Wazzs Pizza Bar in Halifax Menu

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Wazzs Pizza Bar in Halifax has no menu available, but can choose from many other options such as Prosciutto e Funghi or Pizza Exotica from Amici. Bulgogi Grill offers many options including Banana Fritter with x 1 Scoop of Ice Cream and Madagascan Vanilla Pod. Le Chalet French Tea Room includes a wide range like Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France or Château Mayne Vieux, Castillon, Bordeaux, France. Pepsi 0.33L and Prawn Omelette from . Bengal Spice offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Adrak Gosht (Lamb with ginger) £8.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Roast Chicken £11.90
Chicken Tikka £8.90
Murgh Tikka Chaat Seasoned chicken flavoured with ground spices and garnished with choat massala Served on a light crispy pancake style fried bread. £4.50
Mix Kebab A selection of assorted starters for individuals. £4.50
Sada Chawal Aromatic steamed basmati rice. £1.70

sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
cheese naan stuffed with crumbled cheese £1.70
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KING PRAWN £6.45
- VEGETABLE £4.40
- VEGETABLE £3.90

Bombay Potato £5.00
Garlic Naan £2.00
Chicken Tandoori £3.00
Pilau Rice £1.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Curry Sauce £3.00
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Angel fish pie, buttered Savoy cabbage £12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
7 Up 330ml £1.75
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Sapporo (ABV 5%) 650ml £5.95
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.