Unicorn Inn Chinese Restaurant in Edinburgh Menu -

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Unicorn Inn Chinese Restaurant in Edinburgh has no menu available, but can choose from many other options such as Prosecco or Pink Orchid Zinfandel Rose USA from Rodi Restaurant. The Lucky Inn offers many options including Vegetable Only (V) and Chilli Chicken (Spicy). Vittoria On The Walk includes a wide range like NV Prosecco Brut or Sospiro Rose (750ml). Rose Sorbet and Mango Sorbet from . Souq offers Salvatore's and Iced Tea (0.5L).

Nearby Sample Menus

Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50

Cappuccino Std: £2.25, Lrg: £2.25
Chicken rob roy - chargilled chicken on a bed of haggis topped with a whisky cream sauce £10.45
Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
Famous Spylaw Pies - Chicken £10.45
Cold meat salad - roast beef, chicken and ham served with potato salad, coleslaw, pasta provencal, mixed salad and cheddar cheese. £9.95
Haggis Pie Supper: £6.50, Single: £5.50
Baked Potato served with - Coronation Chicken £5.25
Baked Potato served with - Baked Beans £4.75

Vegetable Pakoras £3.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Crostini £3.50
Poutine (chips with rich gravy and cheese) £3.50
Onion Rings £3
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Coleslaw £1.50
Triple Cooked Chips £3

Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00

Diet Coca-Cola £1.20
Shroom Swiss Burger £8.95
- Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
Sweet Potato Fries £2.95
Mac and Cheese and Chips £3.95
Larger Chips and Cheese £2.95
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Iru Bru (0.33 L) £1.20
Curly Wurly £1.00

Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
Mac 'N' cheese £10.50
- Tubes of pasta in a creamy cheese sauce topped with pancetta and croutons and glazed with parmesan cheese. Cerealss Contaning Gluten, Egg, Milk.
Gnocchi Gusto £11.00
- Potato dumplings coated in a creamy goats cheese and leak sauce with sauteed pancetta. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Hawaiian £10.50
- Ham and pineapple. Cereals Containing Gluten, Milk.
Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Capricciosa £10.50
- Tomato base with mozzarella, ham, olives tomato, mushrooms and artichokes. Cereals Containing Gluten, Milk,
Penne Calabrese £10.00
- Penne pasta with Italian sausage, sun dried tomatoes, rocket, pecorino cheese dressed with olive oil. Cereals Containing Gluten, Milk, Sulphur Dioxide.
Mini Cannoli (Each) £1.50
- Choice of lemon, chocolate, vanilla, pistachio.

Brooklyn Naranjito £4.00
- 355ml ABV 4.5%
Gusto Ginger Beer £2.99
Spite 330ml £1.99
Salsa £0.79
Corona 710ml £5.99
- ABV% 4.2 710ml
Halloumi & Jalapeno Jam £6.99
- Topped with halloumi, jalapeno jam, melted mozzarella and sliced jalapeno peppers
Belvoir Elderflower Presse £2.99
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa

Marinated Chilli and Lime Chicken on Toasted Flatbread - With coriander crème fraiche £6.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Selection of artisan breads served with balsamic vinegar and olive oil £4
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Hand cut red rooster fries £3.50 each or 3 for £9.95