B&D's Kitchen in Edinburgh Menu

B&D's Kitchen in Edinburgh has no menu available, but can choose from many other options such as Organic Karma Cola or Apple Juice 200ml Can from Novapizza Vegetarian Kitchen. station India offers many options including Pancake with Chocolate Spread and Gulab Jamon. Greenmantle includes a wide range like Bulmers Bottle or Sol Bottle. Rugged Ridge Zinfandel Rose, California and Don Jacobo Roja Crianza Tinto, Spain from . Smoke Stack offers Salvatore's and Iced Tea (0.5L).

Nearby Sample Menus

Roseleaf (sample menu)
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Spylaw Tavern (sample menu)
  • Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
  • Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
  • 8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Macaroni cheese £8.95
  • Spylaw Curries - King Prawn £12.75
  • Spylaw Curries - Vegetable £9.25
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
The Abbey (sample menu)
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • Crostini £3.50
  • Jalapeno Poppers £3.50
  • Coleslaw £1.50
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Poutine (chips with rich gravy and cheese) £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
All Bar One (sample menu)
  • Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
  • Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
  • Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
  • Tempura Onion Rings £3.00
  • Fries £2.75
  • Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
  • Apple N/A
Taste Of Italy (sample menu)
  • Limone Menta (330ml) £2.00
    • Italian lemon and mint.
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Modena £6.50
    • Strips of grilled chicken breast, grilled bacon, fresh romaine lettuce and creamy caesar dressing. Cereals Containing Gluten, Egg, Fish, Milk, Sulphur Dioxide, Celery, Mustard.
  • Ice Tea (500ml) £2.25
  • Parma £6.50
    • Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.
  • Sparkling Water (500ml) £2.00
  • Double Espresso £2.00
    • 2 shots of espresso.
  • Mimosa Cake £5.00
Man on Fire (sample menu)
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Iru Bru (0.33 L) £1.20
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • 8oz Cheeseburger Slider £4.95
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • San Pellegrino Sparkling Lemonade £1.20
  • 6 Hot Wings and Chips £4.45
Chiquito Fountain Park (sample menu)
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Spite 330ml £1.99
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Gusto Ginger Beer £2.99
  • Hot Chorizo £6.49
    • Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Pink Onions £0.79
  • Mexican Rice £1.99
Amicus Apple (sample menu)
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Chargrilled Vegetable and Gratinated Goats Cheese Ciabatta - With caramelised onion mayo £5.95
  • Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
B&D's Kitchen

B&D's Kitchen

location

Address

214 Dalry Road, Edinburgh EH11 2ES, Scotland

phone

Phone

01312619248

email

Email

bdskitchen@mail.com

clock

Opened hours

Sunday 17:00 - 23:00 Tuesday 12:00 - 14:0017:00 - 23:00 Wednesday 12:00 - 14:0017:00 - 23:00 Thursday 12:00 - 14:0017:00 - 23:00 Friday 12:00 - 14:0017:00 - 23:00 Saturday 17:00 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Kid Friendly ,  Seating ,  Waitstaff ,  Takeout ,  Child-friendly

Location
214 Dalry Road, Edinburgh EH11 2ES, Scotland
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