Amber Restaurant at the Scotch Whisky Experience in Edinburgh Menu

Amber Restaurant at the Scotch Whisky Experience in Edinburgh has no menu available, but can choose from many other options such as Merlot Wine 750ml or Chardonnay Wine 750ml from Bennets Bar. Jonathan Oag offers many options including Mineral Water and Moose Juice Energy Drink. Novapizza Vegetarian Kitchen includes a wide range like Organic Karma Cola or Apple Juice 200ml Can. Cawston Press - Orange and Cawston Press - Ginger Beer from . Patisserie Valerie - Rose Street offers Quattro Zero and Peach Iced Tea.

Nearby Sample Menus

  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
  • Chef's homemade strawberry cheesecake £5.75
  • Spylaw Curries - Chicken £9.95
  • From the chargrill - Spylaw mixed grill 8 oz (227g) popseye steak, 8oz(227g) chicken fillet, 8 oz (227g) gammon steak, beef sausage, black pudding and fried egg. £28.50
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Pot of Tea Std:  £2.25, Lrg:  n/a
  • Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Triple Cooked Chips £3
  • Crostini £3.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Coleslaw £1.50
  • Onion Rings £3
  • Vegetable Pakoras £3.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
  • Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
  • Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
  • Apple & Lychee N/A
  • Chorizo, Tomato & Olive Bruschetta £5.50
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
  • Handmade Classic Burger - add Applewood cheese £1.50
  • Torta Di Mele £5.00
  • Tortino Della Nonna £4.50
    • Grandma's cake.
  • Penne Alla Norma £9.50
    • Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
  • Penne Pomodoro £9.50
    • Tomato sugo, olive oil and fresh basil. Vegetarian, Cerealss Contaning Gluten.
  • Rocket Salad £3.50
    • Peppery rocket, shavings of parmesan, drizzled with Balsamic glaze. Vegetarian, Egg, Milk.
  • Tonic Water (330ml) £2.00
  • Espresso Martini (200ml) £6.50
  • Penne Puttanesca £9.50
    • Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
  • Porky Mac £6.95
    • A large mac & cheese smothered in homemade pulled pork.
  • San Pellegrino Sparkling Lemonade £1.20
  • The Carneval Burger £11.95
    • Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
  • Chicken Royale Deluxe Burger (Halal) £8.95
    • Freshly grilled marinated chicken breast strips with crispy bacon slices, emmental cheese, garlic mayo & BBQ sauce. Cooked medium rare.
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • 6 Hot Wings and Chips £4.45
  • Larger Chips and Cheese £2.95
  • Cheeky Mac £5.95
    • Our homemade mac & cheese with bacon bits marinated in syrup.
  • Diet Coke 330ml £1.99
  • Mexican Rice £1.99
  • Jalapeno Jam £0.79
  • Belvoir Elderflower Presse £2.99
  • Onion Rings £2.49
  • Sharer Bundle (For 2) £19.99
    • Your choice of 2 tacos, with fries and churros, and your choice of 2 soft drinks
  • Desperados £3.99
    • ABV% 5.9 330ml
  • Corona 330ml £3.99
    • ABV% 4.2 330ml
  • House salad £3.50 each or 3 for £9.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Duck liver parfait with winter berry jelly and Scottish oatcakes £6
  • Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
  • Soup of the day with warm artisan bread £4
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Amber Restaurant at the Scotch Whisky Experience

Amber Restaurant at the Scotch Whisky Experience

location

Address

354 Castlehill, The Royal Mile, Edinburgh EH1 2NE, Scotland

phone

Phone

01314778477

clock

Opened hours

Sunday 12:00 - 20:30 Monday 12:00 - 20:30 Tuesday 12:00 - 20:30 Wednesday 12:00 - 20:30 Thursday 12:00 - 20:30 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Scottish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Groups

Location
354 Castlehill, The Royal Mile, Edinburgh EH1 2NE, Scotland