
Rekordelig Pear 500ml £5.25
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Duck! £13.95
- Shredded duck, hoisin, spring onion, cucumber and mozzarella.
Stump Jump Shiraz £21.95
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Cam & Bear £14.95
- Gruyere, stolen tomato, camembert, lardons and sausage with caramelized onion.

Mixed Mushroom and Panko Aubergine Bao Buns (V) £5.95
- Two fluffy asian buns with coriander + mayonnaise.
Yaki Soba (Chicken and Prawn) (Noodles) £9.95
- Thin noodles. Egg. Peppers. Beansprouts. White + spring onion. Fried shallots. Pickled ginger. Sesame seeds.
Mixed mushroom + panko aubergine hirata steamed buns (vg) £5.95
- two fluffy asian buns. vegan sriracha mayonnaise. coriander
Classic Vegan Bundle for 1 £15.70
- Yasai katsu curry (VG) + yasai gyoza (VG).
Mini Yasai Katsu Curry with Amai Sauce (V) £4.25
- Sweet potato + butternut squash in crispy panko breadcrumbs. Sticky white rice. Carrots. Cucumber. Sweetcorn. Amai sauce.
Classic Bundle for 1 £16.90
- Chicken katsu curry + fried prawn gyoza.
Singha, Thailand (330ml) £3.95
Bang Bang Cauliflower (VG) £4.95
- Crispy cauliflower, firecracker sauce, red + spring onion, fresh ginger, coriander.

Butternut Squash & Stilton Risotto N/A
Lambs Liver & Onions N/A
Tuna Mayo N/A
Bacon, Brie & Cranberry N/A
Falafel & Spinach Burger (Vegan on request) N/A
Hunters Chicken N/A
Scampi & Chips N/A
Goats Cheese & Chilli Melt N/A

Beer battered haddock, homemade chips, mushy peas £10.50
Youngs Special £3.55
Lamb burger with tomato relish, tzatziki and homemade chips £11.50
Passion Fruit creme brulee £5.95
Homemade Scotch egg with brown sauce £4.00
Salted beef brisket, piccalilli £6.25
Carlsberg Export £3.75
Taleggio stuffed portabella mushrooms, white wine cream V £10.50

Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Classic Sandwich Platter
- comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.

Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
Tuna & Mayo £5.95
Cheesy Chips £3.00
Stilton £6.95
Salads – Served with chips or new potatoes - Prawn £8.95
Sausage £6.25
Prawn £6.95
Gammon Steak - A succulent steak topped with egg and pineapple £9.75

Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Banana Leaf Special Koththu Roti £12.99
- Parotta chopped on the griddle with onion, green chillies and special mix of meat.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Vegetable Noodles £7.99
- Ceylon style lightly curried rice noodles with selection of vegetables.
Medu Vadai (2) £3.50
- Deep fried lentil doughnut containing with onions green chillies, vegetables, coconut and pepper corns.

Sesame Prawn on Toast £5.60
Beef Black Pepper Rice £6.80
Hot & Spicy Dip £14.80
Sweet & Sour Chicken £7.50
Roasted Duck Rice £7.80
Curry Beef Brisket with Potatoes in Clay Pot £8.50
Sparkling Water £3.00
Chicken with Satay Sauce £7.50

Peroni 330ml 5.1% ABV £4.20
Mixed vegetables (V) £7.95
- Mixed vegetables fried with garlic in a choice of oyster or vegetarian sauce.
Gai Yang £13.60
- Grilled chicken marinated with lemon grass, garlic and coriander, served with a sweet chilli dip.
Krombacher Weizen 500ml 5.3% ABV £4.50
Tall Horse Pinotage Rose 750ml - South Africa £19.60
- Ripe red berry flavours. Lively and fresh. ~ Off dry.
Still Water 330ml £2.50
Roast Duck Curry (Medium Spicy)(LG) £10.20
- Red curry with pineapple and tomatoes.
WKD Blue 275ml 4.0% ABV £4.15