Verandah in Edinburgh Menu

Verandah in Edinburgh has no menu available, but can choose from many other options such as Pepsi Max Cherry (1.5L) or Ballygowan Water (500ml) from Papa John's. La Bagatelle offers many options including Champs du Moulin 2010 red - Grenache grape, vin de pays d'OC. Full of ripe red berry flavours with a touch of spice and Champs du Moulin 2010 white - Vinde pays du cotes de Gasgogne colombard grape. Fresh crisp in the mouthwith a well rounded finish. Wildwood includes a wide range like Presecco or Malbec. Sum Tum Papaya and Carrot Spicy Salad and Stir-fry Mix Vegs in Light Garlic and Soy Sauce from . Celadon 2 U offers Kasbah Take Away and Diet Irn Bru (0.33L).

Nearby Sample Menus

  • Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Battered Beef Sausage (4) Supper: £4.75, Single: £3.75
  • Spylaw Curries - King Prawn £12.75
  • Baked Potato served with - Baked Beans £4.75
  • Nachos with salsa and melted cheese topped with jalapenos peppers served with sour cream for 1: £5.45, for 2: £8.95
  • Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
  • Chicken enchiladas - Chicken wrapped in a flour tortilla, baked in the oven, toped with salsa, melted cheese and served with sour cream. £9.45
  • Baked Potato served with - Prawn Marie Rose £5.50
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • Jalapeno Poppers £3.50
  • The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
  • Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Coleslaw £1.50
  • Crostini £3.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Skiny Burger - Our handmade beef burger without the bun or fries £8.50
  • Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
  • Pineapple, Guava & Lime N/A
  • All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • Handmade Classic Burger - add Applewood cheese £1.50
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
  • Sweet Potato Fries £2.95
  • Fanta Orange £1.20
  • Barney’s Burger (V) £7.95
    • Our veggie pattie is made from a combination of spiced chickpea, black bean & toasted pumpkin seeds, topped with mushrooms, onions & pimento cheese. Cooked medium rare.
  • Chilli Slaw £2.95
  • Spangle Monkey without Peanut Butter £7.95
    • Crazy mashup of crispy/gooey Brie wedges, salty popcorn and hot sweet chilli sauce.
  • Bacon Cheeseburger £7.95
    • Cooked medium rare.
  • Millionaire Cheesecake £2.50
  • Chicken, Chilli, Yum Yum Burger (Halal) £8.95
    • For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
  • Capuccino £2.30
  • Hazelmel Frappe £3.50
    • Caramel syrup topped with cream & shortcake crumble.
  • Berries And Cream Frappe £3.50
    • Espresso coffee, hazelnut.
  • Penne Calabrese £10.00
    • Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
  • Cheese £6.00
    • Classic cheeseburger with a beef pattie, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide.
  • Arancino Vegetariano £5.50
    • Breaded riceballs filled with spinach and ricotta, served with salad and a side of Napoli sauce. Vegetarian, Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Soda Water (330ml) £2.00
  • Garlic Bread with Mozzarella £4.00
    • Vegetarian, Cereals Containing Cereals, Milk.
  • Halloumi & Jalapeno Jam £6.99
    • Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
  • Onion Rings £2.49
  • Loaded Nachos Meal Deal (For 1) £9.99
    • Your choice of loaded nachos, with churros and choice of soft drink
  • Salsa £0.79
  • Coke 330ml £2.29
  • Fanta 330ml £1.99
  • Gusto Ginger Beer £2.99
  • Guacamole £0.79
  • Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
  • Handmade haggis bon-bons with golden beetroot and ginger chutney £4
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Handmade 8oz Steak Burger - Hand cut red rooster chips, steak house onions and home-made wasabi ketchup £9.95
  • Hand cut Sweet potato fries £3.50 each or 3 for £9.95
  • House salad £3.50 each or 3 for £9.95
Verandah

Verandah

location

Address

17 Dalry Road, Edinburgh, Edinburgh, EH112BQ ,

phone

Phone

01315398777

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
17 Dalry Road, Edinburgh, Edinburgh, EH112BQ ,
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