Banger Bros in Manchester Menu

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Banger Bros in Manchester has no menu available, but can choose from many other options such as Versetto Prosecco, Venezie, Italy (VG) or Another Story White Zinfandel, California, USA from The Laundrette Chorlton. Tondori Royale Restaurant offers many options including Indian Salad and Cucumber Raitha. The Boundary includes a wide range like Water or Fanta. J2O Apple & Mango 275ml and Diet Pepsi 330ml from . Grosvenor Casino offers Solita Bar and Grill and Blue Cheese.

Nearby Sample Menus

Chef's Italian Chicken Salad N/A
BBQ Pulled Pork Hot Wrap N/A
Chicken, Broccoli & Brown Rice Soup N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Salmon, Kale & Roasted Pumpkin Oil Salad N/A
Pure Coconut Water N/A
Ham & Egg Breakfast Roll N/A
Vanilla Probiotic Yoghurt Drink N/A

Seafood Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Chicken Pad Thai £7.95
- Spicy aromatic flat rice noodles with mushroom, tomatoes and mixed peppers.
Fruit Fritters £4.25
Vegetable (V) Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Fokkien Fried Rice Pad Thai £7.95
- Finely chopped assorted meat and shitake mushrooms with oyster sauce served on a bed of fried rice.
Vegetable Udon (V) Pad Thai £7.95
- An assortment of oriental greens and mushrooms,stir-fried with udon noodles, beansprout,mixed peppers, red onion in a light soy sauce.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.

Banoffee Sundae - layers of salted caramel and banana ice cream, fresh banana, digestive biscuit, chocolate sauce and toffee sauce with squirty cream and chocolate shavings £5.50
Clementine and Vanilla Pannacotta - with a citrus and basil syrup £5.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Lancashire Cheese And Onion Pie - served with a lancashire cheese and chive sauce and your choice of two sides £13.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
Smoked Haddock and Gruyère Fishcakes - locally smoked haddock fishcakes with a radish and rocket salad and an aioli dip £5.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00

Crab Meat & Sweet Corn Soup £4.50
Fried Rice (Child Portion) £5.90
Seafood Hot & Sour Soup £4.50
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80
Stir Fried Brown Mushroom & Bamboo Shoots in Oyster Sauce £8.80
Aromatic Crispy Duck with Pancake £8.50
Mixed Vegetable & Lettuce (V) £7.50
Stir Fried Scallops with Salt & Pepper £16.80

Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Pollo al Salmorejo £8.50
- Chicken strips cooked in a traditional canarian sauce, topped with almond flakes.
Pimientos Padron £6.00
- Padron peppers with red wine infused salt.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Ensalada mixta £5.00
- Mixed salad.
Selección de Bellota £18.00
- Acorn fed cured meats with jamón, chorizo, lomo and salchichon
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers