Yuit Loung in Manchester Menu

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Yuit Loung in Manchester has no menu available, but can choose from many other options such as Kunefe or Baklava from Sultanahmet Grill. Shaad offers many options including 7-up (0.33L) and Pepsi (0.33L). Solita Bar and Grill includes a wide range like Blue Cheese or Chimichurri. Sundaes and Apple Pie and Ice Cream from . Buffalo offers New York Deli and Hot Chocolate.

Nearby Sample Menus

Black Americano N/A
Tuna Melt Toastie N/A
Very Berry Latte N/A
Kid's Cheese Sandwich N/A
French Butter Croissant N/A
Macchiato N/A
Porridge with Chocolate & Almond Topping N/A
Mozzarella & Tomato Croissant N/A

Salt and Pepper Squid £5.25
- Tender pieces of squid lightly battered and tossed vegetables served with chilli soy sauce.
Fruit Fritters £4.25
Sauvignon Blanc, Soi De Andes, Chile 750ml Bottle £11.95
Seafood Ramen £8.95
- Soup and noodles topped with king prawns, squid, scallops, sliced fishcake, seasonal greens and spring onion.
Roast Duck Fragrant Rice Gaeng Daeng £8.95
- A fiery red curry and creamy coconut dish, flavored with coriander and lime topped with crushed peanuts.
Chicken Khao Pad £7.95
- Egg fried rice with mixed pepper, pineapple, fine beans, onion and spring onions flavored with spices.
Gyoza £3.95
- Five grilled dumplings filled with chopped pork, cabbage, spring onion and water chestnut served with a chilli soy sauce.
Ngau Lam (Beef) Rendang £8.50
- Malaysian medium spiced curry with coconut, ginger and lemongrass.

New Potatoes - served steamed and tossed with butter and herbs £3.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Chocolate Brownie Bites - little chocolate chip and pecan brownies, for when you can’t manage a full dessert! £3.50
Porcini Mushroom Ravioli - with a pernod cream sauce, french beans, toasted almonds and watercress £6.00/£10.50
Mango and Passionfruit Sorbet - with fresh summer berries £5.50
Dauphinoise Potatoes - sliced potatoes baked with cream, garlic and gruyère £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50
Wild Mushroom and Truffle Soup - with a lancashire cheese fritter £4.00

Fried Cabbage with Dry Chili £9.80
Minced Chicken & Lettuce Wrap £8.50
Hot & Sour Soup £3.50
Sizzling Stir Fried Squid with Black Bean Sauce £12.80
Pak Choi in Oyster Sauce £8.80
Stir Fried Fish Fillet with Sweet & Sour Sauce £12.80
Chicken Wing with Cantonese Sauce £6.50
Twice Cooked Sliced Fish (Dry) £14.80

Aceitunas £3.75
- Marinated green olives with mushrooms and peppers
Ensalada mixta £5.00
- Mixed salad.
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Gambas al ajillo £9.00
- King prawns in garlic, parsley and chilli.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.