Vermilion Restaurant in Manchester Menu

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Prawn Crackers (C) £6.50
Poppadom Platter (M) (G) (V) £7.50

Aloo Chana Chaat (V) (MU) (Hot) £8.50
- Traditional Indian street food of potatoes, chickpeas with chaat masala.
Aloo Tikki Chaat (G) (V) (S) (MU) (M) (Hot) £9.50
- Traditional Indian street food with aloo tikki broken into pieces mixed with chickpeas and potatoes flavoured with chaat masala.
Bhelpuri (G) (P) (M) (Hot) £8.50
- Savoury snack of puffed rice and sev (crunchy noodles made from chick pea flour), tossed with chopped onions, tomatoes, chilli, coriander, mint yoghurt sauce and tamarind sauce.
Papri Chaat (V) (MU) (G) (Hot) £8.50
- Traditional Indian street food with papri, chickpeas and potatoes flavoured with chaat masala.
Samosa Chaat (G) (V) (S) (MU) (Hot) £9.50
- Traditional Indian street food with vegetable samosa broken into pieces mixed with chickpeas and potatoes and flavoured with chaat masala.

Green Salad (V) £7.50
- Mixed leaf salad, lettuce, cucumber, house dressing.
Som Tam Jay (F) (Medium) £9.50
- Vegetarian papaya salad. Grated papaya, fine beans, shredded carrot and cherry tomatoes. Tossed with palm sugar, fish sauce, lime juice, chilli and tamarind. Can be made without fish sauce.
Mango Salad (F) (Gently Spiced) £10.90
- Sweet and spicy textures. A very healthy fresh salad with fish sauce low in calories and fat. Can be made without fish sauce.

Vermillion Signatures - Indian Mix Starter Platter (SE) (C) (M) (MU) (E) £20.95
- A delectable mix of sesame prawn, murgh tikka and lamb seekh kebab. 3 pieces of each.
Aloo Tikki (G) (M) (V) (S) (Gently Spiced) (3pcs) £8.90
- Traditional Indian starter of mashed potato patty deep fried and spiced up with mint, yoghurt and tamarind dressing.
Chicken Spring Rolls (S) (G) (CL) (MO) (4pcs) £10.50
- Minced chicken, shredded vegetables, soy sauce with homemade sweet chilli sauce.
Chicken Satay (M) (G) (S) (Tree Nuts) (3pcs) £10.20
- Grilled marinated skewers served with a delightful cashew nut sauce.
Butterfly Prawns (G) (C) (S) (5pcs) £12.95
- Batter fried prawns served with homemade chilli sauce.
Sesame Prawns (G) (C) (SE) (S) (5pcs) £12.95
- Sesame coated king prawns fried until crispy.
Onion Bhaji (S) (V) (Gently Spiced) (4pcs) £7.50
- Fresh onions coated with pea flour and mixed spices, gently fried until crispy.
Vegetable Punjabi Samosa (G) (V) (S) (Medium) (3pcs) £8.50
- Popular Indian snack of vegetable mash sizzled with Indian spices, filled in a traditional pastry and deep fried.
Paneer Tikka (M) (MU) (V) (Gently Spiced) (4pcs) £11.95
- Homemade cottage cheese and fresh vegetables gently grilled in a charcoal oven.
Crispy Peking Duck (G) (S) (MO) £14.95
- A classic Chinese dish. The duck is first marinated with spices, then roasted until tender and finally deep fried until crispy, served with pancakes. (5 pancakes).
Mumbai Batata Vada (M) (S) (V) (Gently Spiced) (3pcs) £8.95
- Famous street food from Mumbai of spiced potato croquettes.

Tandoori Mixed Grill (M) (MU) (E) (Medium) £23.00
- A tandoori feast, made up of malai chicken, chicken tikka, lamb chops and seekh kebabs, served on a sizzler together with onion and a medium Indian curry sauce. 9 pieces chicken tikka, 2 pieces lamb seekh kebab, 2 lamb chops.
Chicken Tikka (M) (MU) (Medium) (9pcs) £15.95
- Marinated pieces of chicken, grilled in a clay oven, served with spicy mint sauce. Includes achari and malai chicken tikkas.
Lamb Chops (M) (MU) (Medium) (5pcs) £18.95
- Fresh British lamb chops marinated with ginger, garlic, mint, yoghurt and choice Indian spices cooked to order in a traditional clay oven.

