Bar 521 - Hilton Edinburgh Grosvenor Hotel in Edinburgh Menu

Bar 521 - Hilton Edinburgh Grosvenor Hotel in Edinburgh has no menu available, but can choose from many other options such as San Pellegrino (0.33L) - Orange or San Pellegrino (0.33L) - Lemon from Italian Connection. Nanyang offers many options including Irn Bru 330ml and Sprite 330ml. station India includes a wide range like Pancake with Chocolate Spread or Gulab Jamon. 3 Courses and 2 Courses from . Browns offers Bonnie Burrito and Chocolate Bars.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Apple crumble - Served hot with custard £5.75
  • Soup of the day, served with crusty bread and butter £3.75
  • Mocha Std:  £2.25, Lrg:  £2.55
  • Sausage in an onion gravy and served with mash £9.95
  • Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
  • Brussels pate with toast and oatcakes £5.75
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Poutine (chips with rich gravy and cheese) £3.50
  • Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Onion Rings £3
  • Vegetable Pakoras £3.50
  • Coleslaw £1.50
  • Jalapeno Poppers £3.50
  • Triple Cooked Chips £3
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Rocket & Parmesan Salad £3.50
  • Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
  • Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
  • Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
  • Chorizo, Tomato & Olive Bruschetta £5.50
  • 6 Pieces £5.95
  • Ginger Beer (0.33 L) £1.20
  • Marshfield Farm Real Dairy Ice Cream (500ml Tub) £5.30
    • Made with clotted cream in the west country.
  • Mac & Cheese £2.95
    • The mac & cheese is freshly made & topped with crunchy parmesan & cheese cracker crumb.
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Fanta Orange £1.20
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Curly Wurly £1.00
  • Double Espresso £2.00
    • 2 shots of espresso.
  • Americano £2.10
  • Mixed Olives £3.50
    • A bowl of delicious marinated olives. Vegetarian.
  • With Runny Cheese Sauce £4.50
  • Penne Al Salmone £10.00
    • Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
  • Espresso £1.50
    • 1 shot of espresso.
  • Still Water (500ml) £2.00
  • Diavolina £11.00
    • Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
  • Still water £1.99
  • Belvoir Elderflower Presse £2.99
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Salsa £0.79
  • Chicken Tinga £6.49
    • Pulled chicken, habanero ancho chilli sauce, hot pico salsa, freshly sliced avocado, lettuce, pink onions and sour cream
  • Coke Zero 330ml £1.99
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Cod £6.99
    • Battered Cod, chipolte mayo, hot pico salsa, lettuce, cheddar cheese and sour cream
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
Bar 521 - Hilton Edinburgh Grosvenor Hotel

Bar 521 - Hilton Edinburgh Grosvenor Hotel

location

Address

5-21 Grosvenor St, Haymarket, Edinburgh EH12 5EF, UK

phone

Phone

01312266001

email

Email

None

clock

Opened hours

6:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , European , Scottish

features

Features

Bar

Location
5-21 Grosvenor St, Haymarket, Edinburgh EH12 5EF, UK