Three Coins in Edinburgh Menu

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Three Coins in Edinburgh has no menu available, but can choose from many other options such as Mayonnaise or Ketchup from Burger King. Concorde Takeaway offers many options including Garlic Bread and Cheese and Garlic Bread. Dine Thyme includes a wide range like 100% Pure Apple Juice (200ML) or 100% Pure Orange Juice (200ML). Banoffee (V) and Moqueca (Every Sunday) from . The Dog House offers Tippoo Sahib and Big Top Zinfandel Rose, California USA.

Nearby Sample Menus

Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Funky Fish Cakes - Chunky spicy fish cakes served with a pickled cucumber, spring onion, coriander & chilli salad with a honey & lemon dip £7.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Healthy Highlander - Vegetarian haggis £6.25
‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95

Soup of the day, served with crusty bread and butter £3.75
Burger Selection - Vegetarian burger - served in a sesame bun with a choice of topping- cheese or mushroom £9.95
Fish - Poached haddock mornay - Rolled poached haddock served with a cheese sauce £10.95
Steak Pie Supper: £6.50, Single: £5.50
Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
Baked Potato served with - Coronation Chicken £5.25
8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
Fish - Poached salmon served with honey, ginger and orange sauce £10.95

Poutine (chips with rich gravy and cheese) £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Crostini £3.50
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Vegetable Pakoras £3.50
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50

Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
Handmade Classic Burger - add Bacon £1.00
Handmade Classic Burger - add Goat's cheese £1.50
Bread , Olive Oil & Balsamic Vinegar £2.50
Handmade Classic Burger - add Monterey Jack cheese £1.00
Peach Melba - Raspberry and white peach purée, topped with lemonade N/A

Tonic Water (330ml) £2.00
Spaghetti Vongole £10.50
- Spaghetti with clams, sun dried tomato, white wine, garlic, parsley and a hint of chilli. Cereals Containing Gluten, Fish, Milk, Molluscs (Shellfish), Sulphur Dioxide.
Mimosa Cake £5.00
Veggie £6.00
- Breaded veggie burger topped with a tomato burger relish, crisp lettuce and tomato in a glazed brioche style bun. Vegetarian, Cereals Containing Glutem, Milk, Nuts, Celery, Mustard.
Mixed Salad £3.50
- Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.
Vesuvio £11.00
- Chicken breast, sweet italian peppers, pepperoni and fresh chillies. Cereals Containing Gluten, Milk.
Berries And Cream Frappe £3.50
- Espresso coffee, hazelnut.
Parma £6.50
- Parma ham, fresh mozzarella, sliced vine tomatoes and basil pesto. Cereals Containing Gluten, Egg, Milk, Peanuts, Sulphur Dioxide.

18 Pieces £11.95
Chicken, Chilli, Yum Yum Burger (Halal) £8.95
- For those who walk on the weird side, grilled chicken breast, bacon, cheese with toasted yum yum & homemade chilli jam.
Straightup Cheesesburger £6.95
- Cooked medium rare.
8oz Cheeseburger Slider £4.95
Coca-Cola £1.20
Sweet Potato Fries £2.95
Top Loader Burger £8.95
- Topped with crispy bacon strips, onion rings, our own BBQ sauce & cheese melt. Cooked medium rare.
Iru Bru (0.33 L) £1.20

Coke Zero 330ml £1.99
Jalapeno Jam £0.79
Salsa £0.79
Classic Nachos (V) £4.99
- The classic combination of melted mozzarella, sliced jalapeno peppers and pico salsa
Still water £1.99
Fanta 330ml £1.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Spite 330ml £1.99

Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Handmade haggis bon-bons with golden beetroot and ginger chutney £4
Roasted Red Pepper and Goats Cheese Tart - With char-grilled courgette and tomato chutney £10.95
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Locally sourced baby back ribs, Amicus house glaze and lemon crème fraiche coleslaw £6
Pan Fried Fillet of Salmon - With broad bean pancetta and roseval potato finished with mustard dill crème fraiche £13.95
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95