Thai Chicken Stir Fry (S) (G) (MO) (Medium) £15.95
- Chunks of chicken stir fried with Thai basil, red chilli and fish sauce (chicken kha praw).
Thai Chicken with Cashewnut (G) (Tree Nuts) (S) (MO) (E) £16.95
- Chunks of chicken combined with crispy roasted cashews and vegetables.

Chow Mein (S) (MO) (G) (E) £14.95
- Indo-Chinese style chow mein contains egg noodles, chicken, peppers, eggs, bean sprouts, sweet sour sauce, soy sauce.
Chilli Chicken (S) (G) (Medium) £15.50
- Sliced chicken tossed with soy, garlic, chilli and spring onion.

Deshi Lamb Curry (MU) (S) (Medium) £17.95
- Succulent dices of fresh British lamb slowly cooked in a rich and authentic curry sauce brimming with spice.
Chicken Green Curry (Tree Nuts) (C) (S) (Gently Spiced) £16.95
- Coconut milk, green curry paste, bamboo shoot, courgette, Thai sweet basil, green and red chilli.
Lamb Massaman (C) (Tree Nuts) (S) £18.50
- Classic lamb curry from South Thailand, coconut milk, potatoes, onions, and choice herbs, smooth and creamy.
Achari Gosth (MU) (S) (Gently Spiced) £16.95
- Fresh British lamb cooked with Indian pickle, curry leaves and choice spices giving it a unique taste and flavour.
Lamb Nihari (MU) (S) (Medium) £18.50
- Nihari originated in Old Delhi in the late 18th century, during the Mughal Empire. Slowly cooked lamb shanks with bone marrow in a stew.
Karahi Chicken (S) (MU) (Medium) £15.95
- Popular North Indian dish of tender chicken cooked with sweet peppers, tomatoes and onions in a traditional karahi.
Chicken Lajawab (M) (MU) (S) (Gently Spiced) £15.50
- A lucknowi style chicken dish cooked with tomato, fried onion and spices finished with touch of curd. The fried onions adds a bit of sweetness to the dish.
Karahi Lamb (MU) (S) (Medium) £17.95
- Fresh British lamb and choice of Indian herbs tossed with fresh green, red and yellow peppers.
Tandoori Butter Chicken (M) (MU) (S) (Gently Spiced) £15.50
- Chicken tikka pieces cooked in a rich sweet creamy and buttery sauce and mildly spiced.

Lamb (MU) (S) (Medium) £16.95
Chicken (MU) (S) (Medium) £15.95

Kashmir Ki Kali (V) (MU) (M) (S) (Gently Spiced) £11.95
- A popular vegetarian dish from Kashmir, mixed fruits such as cherry, apple, grapes and pineapple are cooked together with mixed vegetables and cheesy potato fritters.
Dal Makhani (V) (M) (MU) (S) (Gently Spiced) £12.95
- From Punjab, whole black lentils, red kidney beans, butter and cream.
Karahi Paneer (V) (M) (MU) (S) (Gently Spiced) £11.95
- Dices of paneer, spiced and cooked traditionally with tomatoes, onions, garlic, green peppers and chillies.
Dal Tarka (V) (MU) (S) (Gently Spiced) £10.95
- A combination of lentils sizzled with freshly chopped garlic and dried chilli.
Pad Thai Jay (Tree Nuts) (V) (S) (Gently Spiced) £13.95
- Famous Thai street food specialty, stir fried rice noodles with bean sprout, vegetables, palm sugar served with crushed cashewnuts.

Steamed Jasmine Rice £4.90
Egg Fried Rice (E) (G) (S) (MO) £5.90
Coconut Rice (Tree Nuts) (SE) £5.50
Basmati Rice £5.50
Pilau Rice £5.95
Chicken Fried Rice (S) £13.50
- Fresh chicken and basmati rice tossed with spring onions and soy sauce.
Fries (G) (S) £4.00
Sweet Potato Fries (G) (S) £4.50
Plain Egg Noodle (G) £4.00

Plain Naan (M) (G) £2.95
Butter Naan (M) (G) £3.50
Garlic Naan (M) (G) £3.50
Cheese and Garlic Naan (M) (G) £3.95
Peshawari Naan (Tree Nuts) (M) (G) (P) £4.20
Tandoori Roti (G) £2.95

Chicken Satay (M) (S) (Tree Nuts) (G) £5.50
Chicken Nuggets (G) £4.50
Chicken Strips (G) (S) (M) £5.00

