U S A Fried Chicken in Didcot Menu

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U S A Fried Chicken in Didcot has no menu available, but can choose from many other options such as Sparkling Water (330ml) or 7-Up (330ml) from Hi-Lo Jamiacan Eating House. Antico Restaurant offers many options including Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) and Dolcelatte (The classic creamy blue cheese from Lombardy). Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Lemony Lemonade (330ml) and Karma Cola (330ml) from . La Spritzeria offers Peri Peri Original Oxford and Red Bull (Can).

Nearby Sample Menus

Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Orange Cheesecake with a Pineapple Salsa £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50

BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
ALOO PARATHA £2.50
MIXED SEAFOOD BIRYANI £11.95
Vanilla or Chocolate ice cream £2.95
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95

Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Selection of Flavoured Teas £1.95
Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Free Range Egg Mayonnaise and Cress (V) £4.95
Rich Dark Chocolate Fudge Cake - with ice cream £4.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Spiced Chickpeas with Spinach (V) - £3.95

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Creamed Mash £1.95
Mixed Salad £2.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
French Beans £2.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95

Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.
Prawns Choo Chee Curry £11.50
- Deep Fried top with red curry sauce and kaffir lime leaves.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Clear Bean Curd Soup £5.95
- Clear Bean curd and vegetable soup.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.