Brewdog Manchester in Manchester Menu

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Patriot £9.50
- Sesame and poppy seeded brioche bun, 7oz beef brisket patty, smoked bacon, cheddar, pickles, onion, baby gem & BBQ sauce. Goes great with: Punk IPA.
Jackpot £10.50
- Sesame and poppy seeded brioche bun, 7oz beef brisket patty, chorizo, black pudding, blue cheese & BBQ sauce.
Chipotle Chorizo (Very Spicy) £10.50
- Sesame and poppy seeded brioche bun, 7oz beef brisket patty, chorizo, padron peppers & chipotle mayo. Goes great with: Dead Pony Club.
Buffalo Chicken (Spicy) £10.00
- Sesame and poppy seeded brioche bun, crispy buttermilk chicken, hot sauce & honey glaze, gorgonzola sauce & baby gem.
Cluck Norris £10.00
- Sesame and poppy seeded brioche bun, crispy buttermilk chicken, avocado, red onion, cajun mayo & coriander. Goes great with: Lost Lager.
Clucky This Time (V / VE) £9.50
- Sesame and poppy seeded brioche bun, Southern fried seitan, avocado, red onion, cajun mayo & coriander. Vegan option available. Goes great with: Lost Lager.
Hail Seitan (VE) £9.50
- Vegan bun, BBQ seitan steak, crispy kale, sun kissed t omato chutney & hummus. Goes great with: Elvis Juice.
Buffalo Cauliflower Burger £9.50

Chorizo Dog £9.50
- Brioche bun, chorizo dog, almond romesco ketchup, smoked aioli, grana padano & piquillo peppers. Goes great with: Jet Black Heart.
Soy Division (V / VE) £9.50
- Brioche bun, tofu dog, avocado hummus, tenderstem broccoli, carrot & scallion. Goes great with: Vagabond.

Chicken Wings £7.00
- Crispy buttermilk chicken wings, hot sauce, honey glaze & blue cheese dip.
Buffalo Cauliflower (VE) £6.00
- Hot sauce glaze & vegan mayo dip.
Sharer with 2 Snacks £17.00

‘Nduja Calabrese (Spicy) £8.00
- Fresh leaf, nduja calabrese, roasted tomato & garlic, feta & balsamic. Goes great with: Clockwork Tangerine.
Superfood Salad (V / VE) £8.00
- Quinoa, sweet potato, mixed grains, pumpkin seeds, feta & balsamic. Goes great with: Vagabond.

Hopped Up Fries (VE) £4.00
Corn on the Cob (V) £3.50
- Butter soaked & cajun rubbed.
Sweet Potato Fries (V) £4.50
Mac N' Cheese (V) £4.50
Sharing Super Stack £13.00
- Chicken wings, southern fried chicken strips, cajun corn on the cob, fries, sweet potato fries, blue cheese dip & smoked garlic aioli.

4x Dead Pony Club 330ml (3.8%) £11.50
- Session Pale Ale. Dive in and the toasted malt base soon yields to a huge box-fresh hop hit, washing tropical fruit, floral garlands and spicy undertones all over your palate.
4x Punk IPA 330ml (5.6%) £13.00
- India Pale Ale. Layered with new world hops to create an explosion of tropical fruit and an all-out riot of grapefruit, pineapple and lychee before a spiky bitter finish, this is transatlantic fusion running at the fences of lost empires.
4x 5AM Saint 330ml (5%) £13.00
- Red Ale. Five AM Red Ale is five malts at 5% ABV. Berry and caramel riding alongside marmalade and chocolate. Spice and toast jostle with lychee and biscuit.
4x Vagabond Pale Ale 330ml (4.5%) £13.00
- Gluten Free Pale Ale. A foundation of caramel malt is buttressed by a raucously resinous bitterness, as the rioting backdrop of citrus and tropical fruit flow in waves. And it also happens to be gluten free.
4x Jack Hammer 330ml (7.2%) £19.00
- India Pale Ale. Start with a colossal grapefruit aroma. Pile on bitterness after thumping bitterness, and ride the anarchy wherever it takes you. The caramel razor is sharp, but the resinous bite drills straight through your taste buds.
4x Kingpin 330ml (4.7%) £10.00
4 x Elvis Juice 330ml (6.5%) £18.00
4 x Nanny State 330ml (0.5%) £10.00
- Alcohol Free Hoppy Ale. With 5 different hops and no less than 8 speciality malts and grains, the bitterness and flavour of this beer defies its alcohol free status.

