Three Pigeons Ale House in Halifax Menu

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Three Pigeons Ale House in Halifax has no menu available, but can choose from many other options such as Special Naan or Cheese Naan from The Zolsha. Issho offers many options including Peroni 5.1% (330ml) (GF) and Sapporo 4.7% (330ml). The Olive includes a wide range like Magners Cider 330ml or Peroni (Italy) 330ml. Angioletti Secco Craft Cider and Old Mout Strawberry and Pomegranate from . Gusto Restaurant & Bar offers Raja's Restaurant and House Rose 10oz Bottle.

Nearby Sample Menus

Naan A classic asian bread cooked in the tandoor. £1.80
Duck Tikka £9.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Mushroom Omelette £10.90
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50

- VEGETABLE £4.40
- VEGETABLE £4.40
- CHICKEN CHAAT £2.65
cheese & onion naan £2.20
onion naan stuffed with onions £1.70
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
- CHICKEN TIKKA / LAMB TIKKA £5.95
chicken fried rice stir fried rice with bite size chicken pieces £2.55

Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Rogan Josh (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Chilli Burger (Single/Double) £3.00/£3.50
Upton Spice Special (medium curry cooked with meat, chicken & prawns with fresh spices) £6.00
Sweet Turkish Kebab (Naan) £5.50
Vindaloo, very hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Buttered new potatoes £2.25
Garlic ciabatta £2.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95

Coke 330ml £1.75
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.