Amber Restaurant at the Scotch Whisky Experience in Edinburgh Menu

Amber Restaurant at the Scotch Whisky Experience in Edinburgh has no menu available, but can choose from many other options such as Merlot Wine 750ml or Chardonnay Wine 750ml from Bennets Bar. Jonathan Oag offers many options including Mineral Water and Moose Juice Energy Drink. Novapizza Vegetarian Kitchen includes a wide range like Organic Karma Cola or Apple Juice 200ml Can. Cawston Press - Orange and Cawston Press - Ginger Beer from . Patisserie Valerie - Rose Street offers Quattro Zero and Peach Iced Tea.

Nearby Sample Menus

  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
  • Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Pot of Speciality Tea Std:  £2.45, Lrg:  n/a
  • Wholetail Scampi Supper: £7.50, Single: £6.50
  • Haggis Pie Supper: £6.50, Single: £5.50
  • Fish - Freshly breaded haddock £10.95
  • Ice cream trio £4.50
  • Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
  • Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
  • Baked Potato served with - Coronation Chicken £5.25
  • Coleslaw £1.50
  • The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
  • Triple Cooked Chips £3
  • Jalapeno Poppers £3.50
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Crostini £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Vegetable Pakoras £3.50
  • Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
  • Rib Eye Steak - add Chipotle chilli prawns £3.50
  • Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
  • Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
  • Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
  • Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
  • Mushroom Frittata - With red pepper, spring onion and parsley £6.00
  • Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
  • Tiger Prawns £7.95
    • Steamed on the hotplate in their own juices with garlic, herby butter.
  • Hot Lips Burger £8.95
    • One pattie topped with our spicy beef chilli, jalapenos, crispy tortillas and pimento cheese. Cooked medium rare.
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Sprite £1.20
  • Coca-Cola £1.20
  • Straightup Cheesesburger £6.95
    • Cooked medium rare.
  • Iru Bru (0.33 L) £1.20
  • San Pellegrino Sparkling Lemonade £1.20
  • Sprite (330ml) £2.00
  • Full Scottish - Veggie £8.00
    • Roasted veggie sausage, egg cooked the way you like, baked beans, grilled tomato, hash brown, grilled mushrooms, potato scone & toast with butter. (Cereals containing gluten, Eggs, Milk, Soya, Sulphur Dioxide)
  • Ice Tea (500ml) £2.25
  • Gingerbread Latte (Large) £2.95
    • 2 shots of espresso.
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Penne Alla Norma £9.50
    • Penne pasta with tomato sauce, roasted aubergine and ripped basil topped with ricotta. Vegetarian, Cereals Containing Gluten, Egg, Milk.
  • Bowl of Chips £3.50
    • Crispy, skin on fries. Vegetarian.
  • Margherita £8.50
    • Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.
  • Pink Onions £0.79
  • Barbacoa Beef £6.99
    • Pulled beef barbacoa, ancho chilli sauce, hot pico salsa, grated cheddar, sour cream and lettuce
  • Coleslaw £1.99
  • Diet Coke 330ml £1.99
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Jalapeno Jam £0.79
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Coke 330ml £2.29
  • Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
  • Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
  • Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Amber Restaurant at the Scotch Whisky Experience

Amber Restaurant at the Scotch Whisky Experience

location

Address

354 Castlehill, The Royal Mile, Edinburgh EH1 2NE, Scotland

phone

Phone

01314778477

clock

Opened hours

Sunday 12:00 - 20:30 Monday 12:00 - 20:30 Tuesday 12:00 - 20:30 Wednesday 12:00 - 20:30 Thursday 12:00 - 20:30 Friday 12:00 - 21:00 Saturday 12:00 - 21:00
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Scottish , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Wheelchair accessible ,  Waitstaff ,  Free Wifi ,  Bar Scene ,  Local cuisine ,  Business meetings

Location
354 Castlehill, The Royal Mile, Edinburgh EH1 2NE, Scotland