Bennets Bar in Edinburgh Menu

Small Stuff Small Stuff
  • Marinated Green & Black Pitted Olives £3.00
  • Skin on Fries Dressed in Garlic, Parmesan, Parsley & Salt £4.00
  • Vegan Dirty Fries Marinara, Fried Peppers, Onions, Vegan Cheese £4.00
  • Hot Pretzel with a Cheese & Beer Dip £4.00
  • Haggis Bon Bons & Mustard Mayo £4.00
  • Loaded Onion Rings £6.00
    • With bacon bits, cheese sauce, jalapenos, spring onions & avocado.
  • Vegan Three bean Chilli with Rice £6.00
Big Stuff Big Stuff
  • Beer Battered Haddock & Chips £10.00
    • With mushy peas lemon wedge & tartare sauce.
  • Mac N' Cheese 3 Ways £8.00
    • Topped with bread crumbs and finished under the grill, choose: with bacon, with haggis, with vegan chilli.
Burgers Burgers
  • Any Classic Burger £10.00
    • Choose your patty.
  • Just a Burger, NAE CHIPS! £7.00
  • Hot Chicks £12.00
    • Chicken thigh with blue cheese and chilli sauce.
  • Moving Mountains £12.00
    • Our plant based vegan patty with vegan mozzarella style melted cheese.
  • Just A Bangin' Burger £12.00
    • Our home-made beef burger with cheddar, onions, whisky infused BBQ sauce.
Meat and Cheese Meat and Cheese
  • Mixed Platter £12.00
    • A selection of cured meats, cheeses, olives and chutney.
  • Cheese Platter £10.00
    • A selection of cheeses, olives and chutney.
Alcohol Free Alcohol Free
  • Coca Cola 330ml Bottle £2.00
  • Diet Coca Cola 330ml Bottle £2.00
  • Irn Bru Can £2.00
  • Diet Irn Bru Can £2.00
  • Strathmore Water Still 330ml £2.00
  • Strathmore Water Sparkling 330ml £2.00
Beers Beers
  • Corona 330ml Beer £4.20
White Wine White Wine
  • Chardonnay Wine 750ml £20.00
Red Wine Red Wine
  • Merlot Wine 750ml £20.00

Nearby Sample Menus

Roseleaf (sample menu)
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
Spylaw Tavern (sample menu)
  • Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Fish - Chargrilled rainbow trout montrose - Rainbow trout stuffed with mango chutney and prawns wrapped in bacon and chargrilled £11.95
  • Braised liver and bacon served with tomato and a red wine gravy £9.95
  • Battered Haddock Supper: £6.95, Single: £5.95
  • Ice cream trio £4.50
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Choose from: Omelette of your choice, Macaroni cheese, Cheese and tomato pizza, Hot Dog, Fresh breaded or battered haddock, Sausage, bacon and egg along with ice cream, topped with a flake £6.95
The Abbey (sample menu)
  • Poutine (chips with rich gravy and cheese) £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Vegetable Pakoras £3.50
  • Crostini £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Jalapeno Poppers £3.50
  • Onion Rings £3
All Bar One (sample menu)
  • Fries £2.75
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
Man on Fire (sample menu)
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • 6 Pieces £5.95
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • Pork Bag Burger £8.95
    • One burger topped with a mountain of our slow cooked pulled pork & our chilli slaw, covered in BBQ sauce. Cooked medium rare.
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • 5oz Cheese Burger Slider £4.95
    • Kids size cheese burger served with chips.
  • San Pellegrino Sparkling Lemonade £1.20
Taste Of Italy (sample menu)
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Speck Ham and Potatoes with Roasted Walnuts £10.50
    • Slices of peppery speck ham with warmed potato, gorgonzola and spring onion salad and roasted walnut dressing with crispy baby gem topped with crushed walnuts. Nuts.
  • Riccota and Pear Cake £4.50
  • Espresso Martini (200ml) £6.50
  • Herbal Tea (Large) £2.50
    • Green tea, earl grey blue flower, red berry, chamomile, peppermint.
  • Tortellini Romagna £10.50
    • Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Omelette £5.50
    • A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
  • Mac 'N' cheese £10.50
    • Tubes of pasta in a creamy cheese sauce topped with pancetta and croutons and glazed with parmesan cheese. Cerealss Contaning Gluten, Egg, Milk.
Chiquito Fountain Park (sample menu)
  • Salsa £0.79
  • Sweet Potato Fries £2.99
  • Classic Nachos (V) £4.99
    • The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Still water £1.99
  • Belvoir Raspberry Lemonade £2.99
  • Sharer Bundle (For 2) £19.99
    • Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
  • Fries £2.49
Amicus Apple (sample menu)
  • Selection of artisan breads served with balsamic vinegar and olive oil £4
  • Soup of the day with warm artisan bread £4
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Bennets Bar

Bennets Bar

location

Address

Bennets Bar, 8 Leven St, Edinburgh EH3 9LG, UK

phone

Phone

01312295143

email

Email

bennetsbar@live.co.uk

clock

Opened hours

Monday: 12:00-01:00, Tuesday: 12:00-01:00, Wednesday: 12:00-01:00, Thursday: 12:00-01:00, Friday: 12:00-01:00, Saturday: 12:00-01:00, Sunday: 12:00-01:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Scottish

features

Features

Reservations ,  Waitstaff ,  Serves Alcohol ,  Seating ,  Full Bar ,  Bar Scene ,  Local cuisine

Location
Bennets Bar, 8 Leven St, Edinburgh EH3 9LG, UK
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