Yuzu in Manchester Menu

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Yuzu in Manchester has no menu available, but can choose from many other options such as Corn on the Cob or Mixed Tikka Starter from Kurrylicious. Armstrong's Supper Bar offers many options including Mix of All 3 and Purple Summer Fruits. Waterside Cafe includes a wide range like Muffin or Scones. Tango (0.33L) and Water (0.5L) from . Krunchy's offers KFC Arndale Centre and .

Nearby Sample Menus

Veggie Sushi N/A
Hansel, the Gingerbread Snowman N/A
Pure Pret Grape & Elderflower N/A
Vitamin Volcano Smoothie N/A
Beech Smoked BLT N/A
Pain au Raisin N/A
Five Berry Pot N/A
Pineapple & Passion Fruit N/A

Ngau Lam Curry Gaeng Keow Wan £8.50
- Oriental braised beef served with a mild curry sauce.
Seafood Udon £8.95
- King prawns, squid, scallops, sliced fishcake, mixed peppers, seasonal greens, in an oyster, garlic and wine sauce served with udon noodles.
Prawn Toast with Spring Onion £4.50
- Four squares of prawn and spring onion toast coated with sesame seeds,lightly deep-fried and served with sweet chilli sauce.
Tempranllo, Protocolo Rose, Spain 175ml Glass (Abv 13%) £3.75
Laska King Prawn £8.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Laksa Chicken £7.95
- Mild curry soup with a creamy coconut flavor and coriander, garlic, shrimp paste and chillies served with flat rice noodles.
Laska Monk's Broth (V) £7.95
- Deep-fried tofu served with shitake mushrooms, enoki, seasonal greens in a spicy soup with udon noodles.

Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Classic Chicken Caesar - with cos lettuce, garlic croutons, crispy pancetta, parmesan shavings and homemade caesar dressing £6.00/£10.00
Honey Glazed Root Vegetables - with parsnips, carrots and red oniom £3.50
French Beans - with toasted almonds and shallot butter £3.50
King Prawn Linguine - linguine with pan fried king prawns, baby spinach, cherry tomatoes and garden peas in a creamy lemon, mascarpone and dill sauce £11.00
Chocolate Volcano - warm chocolate sponge with a gooey chocolate fondant centre served with cheshire farm’s honeycomb ice cream £5.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00

Shallow Fried Pork Dumplings (10) £6.50
Chicken on Skewers with Satay Sauce (3) £6.50
Chendu Dan Dan Noddle £7.50
Boiled Pork Dumplings (10) £6.50
Water Spinach with Garlic £9.80
Stir Fried Fish Slices £14.80
Salt & Pepper King Prawn (Off Shell) £13.80
Sizzling Stir Fried Squid with Ginger & Spring Onion £12.80

Pan con Alioli £3.50
- Mixed artesan bread with alioli
Papas Arrugadas £7.00
- Canarian Wrinkled potatoes with mojo rojo and mojo verde.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Jamón de Bellota £14.00
- 48 months acorn fed Iberico ham
Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Bacalao embarrado £9.00
- Cod fillets in Canarian marinade with peppers, black peppercorn, garlic and vinegar.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers