Bar 50 in Edinburgh Menu

Bar 50 in Edinburgh has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron. Bonnie Burrito offers many options including Chocolate Bars and Crisps. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Diet Irn Bru (0.33L) and Irn Bru (0.33L) from . Kasbah Take Away offers Kebabish Original and Milkshakes.

Nearby Sample Menus

  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • ‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
  • Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • 8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
  • Fish - Freshly breaded haddock £10.95
  • Chef's homemade strawberry cheesecake £5.75
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
  • Garlic bread £3.15
  • Snowball and malibu delight - vanilla ice cream topped with pineapple, snowball, shortbread, malibu liqueur and whipped cream £5.75
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Onion Rings £3
  • Triple Cooked Chips £3
  • Arancini £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Parmesan & Rosemary Fries £3.75
  • Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
  • Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
  • Rocket & Parmesan Salad £3.50
  • Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
  • House Chilli (Medium) £7.95
    • Homemade steak chilli, topped with sour cream with a side of rice.
  • Fries £2.95
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Mac and Cheese and Chips £3.95
  • 6 Pieces £5.95
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • 12 Pieces £8.95
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Create Your Own Breakfast £6.00
    • Choose four items of your choice from the full scotish or full scotish veggie.
  • Herbal Tea (Large) £2.50
    • Green tea, earl grey blue flower, red berry, chamomile, peppermint.
  • Muffins £2.50
    • Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Spaghetti Polpettine £10.00
    • Spaghetti with beef meatballs in a rich tomato sauce. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide.
  • Roasted Cod Glazed with Nduja and Mixed Beans £11.00
    • Oven roasted cod with sauteed nduja salami, french beans, cannellini beans and borlotti beans drizzled with extra virgin olive oil. Celery, Sulphur Dioxide.
  • Penne Calabrese £10.00
    • Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Diet Coke 330ml £1.99
  • 8 Churros £5.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Coke 330ml £2.29
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Belvoir Elderflower Presse £2.99
  • Guacamole £0.79
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • House salad £3.50 each or 3 for £9.95
  • Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Bar 50

Bar 50

location

Address

50 Blackfriars Street, Edinburgh EH1 1NE, Scotland

phone

Phone

01315243252

clock

Opened hours

Sunday 08:00 - 00:00 Monday 08:00 - 00:00 Tuesday 08:00 - 00:00 Wednesday 08:00 - 00:00 Thursday 08:00 - 00:00 Friday 08:00 - 01:00 Saturday 08:00 - 01:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Television ,  Groups ,  Serves Alcohol ,  Seating ,  Outdoor Seating ,  Full Bar ,  Wheelchair accessible ,  Mastercard ,  Visa ,  Free Wifi ,  Bar Scene

Location
50 Blackfriars Street, Edinburgh EH1 1NE, Scotland