The White Heart in Didcot Menu

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The White Heart in Didcot has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Hong Kong House offers many options including Fried Rice / Chips / Curry 炒飯/薯條/咖哩 and All Sauces. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Mineral Water (750ml) and San Perellegrino (330ml) from . Mirch Masala offers Santorini and Mixed Baklava.

Nearby Sample Menus

Bowl of Chips £2.20
Beer Battered Line Caught Cod with Chips & Salad £10.95
Side Salad £2.00
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Fish Goujons with Chips & Salad £4.95
Suffolk Ham with Egg & Chips £4.95

Earl Gray Tea £1.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
Espresso £1.95
BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
Baileys £2.25
Benedictine £2.25
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95

Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Green Queen Olives £2.50
Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
Soup of the Day (V) - with bread and butter £4.95
Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Hand Cut Chips £3.00

Local cheese board served with chutney and fresh bread £6.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Creamed Mash £1.95
Treacle Tart served with vanilla ice cream £5.25
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50

Stir-Fried Broccoli £7.50
- Stir-fried broccoli with oyster sauce.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.
Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Prawns Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Pork Green Curry £10.50
- Pork Curry with green curry paste, mixed vegetables and coconut milk.
Deep Fried Bean Curd £5.95
- Deep fried bean curd served with spicy peanut sauce.
Duck Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.