Black Sheep Brewery in North Yorkshire Menu

Black Sheep Brewery in North Yorkshire has no menu available, but can choose from many other options such as Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France or Château Mayne Vieux, Castillon, Bordeaux, France from Le Chalet French Tea Room. Zizzi offers many options including Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Pizza Express includes a wide range like Prosecco or Rose Provence. Pepsi Max (500ml) and Irn Bru from . Khans offers Pizza Deluxe and Chicken Tikka Pizza.

Nearby Sample Menus

  • Coleslaw £1.00
  • Sweet Chilli Sauce £1.00
  • Fanta Orange £2.00
    • 330ml.
  • Dr Pepper £2.00
    • 330ml.
  • Hot Shot £8.50
    • Chilli powder, onion, pepperoni, mixed peppers.
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • Mexican Spicy £8.50
    • Onion, pepperoni, jalapenos, chopped tomatoes.
  • Five Taste £9.00
    • Salami, pepperoni, mushroom, jalapenos.
  • Chicken Tikka £8.95
  • Tandoori Chicken £7.95
  • Chicken Tikka Garlic £4.50
  • Khulna £8.95
    • Luscious pieces of chicken or tender meat cooked with aromatic spices and herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies and sweetcorn.
  • Afghani £8.95
    • In classic Afghanistan dish comprising of meat or chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently in a rich sauce with finely chopped spring onion, flavoured with saffron and served with tomatoes.
  • Fish Masala £12.95
    • Pieces of marinated fish fillet cooked in a specially prepared spicy sauce.
  • Karahi £8.95
    • Luscious pieces of meat cooked with herbs and spices with onions, capsicum, garlic and ginger. A delightful dish of flavours.
  • Dopiaza £6.95
  • Potato wedges, spiced tomato relish £3.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Garlic ciabatta £2.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Flapjack £2.95
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Pot of Heinz Ketchup £0.60
  • Scampi £5.90
  • Fish Cake £1.95
  • Vimto 0.33L (Can) £1.10
  • Dandellion & Burdock 0.33L (Can) £1.10
  • Homemade Tartare Sauce £0.85
  • Baked Beans £1.20
  • Curry Sauce £1.20
  • Fresh bread served with extra virgin olive oil and aged balsamic vinegar £3.95
  • Antipasto misto made with a selection of Bellota ham £11.95
  • Crisp cos salad with homemade dried Datterini tomatoes scented with thyme and basil topped with bocconcini buffalo mozzarella (v) -
  • Please select 3 dishes from each of the menu’s below (except vegetarian) -
  • Market vegetables £4.50
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95
  • Triple cooked pont neuf potatoes £4.50
  • BLT £5.95
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Cajun Chicken £7.25
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Stilton £4.95
  • Cheese £5.50
  • Tuna & Mayo £4.75
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Chicken Teriyaki Don (SO) (G) (S) £12.80
    • Chicken with teriyaki sauce on rice.
  • Kanpyo (V) (SO) (G) £2.70
    • A type of gourd.
  • Kimchi (V) (SO) (G) £3.80
  • Califonia Roll (SO) (G) (M) (E) (F) £5.80
    • Crab meat sticks, tobiko, cucumber, avocado, mayonnaise.
  • Sea Bass £3.60
  • Sapporo Premium Beer (ALC.4.7% 330ml) £3.50
  • Ebi Kataifi (4pcs) (SO) (G) (M) (E) (CR) £7.90
    • King prawn wrapped with kataifi shred served with spicy mayonnaise.
  • Beef Ribs Yaki (3pcs) (SO) (G) (S) (M) £8.90
    • Beef ribs cooked in homemade BBQ sauce.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Sparkling Water Small £2.50
  • Brewdog Punk IPA £4.60
    • A fresh, full, natural Trans-Atlantic fusion IPA beer with fruity hops giving an explosion of tropical fruit flavours and a sharp bitter finish.
  • Joseph Perrier Brut NV [Châlons-En-Champagne, France] £43.00
    • Soft, delicate flavour with citrus and brioche notes.
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Spinach Gnocchi (V) £11.25
    • Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
  • Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
    • Tartare sauce, mushy peas.
  • Prosecco Conegliano Valdobbiadene Superiore Di Cartizze Docg Dry £37.75
    • Domenico De Bertiol, Veneto.
  • Cod Napoletana £19.00
    • Salami, cherry tomatoes & rosemary. 20 minutes preparation.
  • Carpaccio £11.00
    • Thinly sliced beef fillet, horseradish & pecorino cream sauce.
  • Ichnusa, Sardegna £4.75
    • 330ml.
  • Chicken Cacciatore £16.00
    • Chicken breast in a spicy tomato sauce with pancetta and rosemary.
  • Garlic Bread (V) £5.00
    • Choices: fresh garlic & parsley or tomato & basil or smoked provola cheese & mozzarella.
  • Rocket & Pecorino Salad £4.00
    • Balsamic dressing.
  • Marsala Pear & Blue Cheese (V) £11.75
    • Dolcelatte cheese, rocket, honey, l emon & rosemary dressing.
  • Tomato Soup GF
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Spikey Mikey
    • Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Coca Cola £2.90
    • 330ml
  • Soy Sauce £0.50
  • Still Water 330ml £2.15
  • Sparkling Water 750ml £3.60
  • Fevertree Ginger Beer 200ml £2.75
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • Sparkling Water 330ml £2.15
  • Chip Butty £2.75
  • Meal for Two £16.75
    • 2 regular haddock 2 chips 1 mushy peas 1 curry sauce 2 canned drinks.
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Haddock Fillet £4.50
  • Fanta Orange £1.25
  • Southern Fried Chicken Strips 5 Pieces £5.50
  • Mozzarella Sticks 5 Pieces £4.99
    • With salsa.
  • Plaice and Chips £7.99
  • OAP Price £4.70
  • - Homemade Bolognese £4.95
  • Chips £1.10
  • Garlic Bread £1.00
  • Adults All 3 Courses £10.00
  • Adults Main Course £6.00
  • - Cheese or Beans £3.50 / or both £3.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Rezala Chicken or Lamb Medium spiced cooked with yogurt and coriander £9.30
  • Chapatti (thin wholewheat bread) £1.00
  • Sag Prawn Spicy, cooked with spinach £10.15
  • Mass Masala Fish cooked with onions, tomatoes. Medium spiced £11.25
  • Sag Puri £4.05
  • Chicken or Lamb Tikka Passanda Very mild and creamy £9.30
  • Bombay Aloo (spiced potato) £4.05
  • Prawn £9.30
  • Marmite Butter £1.50
  • Beef - Locally sourced Beef Fillet, roasted root vegetables, spinach, creamed potatoes, Red wine jus, cooked to your liking £23.95
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Fell Burger - Home made burger, caramelized onions, tomato, gem lettuce, pickled cucumber, fried egg, onion rings and chips £12.50
  • Eggs Benedict - A poached egg on muffin, Parma ham, hollandaise sauce £4.95
  • Chips £2.95
  • Mash Potato £3.50
  • Ploughman’s (Ham, cheese, salad, pickle) £5.95
Black Sheep Brewery

Black Sheep Brewery

location

Address

Wellgarth House, Crosshills, Wellgarth Court, Ripon HG4 4EN, UK

phone

Phone

01765689227

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Location
Wellgarth House, Crosshills, Wellgarth Court, Ripon HG4 4EN, UK
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