Valley Cooked Meats in Manchester Menu

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Valley Cooked Meats in Manchester has no menu available, but can choose from many other options such as Birra Moretti or Brooklyn Lager from Rustik. Southern River Dokie Dokie offers many options including Mango and Passion Fruit Milk 芒果百香果鲜牛乳 and Strawberry Milk 草莓鲜牛乳. Sajna Exclusive Indian Nepalese Kitchen includes a wide range like Dr Pepper (0.33l) or Tango Orange (0.33l). Fruit Shoot Apple & Blackcurrant (380ml) and Tango (0.33L) from . Pizza Planet offers Piccolino and Barbera D'asti Superiore Rive.

Nearby Sample Menus

Crimble Crumble N/A
Naked Nuts N/A
Pure Pret Orange N/A
Crayfish and Avocado No Bread N/A
Sea Salt & Organic Cider Vinegar Crisps N/A
Pineapple & Passion Fruit N/A
Smoked Salmon & Free Range Egg Breakfast Baguette N/A
Almond Croissant N/A

Tom Yum Vegetable (V) £7.50
- Hot and sour soup,with rice vermicelli in broth flavored with lemongrass, lime leaves and red chilli.
Vegetable Spring Rolls (V) £3.95
- Four spring rolls filled with assorted oriental vegetables served with chilli soy sauce.
Grilled Sirloin Steak Salad £8.75
- Grilled sirloin steak on mixed green salad leaves with chilli soy dressing.
Chilli Vegetable Udon (V) £7.50
- Stir-fried courgettes, mixed peppers, red onion and oyster mushrooms in a chilli sauce made from fresh chillies, ginger, garlic and lemongrass served with udon noodles.
Freshly Ground Coffee £1.80
Real Fruit Sorbets £4.25
Thai Spicy Prawn Crackers with Sweet Chilli Dip £1.30
Chicken Gaeng Keow Wan £7.95
- A spicy green curry with creamy coconut, flavored with Thai basil and lime leaves.

Roasted Rump of Lamb - cheshire lamb rump served with either mint hollandaise or cornish honey and mustard gravy and your choice of two sides £16.50
Slow Braised Meatballs - herby pork, beef and ricotta meatballs with pappardelle pasta in a rustic chilli and tomato ragù £10.50
Salami and Chilli - napoli salami, green chilli, tomato and mozzarella £9.00
Chargrilled Chicken - in a mushroom and tarragon sauce with your choice of two sides £14.00
Pan Fried Chicken Livers - in a marsala cream sauce with toasted pinenuts and sweet white grapes on toasted rustic bread £6.50
Smoked Haddock and Gruyere - with spinach, black olives, roasted garlic and an egg on a crème fraiche base (no tomato) £10.00
Marinated Olives with Feta Cheese £3.50
Albert’s Sharing Board - roasted garlic hummus and smoked salmon and dill mascarpone served with hand pressed chilli and spring onion flatbreads and marinated olives with feta cheese £8.50

Shallow Fried Pork Dumplings (10) £6.50
Vegetable Hot & Sour Soup (V) £3.00
Vegetarian Sweet Corn Soup (V) £3.00
Sweet & Sour Chicken £10.80
Chicken on Skewers with Satay Sauce (3) £6.50
Fried Noodles (Child Portion) £5.90
Dim Sum Platters for 2 £13.00
- Prawn dumpling, prawn & pork dumpling, chicken spring rolls, roast pork bun, thai fish cake.
Deep Fried Squid with Egg Flour £13.80

Tarta de tres chocolates £7.00
- triple chocolate cake.
For 2 £30.00
Piquillos rellenos £8.00
- Piquillo peppers stuffed with mushrooms and goats cheese cream.
Secreto Ibérico al Mango £12.00
- Iberian pork tenderloin steak on a mango chutney.
Tabla de Quesos £16.00
- Selection of the finest Spanish cheeses with quince paste and crakers
Gambas Volcan £9.50
- King prawns with Canarian spices, white wine, fresh and dry chillies.
Chorizo al vino £7.50
- Chorizo cooked in Rioja red wine.
Patatas Bravas £7.00
- Fried potatoes with alioli and brava sauce.