Chocolate Brownie (G) (E) £8.20
- Chocolate brownie served with vanilla ice cream.
Churros (G) (E) £7.50
- Cinnamon-sugar dusted churros with chocolate dip for dunking.
Creme Brulee (M) (E) £7.50
- A sweet dessert made of a smoot, thick custard covered with a hard top of cooked sugar.
Banoffee Tart (M) (G) (E) £7.95
- A combination of bananas, cream and caramel topped with chocolate in a sweet pastry case.
Malai Kulfi (M) £7.50
- Authentic homemade Indian dessert of reduced milk. A denser and creamier form of ice cream.
Sticky Toffee Pudding (M) (G) (E) (P) £7.95
- A very moist sponge caked made with finely chopped dates covered in a toffee sauce.
Gulab Jamun (M) (G) £7.50
- Traditional Indian dessert made mainly from milk solids dunked in rose flavoured sugar syrup.
Gajar Halwa (M) (Tree Nuts) (S) £7.50
- Traditional Indian dessert of shredded carrots, dried fruits and milk.
White Chocolate Cheesecake (M) (G) (E) £7.50
- A sweet biscuit base with chocolate decoration.
Exotic Fruit Platter £8.95
- Colourful mix of seasonal exotic fruits includes dragon fruit, papaya, melon, strawberry, pomello and star fruit. All items depend on season.
Chocolate Ice Cream (G) (M) (E) £6.75
Vanilla Ice Cream (M) (E) £6.75
Strawberry Ice Cream (G) (M) (E) £6.75

Nearby Sample Menus

The New York Bloomer N/A
Apple Juice N/A
Pret Bar N/A
Pure Pret Still - Lemon & Ginger N/A
Posh Cheddar & Pickle on Artisan N/A
Pain au Raisin N/A
Vegetable Crisps N/A
Chocolate Moose N/A

Unoaked Chardonnary, Bottle Tree, S.E. Australia 175ml Glass (Abv 14%) £4.25
Tofu (V) £7.50
Tom Yum Chicken £7.95
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Chicken Yakitori £4.50
- Four skewers of grilled chicken and spring onion coated in yakitori sauce.
Roast Duck Ramen £8.95
- Soup and noodles topped with slices of roast duck garnished with seasonal greens, beansprouts and spring onion.
Chicken £7.95
Freshly Ground Coffee £1.80
Vegetable (V) Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Chicken and Pancetta Gnocchi - braised chicken in a pancetta, white wine and mushroom cream sauce with fresh buttered gnocchi £6.50
Little Pie ‘n’ Peas - slow cooked brisket of beef in shortcrust pastry with proper mushy peas and red wine gravy £6.50
Four Cheese - mozzarella and tomato, mascarpone, goats cheese and gruyere, topped with fresh rocket and balsamic £8.50
Sweet Chilli Chicken - marinated chicken, spring onion, red chilli, mozzarella and tomato, drizzled with sweet chilli sauce £9.50
9oz Sirloin Steak £18.50
French Beans - with toasted almonds and shallot butter £3.50
Goats Cheese & Mulled Pear - welsh goats cheese with mixed leaves, cherry tomatoes, sweet mulled pear, toasted walnuts and a honey & black pepper dressing £5.50/£10.00
Blue Cheese & Parma Ham - Italian blue cheese with parma ham and red onion, topped with fresh rocket and sunblushed tomatoes £9.50

Crispy Vegetable Spring Rolls (6) (V) £3.50
Stir Fried Shredded Beef Fillet with Chilli £13.80
Ma Po Tou Fu £9.50
Spare Ribs £8.50
Sizzling Sweet & Sour Pork £10.80
Beef £12.80
Minced Prawn & Lettuce Wrap £9.50
King Prawn with Lemon Sauce £13.80

Lagrimas de pollo £8.50
- Chicken strips in a honey and mustard sauce, on a bed of Mediterranean roast vegetables.
Tortilla Espanola £6.00
- Traditional Spanish omellete.
Tarta de tres chocolates £7.00
- triple chocolate cake.
Jamon Ibérico £10.00
- 36 months cured Iberico Ham.
Rabas de Calamar £8.50
- Deep fried squid in batter with citric alioli.
Pastel de Plátano £7.00
- ovenbaked banana cheesecake.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Pan con Alioli £3.50
- Mixed artesan bread with alioli