Valdemorada Macabeo £21.30
Beauvignac Picpoul de Pinet £23.70
Zero G Gruner Veltliner £27.00
Cooper's Creek Sauvignon Blanc £29.40

Valdemorada Tempranillo £21.90
Santa Rita Carmenere £24.30
Finca la Colonia Malbec £27.00

Pieno Sud Rosato £23.10

Prosecco DOC Treviso Brut £33.00
Casa Valduga Rose £30.50

Nearby Sample Menus

Double Berry Muffin N/A
Butternut Squash & Sage Soup N/A
Blueberry Probiotic Yoghurt Drink N/A
French Butter Croissant N/A
Crimble Crumble N/A
Fruit Salad N/A
White Americano N/A
Kid's Ham Sandwich N/A

Pinot Grigio, De Castella, Italy 175ml Glass (Abv 12%) £3.75
Vietnamese Prawn Crackers with Sweet Chilli Dip £1.30
Chicken Pad Thai £7.95
- Flat rice noodles stir fried with scrambled egg, beansprouts,mixed peppers and spring onion topped with roasted peanuts.
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Chinese Green Tea £1.00
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Ginger and Lemongrass Presse 275ml Bottle £2.00
Vegetable (V) Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.

Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00
Sticky Toffee Pudding - with butterscotch sauce, toasted pecans and cheshire farm’s vanilla ice cream £5.50
French Beans - with toasted almonds and shallot butter £3.50
Smoked Haddock Risotto - locally smoked haddock and sautéed leeks with carnaroli rice and a soft poached egg £10.00
Pea Purée - with garlic and shallots £3.50
Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Spring Onion Mash £3.50

Fried Rice with Pineapple £6.80
King Prawn with Sweet & Sour Sauce £13.80
Pak Choi with Mushrooms £8.80
Boiled Rice £2.00
Sweet & Sour Beancurd £8.80
Sizzling Pork with Satay Sauce £10.80
Mixed Vegetables & Beancurd Soup £3.50
Set Menu C (Minimum for 2) £80.00
- Soup: mixed seafood & sweet corn soup or hot & sour soup or egg & beancurd soup. Starters: steam scallop with vermicelli and garlic sauce. Second: lobster. Mains: sizzling chicken in black bean sauce, king prawn with gong bao sauce, stir fried seasonal vegetable, yang chow fried rice, duck with plum sauce, deep fried squid with egg flour, sweet & sour sea bass, dry chili fried green beans, fried soft noodle. Dessert & fruit: fruit platter & chinese tea or coffee.

Champiñones al ajillo £8.00
- Sauteéd mushrooms in butter, garlic, parsley and white wine.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
For 2 £30.00
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Ensalada mixta £5.00
- Mixed salad.

Brewdog Manchester

North West England > Greater Manchester > Manchester > Brewdog Manchester

Address

35 Peter Street, Manchester M2 5BG, England

Phone

01618321922

Email

manchesterbar@brewdog.com

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

None

Type

None

Service

None

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

Features

Serves Alcohol , Groups , Seating , Outdoor Seating , Full Bar , Wheelchair accessible , Waitstaff , Free Wifi , Bar Scene

Brewdog Manchester in Manchester Menu

Nearby Sample Menus

Brewdog Manchester

North West England > Greater Manchester > Manchester > Brewdog Manchester

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

35 Peter Street, Manchester M2 5BG, England

Manchester Restaurants

Greater Manchester Restaurants

North West England Restaurants

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